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Restaurant Top Pick

Oncle Lee

Mile-End
4.5$$
CLOSEDOpens Today at 11:30 am
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Oncle Lee Montreal Restaurant: Menu, Reviews & Reserve (2026)
ChineseSzechuanAsianSoupsSeafood/FishFondueResto-Bar
Oncle Lee Restaurant in Montreal is a modern Chinese restaurant designed to pay homage to Chef Anderson Lee’s heritage.

Amenities, services & more

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5★
71%
4★
17%
3★
8%
2★
5%
1★
0%

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Oncle Lee was featured in the article(s) below.

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Reviews for Oncle Lee

Food
Service
on Google4.4 (300+)
*as of 2026-04-01
5★
71%
4★
17%
3★
8%
2★
5%
1★
0%

Review Summary

Oncle Lee is widely praised for inventive modern twists on Asian flavors, with standout dishes like duck with condiments, mushrooms, scallops with XO sauce, spicy salmon, and sesame noodles. The menu favors sharing and portions are often described as generous, though some reviews note that prices can feel high for the portion size and that a few sauces are too salty or spicy. The service is frequently described as attentive, knowledgeable, and friendly, and the ambiance ranges from cozy bar vibes to a vibrant terrace and a chic dining room. The terrace and overall atmosphere are highlighted as perfect for social evenings, while busy nights can bring noise and slower bar service. Desserts such as French toast and certain rice cakes receive high marks, and drinks and cocktails are commonly praised as strong. Some experiences mention occasional uneven balance or pacing, but the overall consensus is that Oncle Lee delivers high quality cooking, engaging presentation, and a memorable dining experience that many would return for.
Page 1 of 2 - 21 Reviews

Had such a great experience at Oncle Lee! The food was absolutely delicious - the ribs were incredible & the spicy sesame noodles were easily one of my favorite dishes of the night. Everything we tried was full of flavor & clearly made with care.

The drinks were also fantastic, & the staff made the whole experience even better. Everyone was super friendly, attentive, & welcoming, which made the night feel relaxed & enjoyable.

I'd definitely recommend Oncle Lee for a dinner with friends or a date night. The atmosphere is lively & it seems to get busy - which makes sense because everything was perfect - so I recommend reserving in advance.

Will absolutely be coming back! 😊

Mar 21, 2026
on Google
3.0

The atmosphere of the restaurant is beautiful.
We tried a variety of dishes from the menu & the ones that stood out were the salmon bites (appetizer) (8.5/10) & the miso mushrooms (9/10). We also tried the chow mein (6.5/10), the ribs with sweet sour sauce (7.5/10), the garlic fried vegetables (8/10) & the sesame spicy noodles (7/10).
The food was good & the price is reasonable (we were a group of four & shared everything). I did find that the food was too salty for my liking which hindered the flavors. I would highly recommend getting vegetables as it brings freshness & cuts the salt from other dishes. Note that the salmon bites are small, however I still recommend trying them out.
The service was great! I overall had high expectations for this restaurant & maybe should have picked dishes that were more varied to not get bored of the bold flavours.

Mar 7, 2026
on Google

Ordered the hot pot, spicy noodles & mushrooms. Very disappointed to receive a plate of soba noodles & mushrooms drowning in a sauce flavoured with burnt garlic. All the dishes created a meal of indistinguishable flavours. I like trying new places & this was a birthday dinner letdown.

Feb 21, 2026
on Google

Montreal always feels to be a lively city. Dining at Oncle Lee Ouest seemed especially vibrant. The service was prompt & attentive not just by our waiter but by other staff waiting in the wings offering support such as offering to bring second cocktail drink.
To start we had the curred salmon, bao & wonton soup to fight of the Mtl chill 😎. Salmon had a sublte tang & with the sharp bite of the ginger. along with bao. The wonton soup did not have your typical chicken broth to accompany the dumplings. The broth was dark containing an explosion of flavours. Notes of star anise & bay leaves along with chili pepper base with strong sesame flavour coming through to warm you up. a great introduction to what was to come.

For the mains we had ( as recommended) the sesame noodles, garlic rice & sweet & sour eggplant. Comfort food taken to the hilt. The noodles had a slightly spicy essence delicate texture but firm to the bite. Eggplant was silky with a great peanut crunch & garlic rice fluffy, full of flavour & comfort with a slight moistness. Will definitely be returning to discover more. Well recommended.

