Mont Éclair se spécialise dans l art précis de la pâtisserie d inspiration française avec un accent particulier sur les confections à base de pâte à choux. La cuisine produit une sélection constante d éclairs agrémentés de glaçages ganache lisses et de garnitures légères à la crème mousseline. Chaque pièce met en valeur du cacao de qualité, de la vanille de Madagascar et des purées de fruits saisonnières intégrées aux structures de pâte traditionnelles. Les vitrines présentent une gamme variée de douceurs privilégiant l équilibre structurel et la texture grâce à des processus de cuisson techniques. Ces produits représentent une maîtrise des techniques fondamentales de boulangerie destinées aux amateurs de profils aromatiques authentiques et précis. L environnement se concentre sur l exposition visuelle de ces marchandises pour souligner la nature systématique de la production. Chaque composant, de la coque croustillante aux décorations en chocolat tempéré, contribue à créer une expérience gustative cohérente.
Mont Éclair est largement reconnu comme une destination de choix pour ses éclairs de haute qualité, magnifiquement réalisés et proposant une vaste gamme de saveurs et de textures créatives. De nombreux visiteurs apprécient l'esthétique élégante de la boutique, l'ambiance chaleureuse ainsi que l'hospitalité exceptionnelle offerte par le personnel et les propriétaires. Bien que les avis sur les prix et la fraîcheur varient selon certains clients, la majorité des commentaires célèbrent l'établissement pour la finesse de sa pâte, ses saveurs raffinées et son service professionnel, ce qui en fait une adresse hautement recommandée pour ceux qui souhaitent profiter d'une expérience pâtissière de premier ordre à Montréal.
Looks better than it tastes.
I bought a pistachio & a tiramisu. The pistachio was ok but could have been sweeter. The tiramisu was pretty good. Overall, I have xoected a lot more for $7+ per éclair. They're just too expensive for what they are.
For my whole life I guess I've been eating cheap eclairs from lil bakeries/grocery stores & always felt like they were just another form of cream filled donut, but man do Mont Éclair change my mind about that.
The different textures throughout each bite, a slight crunch accompanied by pillow softness. The flavours & chocolate quality used was exceptional & what started as spur of the moment decision while walking by turned into a sweet my partner & I both thoroughly enjoyed & regret not getting it a 2nd time before we left Montreal.
If you're looking to try an éclair or a dessert spot in general, please check this place out!
I had a wonderful experience, everything we tried was absolutely delicious.
The éclairs were beautifully made, with a perfect balance of texture & flavor. The pastry itself was light & airy, while the fillings were rich without being overly sweet. You can really tell there's attention to detail & quality ingredients behind each item.
What made the experience even more memorable was the customer service. The staff were incredibly friendly & welcoming, & they even offered us complimentary chocolate samples, which was such a thoughtful touch. It made us feel genuinely appreciated as customers.
Overall, it was a fantastic visit. Between the high-quality desserts & the warm service, this is definitely a place I'd return to & recommend to others looking for a great sweet treat in Montreal.
27 mars 2026
sur Google
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My new favourite dessert store. I had a little accident with the eclairs coming out of the store, & they were so sweet to replace them for me without any questions asked.
These éclairs are so nice to bring to gatherings & are such crowd pleasers!
Place is lovely & staff are so sweet. The pastries look amazing but I didn't fall in love with the taste. Place is cozy though & have a beautiful vibe.
We ordered a pistachio eclair & after one bite we ordered a second one. Perfect level of sweetness & natural pistachio flavor. I'm still dreaming of it…
Mont Eclair is a small gem tucked along Mont-Royal Avenue, a lively pedestrian street filled with cafés, bakeries, & restaurants. From the outside, the shop is easy to miss, but step inside & you'll find a beautifully designed space with pastries that look just as elegant as the setting.
Their flagship item is the éclair, though they also offer chocolate bars, tarts, & other finely crafted pastries. The young woman working during my visit was warm & welcoming-she spoke both English & French, which made ordering easy-& she happily answered our questions about ingredients & flavors. I chose a lavender tart, which was as delicious as it was striking in presentation-perfectly balanced in sweetness with a wonderful texture.
Most pastries, including éclairs, are around $7 CAD each. While slightly on the higher end, the quality & artistry more than justify the price. A few small tables inside make it easy to sit & enjoy your pastry on the spot.
If you're exploring Mont-Royal Avenue & craving something refined & memorable, Mont Eclair is well worth the stop.
Tasty eclairs with the most beautiful presentation & plenty of unique flavors! I was hankering for a sweet treat & dropped by Mont Éclair on my way home from Plateau de Mont-Royale, & I was incredibly impressed! The shop is absolutely beautiful & decked out with all the cute, classy furniture & decor, & the staff is incredibly friendly. I was having a hard time deciding on which eclair I wanted to try, but the cashier recommended I test out their strawberry. It had a great balance of sweet & sour from the slightly acidic strawberry jam, & there was a great creamy component from the cream on top. I also love that it came with a tiny little pipette of extra strawberry sauce, which both leveled up the presentation & flavor.
I will admit that it was a tiny bit too sweet for me, even with the strawberry helping to balance out the flavor profile, but I think that's a challenge I have with all eclairs. It was a super tasty sweet treat, & I loved the space, so will definitely have to come back to try some of their other flavors.
