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Commodités, services et plus
L'Express - nouvelles récentes.
Avis pour L'Express
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Les avis mentionnent souvent
french(99) dessert(54) recommend(51) duck(50) wine(48) bistro(46) steak(44) classic(41) confit(40) pickles(34) duck confit(33) bread(26)
Been meaning to visit this amazing restaurant for sometime now. Finally got the opportunity last night. The quality of their food & service was amazing. The place was packed at 8:30 in the evening, this is a testament of how great this place is. We ordered the bone Marrow & vegetable soup with appetizers. My wife got the ravioli, & I got the duck confit. & both were delicious. My duck was fall off the bone & was really juicy & tender. They probably have over 100 options of wine. We went with the 2020 Pinot noir Au Bon Climat from California. The wine was fruity & really light. It paired well with both the ravioli & the duck confit.
The service was remarkable, we went with our toddler, daughter & they made sure that we were comfortable. You need to reserve a table before you show up. I would recommend this restaurant.
Food was amazing! We started with bone marrow & smoked herring which were both good. For our main dishes we had steak tartare & duck confit both were excellent. The service & atmosphere were spot on
Great classic bistro. There's usually 2 or 3 vegetarian options but expect things to be more classic French. Recommended are the raviolis des maison & the boudin noir.
Depuis des années, mon restaurant préféré de Montréal. Que vous ayez envie de dépenser $40 pour un repas sympa ou quelques centaines de dollars parce vous vous payez un grand cru, l'Express est l'endroit parfait.
Paris style bistro, tastefully close together tables, great food, & one of the only places around serving perfect bone marrow. niche, but hey!
My go to, absolutely love this place. The pasta & croque monsieur are to die fo
My favourite restaurant in Montreal 🥲 so sad they're not open now. I'm willing to drive 3hrs just for their duck confit when they're open again!!!
Excellent service courtois, belle ambiance bistrot parisien
Cuisine impeccable depuis les 33 dernières années où j'y réserve une table
Honestly, everything just tasted very average & I don't know why this restaurant is so highly rated. Steak tartare is not bad, but nothing special, the veal kidney I personally feel has too much kidney smell, & duck confit was alright.
I guess the enormous pickles were good, & people seem to rave about this the most online.
Pourquoi?!? Pourquoi, quand c'est si bon d'habitude, avons-nous été si déçu hier soir!
22:00 au bar: Une rillette... Palote, fade & sans texture, & un os a moelle sous-cuit, qui n'avait pas été fini au'broil'. Ces 2 petits plats forment la base de la base la plus basique de la carte. Manquait-il un sous-chef ce dimanche, je sais pas. Chose certaine nous sommes repartis avec un doute horrible. L'express qui rate des rillettes....
C'est un restaurant incroyable. Nous sommes arrivés sans réservation un vendredi soir, le personnel nous a fait une place pour commander un verre en attendant qu'une table se libère. Nous avons été placés rapidement! Le staff est très professionnel & courtois. Les plats sont pleins de saveurs & frais. Je recommande la pieuvre sans hésitation ainsi que la bisque en entrée. Vous ne serez pas déçue de ce restaurant.
Joelle made our evening wonderful with his recommendations & service.
Beef tartare & bone marrow were a smash hit followed by the caramel dessert!
Bone marrow was done little differently than what I expected. Duck confit & salmon was perfectly done.
Restaurant has been open for a long time & is a blend of classic French & Montreal fare. Food was amazing. Complimentary table gherkins with mustard was oddly delicious. Profiteroles for dessert were also a highlight.
By far one of the best restaurants in Montreal. Incredible French Bistro on St-Denis. The service is fantastic, the food is delicious, & the cozy atmosphere is immediately greets you.
Each table comes with complementary pickles, dijon mustard, & bread!
The duck & veal kidneys are a must have. Finally the Ile flottante dessert is massive, but delicious.
Had a meal there on Friday night with a friend, the server Sarah was so sweet & was very helpful! Food was very fresh. Great ambiance. Will go again next time i come to MTL :'')
Très beau resto, on a beaucoup aimé les plats. Le boeuf était juteux & les frites étaient croustillantes & parfaitement salées. La serveuse était très gentille.
The MTL version of'Mid night in Paris'. Great wine at reasonable prices. Classic dishes that maintain their charm over decades.