Liverpool House
CLOSEDOpens Tomorrow at 5 pm
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Liverpool House was featured in the article(s) below.
Reviews for Liverpool House
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steak(64) lobster(54) beef(42) spaghetti(35) dessert(34) recommend(34) wine(32) oyster(29) tartare(27) dishe(21) highly recommend(20) attentive(20)Overall a lovely experience, the food quality was great & the service really made our experience. Sasha really made our experience, very attentive & knowledgeable, with a passion which elevated our experience.
We visited on a Saturday evening & unfortunately had a truly frustrating experience. Our 10pm reservation got us seated promptly, & the service seemed promising at the start. However, after placing our order we found ourselves still waiting for food at 11:30pm with zero communication from our server about the delay.
A couple of people at our table eventually received their appetizers, but even that took nearly 40 minutes from when we ordered. Every time we tried to follow up, we were told our meals were on their way but yet they never arrived. After an hour & a half of waiting, we cut our losses.
The whole thing was especially disheartening because we had genuinely been looking forward to this dinner & had made a special trip downtown just for the occasion. Had we had any idea the night would go this way, we would have skipped it entirely.
We went here for dinner on a Saturday night & had a very bad experience. Our reservation was at 10pm & we were seated right away. At first the service was good but we ordered our food by 10:15pm & by 11:30pm we had still not received any food or any updates from our server as to why the food was taking so long.
Two people in our party received their appetizers but that was still 40 minutes after we had ordered. We had to ask several times if our food was coming & after being reassured that it was coming soon it never came. After waiting 1.5 hours we eventually paid for what did we had received we left.
It was disappointing because we were looking forward to this & stayed downtown late just for this dinner reservation. Has we known it would be like this we wouldn't have come & would have actually enjoyed our evening.
Probably the best restaurant I've ever had the pleasure of dining at. From the moment you step through the door, they treat you like a long-lost friend, & the food matches that standard. I never thought I could be blown away by a salad, but today I was.
Thank you so much for everything you do. I'd definitely recommend making a reservation. It's also great for solo dining, the bar seating area is fantastic, & you can watch the garde manger at work
having always eaten at joe beef, decided to give the sister restaurant a try. unfortunately, it will always be in its shadow.
service was subpar to say the least. took us an insane time to get the servers attention (15min). got ignored bluntly by the other waitstaff. we didt even know who our server was. when he finally came, he was distracted (eyes were ahead on another table) & he almost walked off halfway through. what a start.
appetizers were mid. foie gras dish was too creamy. lobster pasta was tasteless (nothing in comparison to the one i had a joe beef). it felt like i was having pasta coated in lobster flavored water. lobster was fresh though so that i have to give.
also ordered the arctic char & steak frites. fries were soggy, the only saving grace was the lettuce because that was the only thing that tasted like what it was meant to taste it.
do not recommend unless you like being cooped up in a loud, crowded, dark restaurant. also if you like being ignored, then this place is for you. if not, joe beef is right next door & for the same price point. you deserve better.
Seriously delicious on all fronts. Service was friendly & delightfully playful.
It would be a shame to visit or live in Montreal without stopping by Liverpool House. What a great restaurant!
This place makes you feel like you're floating among the stars the moment you walk in. Casual yet beautifully upscale, with an atmosphere that somehow feels both relaxed & extraordinary.
Even the bar seats receive full restaurant service - not just service from behind the bar - & every single person on staff clearly knows their craft. Truly top-notch hospitality from start to finish.
The oysters were absolute perfection. The Arctic Char was exquisite, & the special mac & cheese with beef on the bone was completely otherworldly.
& then dessert arrived… maple profiteroles with vanilla-to-die-for ice cream & hot fudge sauce. Pure divine indulgence. Scrummy beyond words.
Another unforgettable dining experience at Liverpool House. 💯✨