Les Cavistes - Bistro Bar à vin Boutique
196 Rue Fleury O
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Reviews for Patisserie Samadi & Fils
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Display Allsweet(29) fresh(14) lebanese(12) knefe(8) baklava(8) knefeh(7) pastries(7) dessert(7) middle eastern(6) authentic(6) coffee(6) smile(6)great for oriental sweets, many kinds of Baklava & de Maamoul. leur Maamoul aux dates is the best.
Les baklavas sont bons, rien à redire sur la qualité.
En revanche, je suis très déçue par la préparation du plateau mixte que j'avais demandé. J'ai fait confiance à la vendeuse pour me composer un assortiment, sans choisir moi-même. En arrivant chez mes amis, j'ai découvert un plateau très peu varié, avec surtout les mêmes morceaux, & même un type de pâtisserie où j'ai eu un seul exemplaire. Franchement, ça donne l'impression d'un choix bâclé.
Dommage, car le produit est bon, mais le service & le manque d'honnêteté dans la préparation m'ont refroidie. Je ne reviendrai pas.
Si vous y allez, je vous conseille de bien vérifier le contenu du plateau avant de repartir.
A true gem in Montreal - authentic, delicious, & unforgettable!
We had such an incredible experience at Pâtisserie Samadi & Fils on Gouin. This place is a treasure for anyone who loves traditional Middle Eastern sweets. From the moment you walk in, you're welcomed with the rich aroma of fresh pastries, nuts, & warm hospitality.
We tried a wide variety of items - baklava, nammoura, maamoul, pistachio rolls, & of course, the legendary kaak with knafeh - & everything was absolutely perfect. The kaak with knafeh was especially unforgettable: warm, soft bread filled with gooey, sweet cheese knafeh & just the right touch of syrup. It's the kind of dessert that makes you stop mid-bite & smile. A must-try!
& let's talk about the Arabic coffee - smooth, rich, & perfectly spiced with cardamom. It was the perfect pairing for the sweets & honestly one of the best coffees we've had in the city.
The staff were very friendly & welcoming, & they took the time to explain the different types of pastries. The store was clean, beautifully organized, & had an amazing selection of ready-made gift boxes - perfect for any occasion.
Whether you're stopping in for a quick treat or looking to bring home authentic Arabic desserts, Pâtisserie Samadi - Gouin is the place to go. We came from the South Shore & it was more than worth the drive. Can't wait to return again soon!
I have been coming this place for years.They make the best lebanese desserts. Their ashta is always fresh. I definitely recommend the shabiyyat & kneffeh. Even the baklava at this place is so light compared to the ones they make at other places. No heavy sugars. Very light & tasty.
Great Knafeh, Baklava, & Namoura. Tasted like it came straight out of Lebanon. The real deal.
Service is excellent, decor is very nice, pastries were ok. Knefe - very good. Generous pieces, & the bread is thin with delicious sesame flavour. Halawat el Jibin - not good. Had a strange after taste. Halawat el Riz - it was ok. Baklava - it's ok, but my friend chipped a tooth because the filling had a piece of walnut shell in it. The knefe was the best part.
First time trying out this Lebanese bakery! Not bad! The pistachio Baklava was my fav!
Samadi is one of the most famous patisserie places in Montreal & it's definitely worth it going there. Throughout the years I tried several items like kunafah, maamoul mad b 2ashta, samadeyye(da3ou2eyye), baklava... Everything tastes delicious. Today I ate kunafah, it was very good, but it used to be better, tastier.
