LOV se spécialise dans une approche culinaire tournée vers le végétal qui privilégie la nutrition axée sur les plantes grâce à des méthodes de préparation innovantes. Le menu propose des plats emblématiques comme les raviolis aux champignons, les gnocchis à la truffe et des bols végétariens élaborés qui mettent l accent sur des ingrédients frais issus de la terre. Chaque plat démontre un engagement envers l approvisionnement alimentaire durable tout en conservant des profils de saveurs audacieux et complexes conçus pour les adeptes du végétalisme moderne. L espace physique utilise la lumière naturelle et la verdure abondante pour créer une atmosphère qui reflète la nature organique de la cuisine proposée. L utilisation stratégique de produits bruts garantit que les repas restent riches en nutriments. Cet établissement constitue une destination majeure pour une cuisine végétalienne et végétarienne exécutée avec précision.
LOV est largement reconnu comme une destination magnifique et élégante à Montréal, offrant une atmosphère raffinée qui séduit de nombreux clients pour des rendez-vous, des occasions spéciales ou des repas décontractés. Les visiteurs louent régulièrement la cuisine végétale créative, savoureuse et superbement présentée, des plats comme les pâtes façon carbonara, le risotto, les arancinis et les mocktails recevant fréquemment des éloges. Bien que de nombreux clients soulignent la gentillesse et le professionnalisme du personnel, l'expérience concernant la rapidité et la constance du service reste nuancée, oscillant entre une efficacité exemplaire et des moments de lenteur ou de désorganisation. Malgré des avis partagés sur la taille des portions et l'assaisonnement, la majorité des convives, y compris ceux qui ne sont pas exclusivement végétariens ou vegans, considèrent cet établissement comme une adresse mémorable offrant une expérience culinaire de grande qualité.
Loved the atmosphere, the food, & the service. The food presentation was particularly impressive, especially in comparison with other vegetarian restaurants. The service was friendly & attantive.
It is so nice to have such an excellent vegetarian restaurant that feels both upscale, yet welcoming & friendly. We had the fettuccine & one of the burgers along with white wine. Everything was tasty, & it is one of those restaurants where the vegetarian food is better than the alternative.
20 juin 2026
sur Google
🍽️
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LOV was one of the most enjoyable dining experiences I had in Montreal. The restaurant has a beautiful, elegant, & relaxing atmosphere that makes you feel comfortable the moment you walk in. It is a great place for a date, a special occasion, or simply a peaceful meal with friends & family.
The food was absolutely delicious, creative, & beautifully presented. Every dish was prepared with care & full of flavor. It is impressive how satisfying & memorable plant-based cuisine can be.
What truly stood out was the staff. The employees were welcoming, attentive, incredibly kind, & always smiling. Their genuine hospitality made the entire experience even more enjoyable.
Overall, LOV offers a wonderful combination of excellent food, a relaxing ambiance, & outstanding service. I highly recommend it to anyone looking for a memorable vegan dining experience in Montreal.
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LOV a été l'une des meilleures expériences culinaires de mon séjour à Montréal. Le restaurant offre une ambiance élégante, chaleureuse & relaxante qui permet de se sentir à l'aise dès l'arrivée. C'est un endroit idéal pour un rendez-vous, une occasion spéciale ou simplement un repas agréable entre amis ou en famille.
Les plats étaient absolument délicieux, créatifs & magnifiquement présentés. Chaque assiette était préparée avec soin & remplie de saveurs. La cuisine végétale y est à la fois raffinée & très satisfaisante.
Le personnel mérite également une mention spéciale. Les employés étaient accueillants, attentionnés, très gentils & toujours souriants. Leur service chaleureux a rendu l'expérience encore plus mémorable.
Dans l'ensemble, LOV offre une excellente combinaison de cuisine savoureuse, d'ambiance apaisante & de service exceptionnel. Je le recommande vivement à toute personne souhaitant découvrir une expérience végane de grande qualité à Montréal.
If you are attending a conference, keep in mind that the service is slow. (40 minutes to get served) I did not have a lunch time reservation & was seated at the bar. I basically ordered a veggie burger with sweet potato fries & the avocado/beet tartare. The tartare gets a 5/5. The fries were incorrect & the veggie burger is suspiciously similar to a Beyond Beef burger. The atmosphere & presentation are good & it was crowded. I guess I am not following the crowd. Low value for me.
This restaurant is a great spot with plenty of vegetarian & vegan options. The food is full of flavor & genuinely delicious, & coming from someone who is not vegetarian or vegan, I really loved it. There are so many great choices on the menu.
They also have a wide drink selection, from cocktails & mocktails to smoothies, all highly recommended. The atmosphere is calm & cozy, perfect for an afternoon with friends, a date, or even a book club meetup. Definitely a place worth coming back to.
What an experience!
I have recommended LOV to my non-vegan/vegetarian friends & they have also been blown away with the craftsmanship & curated culinarily experience of LOV. First, the interior design speaks for itself. It's strategically designed & tells a story throughout the space, from the entrance to the bathroom, every moment as been thought out.
It was difficult to choose from the menu because everything sound so delicious, fresh & healthy.
I tried a variety of options & couldn't be more satisfied with out choices. Lastly, cheers to the amazing staff, you folks provided THE best customer service!!
The service was ok, nothing spectacular or terrible thus 3/5, atmosphere is a 4/5 the place is nice for pictures. The food was terrible, the Shakshuka looks nice on the picture but the egg was not runny & should be poached. The sauce tasted like it just came out of the can with no salt or seasoning. For that price you can get a decent shakshuka at Pigeon cafe, L'avenue, cafe velora, Shay or basically anywhere. The coffee was bland & the $11 Tango Mango is made with frozen fruits & oasis juice. Overall I would not recommend this place, ok for meeting friends to catch up but not to actually eat something half decent.
What an absolute gem! I'm so pleased I found this amazing veggie & vegan restaurant on the Happy Cow app. I actually went twice in one day because the food was that good & my hotel is right opposite, so it couldn't have been more convenient.
For breakfast I had the energy bowl, which was lovely & fresh, although I think it could have done with a little more granola or perhaps some cacao or extra nuts for added texture.
For dinner I chose the California bowl with sweet potato fries & a Virgin-ini mocktail. The fries were crispy & perfectly seasoned, & the bowl was a rainbow of colour, with all the flavours complementing each other beautifully. I don't usually order mocktails, but this one was delicious & so well presented it genuinely felt like a treat.
The staff were very attentive. I was seated & had my order taken quickly, & the food arrived promptly too, which I really appreciated as a hungry solo traveller. I loved the feel of the place, & I'm so glad I saw it in the evening with the lanterns all lit. It created such a warm, atmospheric setting.
