Oncle Lee

Mia

5.0

worth the hype - try the perking duck, that one is favour bom

Elizabeth

5.0

Nice lively place - had a great bday dinner experience. They have a main seating area & a separate garden area.

The food was great, highly recommend trying their duck & miso mushrooms. The food was so nice - did even had a chance to take a picture. The service was also excellent. Will definitely come again next time I'm in town

Gasasira

5.0

I went there for dinner date! everything was amazing ! i like the atmosphere! the music in background is a bit loud which makes it hard to have a conversation! duck is chewy & not well cooked! but the rest of the meal highly recommend!

Kevin

3.0

The service & place is very nice. Had the the tofu dip (8/10) & tartare (7.5) which were probably my favorites. The spicy noodles (7.5) & veggies (7.5) are good. Not a fan of this version of peking duck (6.5). The sauces, daikon, peanuts almost makes it taste like a banh mi instead of the traditional chinese duck.

Overall decent for a first time, but don't expect traditional taste.

Indy

5.0

The ruby-shiny Michelin plate by the kitchen tells you that you are about to have a culinary experience. I made a reservation on the day of our visit, the bar was the best available. I arrived for an early dinner, & the place was at capable by 7. Full. The bar-seating is not for everyone, high stools, constant traffic behind you, & elbow-to-elbow. Yet, our servers offered a very exclusive service, & they were attentive to every step of the visit. The flavors & the aroma of the dishes were balanced. We tried the seafood lo main plate- that was a platter. &, their signature dish, the duck. The bar makes crafted cocktails that pair very well. I wish you book ahead & get a table!

Ricardo

5.0

Great food experience!
The Soju Negroni cocktail was excellent; great twist.
The calamari was excellent, although not plated well (hiding the calamari from view for the most part).
The five spice duck was extraordinary; very creative with all parts contributing to the experience. Wife had sea food lo mein: a great dish as well.
Highly recommended.

Billy

5.0

Oncle Lee on Laurier is the kind of meal you keep thinking about long after you've left the table.

We started with fried calamari & shrimp - simple, but executed perfectly. Then scallops in XO sauce, & a ceviche so creamy & flavourful it stopped the conversation at the table. A strong opening act.

The spicy sesame noodles & garlic fried rice followed - both loved, both demolished. Fair warning: there's an aioli mayo on the rice that isn't for everyone. It wasn't for me. Didn't stop me from scraping every last grain.

Then came the highlight of the night: the five-spice duck platter. A refined spin on Peking duck - perfectly cooked duck breast served with pancakes, sauces, cilantro, peanuts, & chilli oil. Elegant & deeply satisfying. The kind of dish that justifies the trip on its own.

We finished with the pain perdu - French toast with ice cream. The right ending to a remarkable meal.

Michelin rated. The service is excellent & attentive throughout. If you're visiting Montréal, this is a non-negotiable stop.

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Stefani

5.0

Gen pop gin drop cocktail was amazing.
Duck entree was fabulous as well.
Great vibe.

Jack

5.0

Have the duck!! So good.

Amanda

5.0

Really enjoyed our experience here. Walked in at 8 pm on a Tuesday & were sat no problem. Service is fast & attentive!
We got the duck, sesame noodles & eggplant.
Duck platter was a great experience, with complimentary refills of the side sauces & veggie filling.
Sesame noodles on their own were just okay, but pared with the eggplant added much needed texture variety & punchy flavour.
We left full & satisfied!