Pizzéria NO.900 se spécialise dans la véritable pizza de style napolitain conçue selon les traditions rigoureuses de l'Associazione Verace Pizza Napoletana. Chaque pizza présente une croûte souple et élastique, cuite dans un four à bois à haute température pendant exactement quatre-vingt-dix secondes pour obtenir un motif de cloques caractéristiques. Le menu met l'accent sur des ingrédients italiens importés de qualité supérieure, notamment la sauce tomate San Marzano et la mozzarella fior di latte, offrant un profil équilibré d'acidité et d'onctuosité. La sélection propose des recettes classiques comme la Margherita et la Marinara, ainsi que des garnitures artisanales valorisant les produits saisonniers. L'esthétique industrielle souligne le rôle central du four sur mesure au cœur de l'architecture culinaire. L'établissement maintient un engagement strict envers les techniques de fermentation de pâte italienne pour garantir une texture et une digestibilité constantes.
Les avis concernant Pizzéria NO.900 soulignent une expérience client contrastée, plusieurs soulignant la qualité de la croûte fine de style napolitain, les ingrédients frais et l'ambiance chaleureuse. Bien que de nombreux clients apprécient la saveur authentique et le cadre convivial, d'autres font état d'incohérences concernant la rapidité du service, la quantité de garnitures et des problèmes occasionnels de cuisson. Si certains convives louent le personnel attentif et les recommandations de qualité, d'autres expriment leur déception face au rapport qualité-prix, à la taille des portions et à une certaine variabilité dans la préparation des plats. Dans l'ensemble, l'établissement est souvent recommandé comme une destination de choix pour les amateurs de pizza en quête d'une expérience traditionnelle, tout en notant que la qualité du service et l'exécution culinaire peuvent parfois varier.
I recently ordered from Pizza 900 at Centropolis via DoorDash, & it was an excellent experience!
The pizza arrived hot & fresh, with perfectly cooked crust, generous toppings, & a great balance of flavors. Everything tasted just as good as if we had dined in.
The restaurant is clean & well-organized, & it's clear they take care to prepare everything with quality ingredients. Even though I ordered delivery, the food exceeded my expectations.
Overall, Pizza 900 is a great spot in Laval for pizza lovers, whether dining in, taking out, or ordering delivery. I highly recommend them!
Update 26Apr2026: I ordered 3 margarita pizzas & a Smoked Meat pizza. The smoke meat pizza was good but the margarita was average, not well crafted. Some section of the pizzas were burned. So overall, not worth the price. You basically pay for the dough which cost nothing. The rest of the ingredients are distributed in very small amount so I don't recommend to order from this place since it is not balanced in term of quality/price + the dough is not crispy at delivery.
It's a very solid Neapolitan pizza, but make sure to eat it immediately-the high moisture level means it's best enjoyed piping hot. Definitely a go-to spot if you enjoy this style.
The sauce was a bit too sour & the bacon (in the Caesar salad) is very weird looking... almost like a paste. Other than that, fresh pizza & very nice dough. Great price for lunch menu.
20 juin 2025
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The stracciatella di mozzarella with speck appetizer is delicious. The grilled grapes in it a ridiculously good. The grilled Parmesan entree is good but you can only have so much. This is definitely to share. The fancy margarita pizza was good. The dough lacks flavour. The white pizza with smoked meat was not as a good as expected. The caramelized onions were still crunchy. The flavours were separate from each other. The dough was underwhelming.
very dissapointed. ordered the meatballs as an entree & i've never seen such small meatballs. They were the size of swedish meatballs from Ikea. My pizza had at least 1 1/2 inch all around with no dressings. it was dough only. terrible will never go back & not recomend!!
Was there on Tuesday place wasn't full but they insisted on sitting is us on a very small table wasn't very comfortable even if larger table were available....& it was already pretty late First ordered the Cesar salad ....:( that salad was worst salad I ever had !!! No crouton ( it's a pizzeria make your own with dough at the very minimum ) fake bacon bits I mean cmon ...it's 2024 & barely any cheese at arround 9 $ that was high way Robbery It tasted like nothing I mean don't call it a Cesar if it ain't one!! Than came the pizza Clearly the oven wasn't hot enough dough was saggy & tasted raw almost didn't have tha char that comes from a 900 oven the cheese wasn't even melted onntop of the pizza My friend ordered the Margeritta & I ordered the antica honestly there was no difference what's so ever !!!! They charged me for 4$ more but they were the same exact pizza I was supposed to get different sauce & if I recall Fiore di latte & burratta but nothing of that was in it it loooked & rated exactly the same as the Marguerita my friend orders We did a swap & was the same all Around.... That's a shame Service was correct wine was good That's a no repeat for me ...much better choice out there for a napolitana style Pizza ! Sorry !!
The food was good. The saucisse italienne douce was good & flavourful, but maybe a bit too much sauce so the pizza was very soft in the middle. The mushroom pizza had quite a few spots that were just dough & no toppings so it was kind of dry. The service was really good, our waitress would pass by often & it never took a long time for someone to visit our table.
We ordered pizza. The dough was excellent, but the toppings were minimal & disappointing. I felt like I was eating bread. My companion ordered the porcini mushroom pizza, but they did not have any porcini mushrooms left, so we opted for regular mushrooms. In my opinion, when the restaurant has to substitute an ingredient with a cheaper option, the price should be lowered, but it was not.
Service was a little slow, but everyone was very kind & polite.
Was left a bit disappointed knowing its the only certified authentic italian pizza in quebec.
Pizza was very good. Definetly missed sauce but dough was amazing & the flavours were present. Our meatballs were so small i had to search in tomatoe sauce to find them.
They were very flavourful but somehow rubbish.
Finally , waiter charged us a drink too much & reimbursed us without tip & taxes wich is unacceptable.
Very cute place but i wouldnt go back