Dec 7, 2025
on Google

⭐?⭐?⭐?⭐?⭐?
Absolutely amazing experience!
The vibe was perfect - trendy but relaxed - & the waitress/bartender was so sweet & attentive. The drinks were incredible, & the food was honestly next level. We had the spicy salmon rice cakes (I'd come back just for those!), the chili cucumber salad, sesame noodles, & the five spice duck - everything was a total 10/10. Can't recommend this place enough!

Oct 26, 2025
on Google

I have had my own Chinese restaurant for almost 12 years. I heard about this new Chinese restaurant for some time. Look at our names, Aunt Dai & Uncle Lee!
The birthday of one of my best friends is coming up. I invited her & her husband to try this famous restaurant. I checked the reviews before I made the reservation. I totally understand some customers had a high expectation about the flavour given the price tag for the dishes. With my own restaurant having much lower prices & bigger portions I feel I am a tiny little bit responsible for people expecting higher taste/dollar values. So I am thinking about either doubling the prices for all dishes in my own restaurant or giving this beautiful restaurant a visit myself. Three of us ordered the duck plate (ordered additional crepes for ONLY 3 dollars, I should have asked 10 orders of those additional crepes without ordering the duck at all if I want to save money), spicy noodles, tomato salad, salmon dish, two cocktails named'faire ca pour toi' & tea. The three of us are all from mainland China & we all think the food is very tasty. Me, looking from the angle of a Chinese restaurant owner I think their team is very dedicated to Chinese cooking & they are very into the details. I think it's a great contribution to Chinese food in Montreal. Very impressive! They deserve a lot of credit for doing what they are doing.
After this visit, I would assume Uncle Lee & Aunt Dai would follow each other on Tinder!

Sep 24, 2025
on Google

Great vibes, service was quick & efficient. Food delicious. Ribs, salmon rice cakes, beef, noodles.. everything super fresh. Pain perdu for dessert delicious. Terasse is cozy.

Aug 27, 2025
on Google

I recently visited Oncle Lee in Montreal, & it was a wonderful dining experience. The duck with condiments was beautifully prepared & full of depth, while the sesame noodles were definitely the highlight of the meal - rich, fragrant, & perfectly balanced.

Personally, I prefer food that's a little more spicy, but even so, the flavours never disappointed. Every dish had its own character, & the overall quality was consistent. A spot I'd happily return to for authentic & well-executed dishes.

Aug 19, 2025
on Google

Overated. Overly salty & spicy for the noodles. The ribs had no asian flavors to it

May 28, 2025
on Google

This was a fabulous & totally unexpected dinner experience! We had no idea & stumble upon the restaurant by accident whilst looking for something else..
Anyway, the portions are excellently sized (borderline generous) & it's super tasty! Goes fantastic well with the rice. We had the spicy noodles, aubergine & the ribs. Sorry, no pictures of the food as I ate everything so quickly! We'll definitely come back soon with friends to share the joy 😁

Feb 5, 2025
on Google

Good food & atmosphere. The service was great as well! The scallop appetizer, although delicious, was very small for the price. It was more sauce than scallop. The chowmein & the spicy noodles were very delicious & had great flavours!

Nov 27, 2024
on Google

I have been to Cadet a few times & very much enjoyed the food. When I heard of Oncle Lee, a Chinese joint with ties to the aforementioned restaurant & Bouillion Bulk, I couldn't resist. & folks, the experience did not disappoint. TLDR: Get a reservation! This place is excellent & I am a tough critic. Context: Four of us shared 8 plates & a few cocktails. Company was a former colleague & our +1s. Food: Well priced, perfect portion sizes. The menu is tight - every item has its role & there is something for everyone. Special callout for the spicy noodles, ribs & the eggplant dish. All the dishes were great, but those three really stood out. The portion sizes are important here because one could certainly over-indulge in some of these rich flavors. Dishes were portioned just right. Service: prompt, friendly, strong knowledge of the menu. Our server clearly knew his stuff. The menu is more complex than some, & he had no issue explaining ingredients, the specials, dishes or cocktails. Atmosphere: moody, busy but not overwhelming, music choice & volume was just right. A relatively small place; Oncle Lee has an atmospheric dining room which evolved over our dinner. The lights were turned down as the night went on & the mood definitely entices one to stay for one last round. The decor is subtle & suitable. There is a nice balance between recognizable Chinese aesthetics & trendy themes one expects in the Plateau area. Music volume was just right. Enough to maintain the atmosphere but never overbearing. All in all, excellent. Give Oncle Lee a try, it's unlikely to disappoint.

