QINGSHU FONDUE est perçu comme un lieu où les ingrédients frais et savoureux, des soupes délicieuses et un service chaleureux et efficace se conjuguent pour une expérience agréable à prix raisonnable, avec la possibilité de payer au poids. Les avis soulignent la grande variété d'ingrédients et de bases de soupe, des options végétariennes et la personnalisation de chaque bol selon les envies, ce qui attire autant les habitués que les nouveaux clients. Le personnel est souvent décrit comme aimable et attentif, et le service est rapide, particulièrement apprécié par temps froid. Des bémols apparaissent toutefois: une décoration vieillissante pour certains, l'absence d'étiquettes sur certains plats et, dans quelques cas, une nourriture trop salée ou des questions d'hygiène et de valeur par rapport au prix. Malgré ces points, de nombreux visiteurs préviennent qu'ils reviendront, convaincus que QINGSHU FONDUE offre une expérience de malatang à Montréal qui se démarque par sa fraîcheur, sa personnalisation et ses tarifs.
I only got 3 shrimp, & only one was okay, the rest were all really not fresh. I also got a drink, it was okay.
However, the drink was produced end of 2024, maybe it wasn't expired, but serving your customer with a drink that is produced more than half a year ago definitely makes the experience worse. The fish was okay, vegetables too.
The service was pretty good, but the food certainly has lots of room for improvement.
I love this place. I always go with my classmates in the evening or with my partner for a break.
The broth are good, with many different choices, & it is not expensive. I like that I can weight my food several times, so I don't spend too much. I always feel good/normal after eating there, so it means the food is fresh :)
I wish there was more options for the sauce bar though.
The staff is always very nice to everyone.
Having traversed the breadth of the city to sample every hotpot establishment in sight, my journey led me to what has now become a staple in my culinary adventures. Qingshu Fondue distinguishes itself with an innovative approach that resonates deeply with both novices & connoisseurs of hotpot cuisine.
At Qingshu, the process is straightforward yet brilliantly catered to individual preferences. Diners have the liberty to select their ingredients, priced by the 100 gram with a minimum requirement of 400 grams. This method is a fantastic deviation from the traditional all-you-can-eat format, providing a tailored experience for those who prefer precision over abundance. The array of traditional food items available for selection is vast, ensuring that every visit can offer a new taste experience. What's more, the freshness of the ingredients is undeniable, with staff diligently replenishing the self-serve containers to guarantee the highest quality for every meal.
The customization extends to the choice of soup bases, with an enticing option to go for a dry variation if one so desires. This flexibility allows each diner to craft a meal that perfectly aligns with their flavor preferences, making each visit uniquely satisfying. The pricing structure is fair, reflecting the quality & customization available, though it's worth noting that for the extremely famished, an all-you-can-eat venue might offer more economic value.
In conclusion, Qingshu Fondue has cemented its place as a must-visit destination in Montreal for those in pursuit of a hotpot experience that marries tradition with innovation. Its fresh ingredients, customizable options, & attentive service create a dining atmosphere that's hard to match. Whether you're a seasoned hotpot lover or new to the scene, Qingshu Fondue promises an unforgettable meal that will beckon you back time & again.
Very delicious broth & Wonderfully Nice Waitress The freshness of vegetables & meat were not very good but still I liked the food ! 25$/person for malatang is a decent price
31 déc. 2024
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This malatang place is great! They have fresh produce & flavorful broth, everything you could ask for! However, during the summer, they leave the door open (probably due to the lack of air conditioning), so flies get into the restaurant, which resulted in a bug in my water cup, & some flies kept bugging us while we were eating. Nevertheless, it's a great spot!
Build your own malatang spot in a nice location near Concordia. The soup options are really tasty, & quite salty. The rate is $3.49/100 g of food, & $2.49 for the soup/dry base. It's a min of 400 g of food & is quite easy to reach with a combination of noodles, proteins & vegetables. Good selection, most items are fresh. Sauce bar included. Perhaps a bit pricey for what you get, expect to pay $20-$30 after tip & tax but overall really tasty & clean place.
