| Monday | 11:30 am - 10 pm |
| Tuesday | 11:30 am - 10 pm |
| Wednesday | 11:30 am - 10 pm |
| Thursday | 11:30 am - 10:30 pm |
| Friday | 11:30 am - 11:30 pm |
| Saturday | 11:30 am - 10:30 pm |
| Sunday | 11:30 am - 10 pm |
Our Specialties
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac
Reviews often mention
steak(126) lucille's(84) drink(79) lobster(75) oyster(70) recommend(62) salad(55) dessert(51) seafood(43)
via LibroGreat service, unfortunately food quality(Kansas steak superficially) wasn't what we've come to expect from Lucilles in the past. Again, service was great!
via LibroUnfortunately we had a pretty bad experience. Service was slow, mistakes were made on our order, zero attention. Quite disappointing.
via LibroWe were given a table in a corner because we had our baby with us. I complained because it was the worst table in the restaurant & they refused to move us. The food is great but the service is lacking at Lucille's especially for the price.
via LibroFor my first experience at your restaurant, everything was amazing!
via LibroExcellent food. It was very noisy, & we were in a middle of the aisle. Not very private & always staff passing by. Our waiter was very good & attentive. The other staff were friendly & helpful.
via LibroTwo things that would be nice...bread & more options for appetizers.
Great restaurant, consistenly good food & service.View more
via LibroI made a reservation a week ago & asking a table near the window & they gave my table & try to give me a table near the corridor 2 times to finally a table more quiet. We spend 1/2 hour to discuss with the lady. We were upset about the situation.
via LibroI always have the grilled octopus & its usually delicious but yesterday it was really not good. Super dry texture like it was out of a can... the ribsteak was a little rough. We were dissappointed. We also had to wait in front even if we had a reservation & our table was empty while we were waiting
via LibroWaitress took 20 min to finally come over to the table. Would chat with friends at the bar while we waited for her to come back to take our order. Thankfully ambiance is great along with food. But service left something to be desired.
via Libro
Best lobster rolls I've had in a long time
Would have liked more seafood on the menu for dishes
via LibroTo be honest, I dine at Lucille's often & this experience wasn't the best. We felt extremely rushed. The waitress did not offer us coffee or even a look at the dessert menu. She brought our bills & said "ok ladies we need this table in 5 minutes, here are your bills" & she stood there with her interac machine & stared at us until we paid & left. I was surprised & disappointed. I would have had a coffee & we had planned on having dessert. We unfortunately left & went to spend our money on a coffee & dessert somewhere else. Generally the service at Lucille's has always been great, too bad this time left a bad taste & I'll reconsider going back.
via LibroFriendly & courteous sercixe , great food. First time there , will definitely return !
via LibroThe steak - as usual - was outstanding. The service was exceptional - friendly, attentive & efficient.
via LibroTables are too close together & very very loud. Service was excellent though.
via LibroEnjoyed our dinner very much...salmon & salad. Space issues for coats, bags, etc.
via LibroOur reservation setup was ready as we requested when arrived. We love the ambiance, service & food execution. A special thank you to manager Emilio that did an amazing job ensure we had a great experience at the restaurant. Will definately come back & recommend to people.
via LibroWe thoroughly enjoyed our experience, nothing but positive comments. Thanks for making my job easy. If I can make a suggestion - please suggest a signaturemocktail to groups especially during the holiday season as part of the pre selected menu. We would have appreciated that. Thank you to all your staff for their excellent service & professionalism! Linda Lapointe - Group of 30, December 6, 2023, Lucille's Pointe Claire location.
via LibroOnly bad comment is the fact that our wine bottle at 160$ was swtich for one at 340$, left us with a bad taste
on Google
