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Restaurant

Ragù Pasta e Vino

Authentic Italian flavors meet the heart of Montreal in every handmade pasta bowl.

Quartier des Spectacles
4.4$$
OPEN11 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Ragù Pasta e Vino, Quartier des Spectacles - Montreal
ItalianPastaGreat selection of wines
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About

Ragù Pasta e Vino serves authentic Italian dishes centered on traditional pasta techniques and regional flavors. The menu emphasizes house-made noodles paired with slow-simmered sauces that prioritize texture and ingredient integrity. Diners encounter a focused selection of pasta-forward plates prepared with high-quality grains and seasonal produce. The kitchen maintains a commitment to classic preparation methods that highlight the foundational elements of Italian cookery. Each dish reflects a dedication to consistency and culinary heritage, providing a straightforward experience for those seeking genuine preparations. By stripping away unnecessary complexity, the establishment highlights the fundamental appeal of well-crafted pasta, resulting in a menu that remains approachable while adhering to established standards of quality and flavor balance within the broader framework of Italian food traditions.
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5★
80%
4★
0%
3★
7%
2★
4%
1★
9%

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Reviews for Ragù Pasta e Vino

Food
Service
on Google4.3 (100+)
*as of 2026-08-01
5★
80%
4★
0%
3★
7%
2★
4%
1★
9%

Review Summary

Ragù Pasta e Vino is widely regarded for its authentic Italian cuisine, with many diners praising the high quality of the fresh, handmade pasta and flavorful sauces. The experience is often described as warm and inviting, highlighted by exceptional service from a dedicated team and talented culinary work that brings a taste of Italy to Montreal. While most visitors express great satisfaction and frequently return for the delicious dishes and carefully curated wine selection, a minority of customers have noted inconsistencies regarding portion sizes, pricing, and service quality during busier periods.
Page 1 of 1 - 6 Reviews

Ragu is the best Italian place ever! The food is always amazing & full of flavor. Chef Stefano does a fantastic job & every meal is delicious.
A big thank you to Sophie & Sophie, who are always friendly, welcoming, & provide great service.
I highly recommend Ragu to anyone looking for great Italian food!

May 30, 2026
on Google

My go-to Italian spot every time! The pasta is consistently amazing & clearly made with so much care & skill. The chef (ask for Stefano) is incredibly talented (& so adorable!), & you can really taste the quality in every dish. Moreover Sophie gave such attentive, friendly service & made the whole experience even better. Always a great time here!

May 27, 2026
on Google

I have been to Ragu numerous times for fresh pasta & it is absolutely amazing every single time. Both the servers & the chefs working are always friendly & kind, & the rotating menu which features so many different pasta & sauce combinations are always 10/10

Apr 5, 2026
on Google
5.0

After a show at Place des Arts last night, my husband & I were looking for a place to eat dinner. It was already a bit late (10:30pm) & as we walked by Le Marché we decided to go in. We saw fresh home made pasta in a window display at le Ragù & decided to give it a try.
My husband had the Tagliatelle Carbonara & I had the Gnocchi. IT WAS DIVINE! The Tagliatelle was perfectly cooked, the sauce was heavenly & the presentation was pleasing. It was well paired with a private import red wine they had. The Gnocchi was absolutely amazing with sauce & seasoning I had never tasted before. The chef is Italian & the cuisine is authentic. I am craving that gnocchi already & would highly recommend both dishes we tried. The ambiance is lively & we were well served despite being near restaurant's closing time. You can tell that quality matters to them, as well as customer satisfaction. We will be back. Hats off to the chef & staff!

Mar 22, 2026
on Google

L'accoglienza è immediata e genuina: ancora prima di ordinare, ti portano una serie di spuntini deliziosi che aprono perfettamente l'appetito e fanno capire subito che qui la cura per l'ospite è una priorità.
La pasta è davvero notevole, preparata con ingredienti freschi e con quella semplicità elegante che solo la cucina italiana sa offrire. Ogni piatto ha un equilibrio di sapori che conquista dal primo assaggio.
Il tiramisù merita una menzione speciale: cremoso, leggero, con il giusto contrasto tra cacao e caffè. Uno di quei dessert che ti fanno pensare'ne mangerei subito un altro'.
A rendere l'esperienza ancora più memorabile è lo chef Stefano, un vero talento. Si percepisce la passione che mette in ogni piatto, e la sua presenza in sala, quando passa a salutare i clienti, aggiunge un tocco di autenticità e calore.
In sintesi, un ristorante che unisce ottima cucina, atmosfera accogliente e un servizio attento. Un posto in cui si torna volentieri.

Mar 7, 2026
on Google

Una sola parola wow, tutto buonissimo, prodotti super freschi e di qualità.
Lo chef Stefano é stato molto gentile e simpatico.
Mi mancava questo calore italiano che all'estero è difficile da trovare.

Feb 4, 2026
on Google