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Restaurant Top Pick

Oncle Lee

Bold Szechuan spices meet modern Montreal flair in every vibrant plate at Oncle Lee.

Mile-End
4.6$$
CLOSEDOpens Today at 5 pm
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Photo of Oncle Lee, Mile-End - Montreal
ChineseSzechuanAsianSoupsSeafood/FishFondueResto-Bar
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About

Oncle Lee serves a refined selection of Szechuan and Chinese cuisine focusing on authentic spice profiles and traditional preparation methods. The menu features complex flavor combinations such as mapo tofu, crispy chili chicken, and various hand-pulled noodle dishes that showcase deep culinary roots. Diners encounter a bold approach to heat where peppercorns and aromatic oils create a distinct numbing sensation characteristic of regional Asian cooking. The environment maintains a functional design that highlights the artistry of the food while ensuring efficiency for all guests. Fresh seasonal vegetables and high-quality protein sources form the foundation of each meticulously prepared plate served in this vibrant setting. This establishment delivers consistent quality through techniques that emphasize balance, texture, and technical precision in every component of the expansive menu.

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4.6374 ratings
5★
73%
4★
15%
3★
8%
2★
4%
1★
0%

Mentioned in:

Oncle Lee was featured in the article(s) below.

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Reviews for Oncle Lee

Food
Service
on Google4.4 (400+)
*as of 2026-08-01
4.6374 ratings
5★
73%
4★
15%
3★
8%
2★
4%
1★
0%
Write your review

Reviews often mention

duck(54) recommend(41) dishes(41) chinese(32) noodle(30) cocktail(30) sauce(29) rice(28) sesame(24) spicy(24) eggplant(23) highly recommend(22)

Review Summary

Oncle Lee offers a vibrant and stylish dining experience in Montreal, celebrated by many for its imaginative fusion of Asian flavors and cozy, well-decorated atmosphere. Guests frequently highlight the five-spice duck, crispy rice salmon bites, and umami-rich mushroom dishes as standout menu items, often complemented by a thoughtful selection of cocktails and sake. While the service is consistently described as attentive, warm, and highly professional, opinions on the experience are nuanced; some patrons find the flavor profiles and modern creative twists to be a gastronomic triumph, while others point to occasional inconsistencies in portion sizes, pricing, or noise levels. Despite a few mixed feelings regarding the value and saltiness of certain dishes, the restaurant remains a popular destination for group celebrations and casual outings, particularly for those who appreciate a lively environment and a refined approach to shared plates.
Page 1 of 26 - 259 Reviews
R
5.0

The sesame noodles & eggplant were a bit above average but together they made a surprisingly nice combination. I loved the way the eggplant was cooked to perfection & the sauce was delicious. My main complaint is the bacon wasn't necessary but they said it was for saltiness. The peanuts on the eggplant were out of place too but went well when mixed with the sesame noodles. Maybe the peanuts should go on the sesame noodles instead but I think they should have been smaller pieces. When I gave my feedback about the eggplant to the waiter he offered to take it back at no charge but I didn't want to waste food because it wasn't bad. The service was really good the whole time & the restaurant was beautiful.
I came back & had both types of oysters : black bean & the yuzu mignonette. Both delicious & high quality but expensive. 10 oysters for $50.. still, I don't regret trying them
The chili oil cucumber salad & the tofu dip made a great combo! The tofu dip is insanely good & the chips it comes with are fun. You can pair them with the cucumber if you have some leftover & it helps cut the spiciness

Aug 8, 2026
on Google
Patrick
5.0

Après 25 ans de métier en cuisine quel ne fut pas ma surprise de m'être laissé aspiré dans cet antre du plaisir suave. Des goûts d'orient très bien maîtrisés, un canard digne de sa réputation, l'ambiance est parfaitement urbaine quoi qu'elle pourrait profiter d'un peu de recherche du côté jazz black Japan. Les calmars & crevettes frits sont étonnamment chauds de par leur panure au poivre noir mais tellement réconfortant. Le bliniss en entrée aux crevettes nordique, attention de ne pas devenir accro. Sans atteindre la perfection Oncle Lee c'est le mononcle chez qui on a hâte de retourner. Santé & prospérité à tout le monde. Patrick & Nathalie

Aug 5, 2026
on Google
Mia
5.0

worth the hype - try the perking duck, that one is favour bom

Aug 4, 2026
on Google
Sarah
5.0

Amazing experience at Oncle Lee our waiter Benjamin was so nice & caring never had a service like this before. The food was beyond amazing & so were the cocktails I have absolutely nothing negative to say !

Jul 29, 2026
on Google
Mathis
5.0

Très bon & beau avec prix justes.

Jul 27, 2026
on Google
Bruno
5.0

Excellent souper en famille. Vraiment très bon. Ce n'est pas de la nourriture chinoise du quartier chinois. Oh ! Non. C est recherché, équilibré! Savoureux ! Vraiment une belle expérience. Merci

Jul 26, 2026
on Google
Romain
5.0

Super table, on s'est régalés ! Le service est au top, je recommande.

Jul 26, 2026
on Google
Charles
5.0

Food was delicious, ambiance was great & service was top. Cant wait to come back - thanks for everything.

Jul 25, 2026
on Google
Dave
5.0

Easily one of my new favorite restaurants. Outstanding staff, great vibe, fantastic food & cocktails. Can't recommend them enough.

Jul 22, 2026
on Google
Alex
5.0

Super service sympathique de Clodi qui nous a très bien conseillé; excellent plat de champignons

Jul 11, 2026
on Google
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