Liverpool House

Dante

5.0

Fantastic cocktails, extensive wine list, & market fresh seafood & meat options. Half the menu isn't on the menu & the specials were delicious. Had an earlier seating at 6:45 & there was a mild bustle about the restaurant but by the time we were finishing our meal, the volume level was way higher from tables full of friends enjoying top tier fine dining, all of them having an audibly great time. Service was excellent. Mike made us feel welcome & cared for & it wasn't just a waiter's veneer. It was actually genuine. Booking my next reservation now.

Victor

5.0

Restaurant vraiment sympathique, impeccable
Merci à Alexis, Chef Diego & l'équipe d'avoir rendu notre soirée si agréable

Justin

5.0

Très bonne nourriture & service excellent. Excellent choix de restaurant pour se faire plaisir en couple & passer une agréable soirée

Sayana

4.0

Love but I miss the Parmesan fries 💔

Globe

5.0

Absolutely wonderful place. Highly recommend for high quality, treated ingredients & perfect service.

Cassidy

5.0

Absolutely 10/10! Montreal classic that I had been meaning to try forever. Now that I finally tried it I can say it is absolutely worth the hype. The food was insanely good (I'll be dreaming about the clam chowder clams which was their special for the weekend) & the steak frite was excellent. Service was TOP (Sasha) our waiter was kind, helpful & made us feel so welcome. The rest of the staff (Ben & CiCi) were also amazing & make the whole experience that much better. Shoutout to Ben for singing happy birthday to me it was iconic hahaha. Safe to say this has become one of my top spots, I will 100% be back.

Steven

5.0

This place is incredible. The Lobster Pasta was outrageous!

Samuel

5.0

A return visit, to see if things are as good as it used to be. The food is what one might expect of this reputable business: solid diverse offerings, seafood incredibly fresh, but one highlight at this resto is the fantastic service. This might be secondary to some, but we all know how bad service can ruin a good food night. Kudos to the staff for their detailed explanations, attention to details, prompt cleaning & pleasant chatty vibes.

Sam

5.0

My wife & I had a celebratory dinner at Liverpool House & it exceeded expectations.

The atmosphere is warm & comfortable with low lighting-almost like being at a cozy family cottage. The room was lively, with a younger crowd & great energy.

The food & service were both exceptional. Our server, Cecilia, was charming, professional, & very knowledgeable. What really stood out was how seamlessly the entire team worked together-multiple servers checked in, & it felt like there was constant communication between the floor & the kitchen. You could tell they were paying close attention to what guests were enjoying (or not), which was impressive to watch.

Highlights from the meal:
• Oysters to start
• A special clam dish with clam chowder baked on top-unbelievably good
• Raw scallop-subtle & interesting
• A seafood starter that didn't look like much but tasted like the best kind of homemade cooking
• Ribeye with Alexander sauce-rich, buttery, & outstanding (the chicken stock base was a great touch)

The wine & cocktails were also excellent.

Highly recommend Liverpool House-& if you can, ask for Cecilia. This is a serious restaurant

Chona

1.0

Food was amazing Our server was very nice. The table next to us was friends with the manager & acting belligerently. They were vaping in the restaurant during our meal & one of them hit me in the head with their elbow. The server felt bad & gave us a free dessert….I guess that's what you get for taking an elbow to the head. Ownership needs to find a new manager. Letting guests behave that rudely at the expense of others is unacceptable.