Lou's Restaurant
RestaurantTop Pick
Lou's Restaurant
Opens Today at 5 pm
| Monday | 5 pm - 11 pm |
| Tuesday | 5 pm - 11 pm |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | 5 pm - 11 pm |
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Summer in August at ROYALMOUNT
Aug 2, 2025 to Sep 7, 2025
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recommend(36) lou's(35) drink(28) pasta(25) cocktail(21) tuna(21) vibe(20) burger(20) attentive(19)Page 2 of 9 - 178 Reviews
Mike
Food was amazing, we were a group of 6 so we tried quite a few options on the menu. Portions are exact for the price you pay they could be better, that said left room for dessert ! desserts are amazing ! All said it's a must try !View more
Mazzei
Amazing vibe! The service was excellent & the food was exceptional. The tuna carpaccio is a must-try!View more
Kevin
AAA
I've only been 3 times but they have been consistent everytime.View more
Daniel
The noise level is too high to the point that it is difficult to understand peuple talking at your tableView more
Julian
Went for the first time on Monday & was an amazing time. The service is excellent & the food is delicious! A must go to spot if you are in the area.View more
Lawrence
Had dinner with some friends. The place was busy & super loud. A bit too loud for me. Justine our waitress was very good. She was friendly & attentive. The crab cake was delicious but wasn't hot enough. Not sure if it hung around in the back counter before it was brought out to me. The food was a hit. My wife's salmon was delicious & had a crispiness she appreciated. My half chicken was on the small side despite the description but was buttery & delicious. It sat in a sort of lentil broth that married very well. We all enjoyed our experience minus the volume. Will be back.View more
John
Years ago, I was wandering the dessert, on the brink of total exhaustion & desperate for water. Among the dunes, I stumbled upon a lamp. I rubbed the lamp three times. Suddenly, a blue genie emerged from the lamp, smiling down at me. He said,'I will grant you three wishes.' My throat impossibly dry, I replied:'I only need one wish: for there to be an actually good restaurant in the West Island of Montreal.'
The genie winked at me & nodded his head. I was transported to Pointe-Claire village in front of a magical place: Lou's. The drinks were phenomenal, cocktails of such high quality you would think you were at a bar downtown. The beer tartare was exquisite; the atmosphere cozy; the vibes immaculate. Maybe it was a dream, or a mirage - but the memory of Lou's earns 5 stars regardless.View more
Leo
Believe me the, the tuna carpaccio & butter roasted half chicken are must order!!! & i fell in love with dirty martini from here. With vodka pleaseView more
Lianne
The West Island was missing this type of restaurant! Very young, hip & elevated but still offering yummy comfort food. A bit pricey for what it is unfortunatelyView more
Georges
Went on a date with my wife & sat at the bar. We were nicely welcomed & well taken care of.
Special shout out to Jono & Halo for the great service! Food & drinks were delicious!View more
Meg
One of the best restaurants I have been to in Montreal! The food is delish, the staff is super nice, & the vibes are great. After two great experiences, I ended up having my birthday dinner there :) I had the same server, Hans, all three times & he made the whole experience. Very knowledgeable about wine & a great energy! Would recommend to anyone in the area.View more
Ella
Amazing food, amazing service! So hard to find such good quality food & atmosphere in the west! Such a gem & will definitely be going back - highly recommend!View more
Samantha
Delicious food. Great atmosphere. Easy parking in a lot just behind restaurant.View more
Christina
Had a wonderful experience at Lou's. Service was great- very attentive & friendly, atmosphere is nice- ambient decor, not loud inside, & the food was delicious! The bread pudding was to die for! Will definitely be backView more
Joanna
We were lucky to have a nice seat on Thursday night without reservation. Very nice restaurant with friendly & professional staff. We loved the beef tartare & the pasta. The salmon on the picture had the skin but the one I ordered didn't - I prefer the skin 😆 all good & we will come back. One suggestion: I didn't expect to see burger & Cesar salad as a main dish on dinner menu in a restaurant like this… the chicken & salmon options aren't too exiting as well.View more
Olivia
Caesar salad was really good, pastas were good too just came out cold-ish
All tables full on a Tuesday
Really good service
Lights could have been more dimmed but that's just my opinion
Overall great addition to the West Island!View more
Maria
I recently celebrated a friend's birthday at Louis Restaurant & it was an unforgettable experience. The eggplant Parm was delicious accompanied by a couple of excellent entrées. The drinks menu offered something for everyone & we thoroughly enjoyed our selections.
What truly made the evening special was the warm & welcoming ambiance. The staff were incredibly friendly & attentive without being intrusive. They surprised my friend with a birthday dessert which added a lovely touch to the celebration.
Perfect for special occasions or casual dining alike!View more