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Reviews for Oncle Lee
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duck(52) dishes(40) recommend(35) chinese(32) noodle(30) sauce(29) cocktail(28) rice(25) sesame(24) spicy(23) eggplant(21) flavour(21)Jolie terrasse à l'arrière, service impeccable & bouffe savoureuse, que demander de plus?
This was such a great meal. Favorite dishes were the spicy noodles, ribs, & spicy salmon on rice cake. Service was a little slow but food was on point. It was nice to sit on the patio but the inside space had a great vibe too.
I had been wanting to try this place for some time & now that I finally have, it exceeded my expectations. Great selection, tasty food, lovely vibe, excellent service. This is definitely a place I'll be coming back to again & again when in the mood for well executed, inspired Asian food.
Amazing !!! This restaurant has an amazing atmosphere The music is amazing as well as the service Many vegan options Every dish was succulent ! But for me- what made the night prefect - was meeting the chef Andersen Lee - Thank you for an amazing memorable evening I will be back !
Amazing restaurant 10/10, good ambiance, the food is great & the service even better! Definitely should add on the Montreal bucket list!
Dreadfully disappointing experience on a culinary level. We were a party of four, harbouring a healthy Sunday evening excitement for this place, only to be met with a mediocre, & perplexing, sequence of fusion missteps. Some things were fine: like the cucumber salad, but inevitably just that. The counterbalance was apathetic & carelessly detailed; like the cilantro garnish on our duck main, which was caked with so much sand to evoke Oka beach; or the calamari entrée...which is actually to die for...if you are a fetishist of deep-fried batter. Also delusional was the portion to price ratio. Finally we had to speculate if this restaurant was perhaps a conceptual endeavour; making a poignant statement about our appetite for empty gestures as the ultimate dish of capital logic.
The food is okay. A bit better than average. The prices don't make sense. Calamari $18 was ove-fried & small. Duck ($50) was nice but... maybe 4 oz. The vegetables were good at least.
Bonne bouffe asiatique & super ambiance. Nourriture bien exécutée, mais rien de renversant.