Place Carmin

Erika

5.0

Je recommande +++
C'était pour un événement privé & l'accompagnement a été exceptionnel
Annie a fait un excellent travail pour organiser l'événement & était toujours disponible
Le service était attentionné & rapide
La nourriture était excellente
Bref, une très belle expérience à refaire

Majiosheldon

5.0

Excellente soirée chez Place Carmin. Le service était très bon, la bouffe excellente & l'ambiance vraiment agréable.
Gros coup de coeur pour les entrées : les ris de veau 12/10, le ceviche 10/10, la tarte tatin au boudin 11/10 & l'os à la moelle 11/10. Le surf & turf était très bon au goût, même si la cuisson demandée n'était pas parfaitement respectée...8/10.
Une très belle expérience, j'ai déjà hâte d'y retourner. Je recommande sans hésiter !

Alexanne

5.0

This place is such an underrated brunch spot in Montreal's Vieux-Port. The service was great & food even better. I would strongly recommend their scrambled eggs with truffle, ham & mushrooms. The inside is also beautiful & bright.
Unfortunately, I think they get overshadowed by another local favorite next door.
Another bonus, they accept reservations, which makes it more convenient.

I will definitely check it out for their evening menu next time as I would love to see the place when it's a tad busier.

Sesina

5.0

Incredible service! The food was delicious! Recommend!

Audrey

5.0

Jy suis allée pour l'anniversaire de ma soeur, nous étions un groupe de 15. Le service, nourriture, déco, bref tout était parfait. Je recommande!

Narciss

5.0

We went there for brunch & everything was excellent , the food, the hospitality, & the service. I highly recommend it. In my opinion, the only issue was the restrooms. They were not really up to the standard of a star-rated restaurant ,neither clean nor well maintained.

Fabian

5.0

We had a great evening with good food amd excellent service.
The Salmon Tatar was well balanced in flavour & the steak was cooked beautiful as it was ordered.
The atmosphere has some special vibe to it & was nice. Open & spacious but still cosy of some sort.
I can absolutely recommend this place.
Thanks

Naoise

5.0

Food was phenomenal, I highly recommend the devilled eggs & scallop ceviche. Service was excellent as well!

Yvonne

4.0

A great find. Michelin recommended is a bonus. We had gougères, veal tartare (one of the standouts),coquilles St-Jacques (scallops in a potato puree), razor clams (also memorable), the blood pudding tarte tatin (not for everyone, but very French!) & the roast beef dish that looked almost too pretty to eat. I also highly recommend the Paris-Brest.

The staff are very friendly & attentive. Fantastic cocktails & a good wine list. Would definitely recommend if you're looking for a delicious dinner.

Sam

5.0

Cannot recommend highly enough: delightful food, service & atmosphere, plus the $45 table d'hôte is an absolute steal