La chef de Maïko Sushi de Dollard-des-Ormeaux concocte autant les classiques de la fine cuisine japonaise (sushis, makis, sushimis, tempuras, soupe au Miso) que des inventions de son cru telles que de délicieuses crevettes aux amandes. Toujours affluent, autant le midi que le soir, Maïko Sushi demeure l'un plus populaires et mieux cotés restaurants japonais à Montréal.
Maiko Sushi ressort comme une adresse prisée où la fraîcheur du poisson, les présentations soignées et un service attentif créent une expérience vraiment remarquable. Les plats sont reconnus pour leur saveur et leur équilibre, avec des sushis et des spécialités comme le Kaki Aghe, le Sunset et les Perles de Maiko qui séduisent par leur finesse et leurs textures, sans oublier les desserts chocolatés et les entrées variées. L'ambiance est élégante et le décor met vraiment les assiettes en valeur, le personnel est rapide, professionnel et chaleureux même quand la salle est très fréquentée; il est donc recommandé de réserver, surtout les soirs de week-end. Dans l'ensemble, les retours évoquent une expérience culinaire de haut niveau et une constance de qualité et de présentation qui donnent envie de revenir.
Service & staff are very nice. The atmosphere is beautiful, with their amazing decorations. Very nice place to bring your family to enjoy some high end sushi. They also have other types of food in their menu, like steak, fried whole fish & more. The sushi won't disappoint you at all. At this place, I had some of the finest sushi in my life & I have tried many high end other sushi places. Very satisfying experience.
Do not come here if you're looking for authentic good sushi at a reasonable price. The food was good (maybe 3.5-4/5) but the price is around double to triple what the quality would warrant. The service was poor & we struggled to get any server's attention. The appetizer took an hour to arrive, & there was a 20 minute gap between us finishing the appetizer & the main course sushi arriving. Sad state of affairs.
My 1st time visiting Maiko Sushi turned out to be one of the very best sushi experience we ever had. From top to bottom the service was excellent, great atmosphere from the very 1st step into the restaurant & of course wonderful food prepared by chef Trang. Thank you so much for your hospitality. ❤️ 😍 💖 ❣️
In short used to be great & now just blah. The sashimi was thin like paper the sushi a tiny little sliver. The lobster bone marrow appetizer was overcooked lobster in a fat juice with unrecognizable marrow. The tempura shrimp was petrified to the point there was more crisp of the batter in the sauce then on the shrimp. Not to mention the shrinkflatiron
13 juil. 2024
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architecturally interesting , this is not a Japanese Sushi Restaurant.. the food has nothing to do with Sushi ... the atmosphere & acoustic was intolerable ... sad to have had the experience... i love Japanese cuisine ... this is an attempt at an izikaya style bar with bar food... service was horrible .... best advice is to avoid
Love coming to Maiko sushi especially for the lunch specials, sushi is always fresh, tastes amazing, consistent & I've never been disappointed. Quality of the food is on the much higher end, it's worth the price, the miso soup is amazing along with the 911 rolls. Service is always very consistent, friendly & amazing. They really go the extra mile on presentation, it's always such a treat! The restaurant is beautiful, such a nice atmosphere, very welcoming, & upscale. I'm a regular here & always coming back! Try the lunch specials, the sushi bouquet is totally worth the price & you get a delicious miso soup & salad with it!