Oct 15, 2024
on Google

Amazing ribs & sesame noodles. Attentive waiters.

Jul 26, 2024
on Google

We really enjoyed our dinner on the back patio. Food, service & atmosphere were great. We tried deviled eggs, salmon on rice cakes, steamed bream, eggplant, spicy noodles & garlic fried rice. The fried rice was my favorite. Also had gin cocktail #2 that was delicious & so refreshing.

Jul 24, 2024
on Google

This was such a great meal. Favorite dishes were the spicy noodles, ribs, & spicy salmon on rice cake. Service was a little slow but food was on point. It was nice to sit on the patio but the inside space had a great vibe too.

Jul 7, 2024
on Google

I had the soy marinated deviled eggs, sweet & sour eggplant, & & the spicy noodles. The deviled eggs & eggplant were incredibly delicious, seriously amazing & can't recommend enough. The noodles were good but not amazing, felt like they could have had a better flavor. The service was impeccable & ambiance was great. Highly recommend this place!

Jun 12, 2024
on Google
5.0

Great atmosphere & service. Our waiter recommended the duck which we had with spicy noodles & greens with garlic. All were fantastic. We started with the calamari which was the best we'd ever had. A great place we'd highly recommend.

May 23, 2024
on Google

Went with a group of 6 for a birthday dinner, cannot say enough positive things! Beef tartare, sesame noodles & salmon rice cakes are just a few of many dishes we enjoyed, everything was fresh, innovative unique. Service was impeccable & friendly! Wish I was local so I could come back soon!

May 19, 2024
on Google

Okay folks this is an Asian Inspired restaurant. We appreciate the effort you put in, but this is Not Asian Fusion. Definitely Not Chinese restaurant. We had high expectations coming here, but unfortunately it didn't hit the spot. Friday night crowd was a mix of age groups with more leaning towards older crowd. Service was normal, nothing better than an average restaurant, & food was edible but overpriced for what it is. Here's a run down of what we got & a short blurb. Appetizers: scallop XO sauce & pork ribs. Scallop was decent probably 2 scallops chopped & tossed in a nice dressing. Pork ribs good flavour but barely any meat to enjoy. Main: Duck, spicy noodles, stir fried veggies with garlic. Duck was most likely cooked sous-vide & seared. Server with 6 wrappers, a bunch of sauces & toppings just like a Chinese taco. Duck was well cooked but all the remaining condiments were mediocre & not complementary to the dish. Wrappers are broken so they leak on your hand when you try to make a bite, the spicy sauce is sweet & not spicy, patte de volaille is so random. Noodles were very oily, tiny portion, below average flavour. Veggies with garlic was absolute disaster, overcooked 3 stems of Chinese broccoli soaked in butter. Yes butter & most likely heavy cream. This was the moment I knew the kitchen is in deep trouble & needs new leadership. No chef would approve for vegetables to be cooked this way. Legend says to use a wok for stir-fry.

Mar 16, 2024
on Google

It's a Chinese fusion cuisine merging recipes with Canadian culture, joining culinary forces offers truly novel flavor combinations & unique menu offerings that customers can't find elsewhere. 📌Plateau de canard aux 5 épices/5 Spice duck platter The moist, tender duck meat, added with sesame sauce & hoisin sauce, roll-it-yourself into a "duck crepes". Defiantly one of the best dishes in Uncle Lee! 📌 Nouilles epicees au sesame/Sesame spicy noodles Ma Jiang Mian inspired dish. Love the overload creamy sesame paste! A cozy & satisfying vegan dinner! 📌Pain perdu & crème glacée, lait condensé au thé/French toast & ice cream, tea, condensed milk Uncle Lee's Hong kong-style French toast inspired creation. We LOVE the taste so much!! Please don't miss out to order this dessert!! Uncle Lee has an excellent service. We had a wonderful experience.

Mar 9, 2024
on Google