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Commodités, services et plus
L'Express - nouvelles récentes.
Avis pour L'Express
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Les avis mentionnent souvent
Afficher toutfrench(101) dessert(57) duck(52) recommend(52) wine(49) bistro(48) steak(47) classic(42) confit(41) duck confit(34) pickles(34) bread(26)I had accidentally made our dinner reservation for the wrong date & instead of turning us away they were able to get us a table. All the staff were friendly & super sweet to both myself & my mother. All the food was delicious & I recommend getting their crem brule & their quail dish if you are there.
Phenomenal meal here, I see why this place is so popular. I'd definitely recommend a reservation, as it's very busy. We got four things to split: the chicken liver paté, the duck rillettes, the quail, & the ravioli. Absolutely everything was wonderful. Even the jar of cornichons were delicious. I'd strongly recommend this place!
Everything is perfect... I don't recommend the floating island
Could not have asked for a better last night than at this restaurant. Highly recommend!
Low quality beef & food. Very surprised with the taste after reading all of the reviews. Wont be back. I don't recommend
Great atmosphere, friendly staff, & incredibly delicious food. If you are in the area & looking for a nice restaurant, I definitely recommend that you visit. Overall a wonderful experience!
An amazing French restaurant. The maître is kind & friendly. The service is always excellent. The wine selection is very good. It's always delicious & perfectly cooked. The ambiance here is excellent as well. I'd highly recommend coming here if you're going to be in Montreal. (I came here as a tourist many times when I was visiting Canada, & when I moved to Montréal too...) Nothing changed. They are consistent in delivering a great culinary experience
I had an absolutely fantastic experience here. The food was delicious & creative, the wine list is extensive, & the customer service was top-notch. I dined alone at the bar, & the servers could not have been more friendly & helpful. I ate a scallop ceviche which is one of the best dishes I've ever tasted, followed by the salmon with lentils & a lemon sorbet. Sancerre & a server-recommended Courvoisier rounded out the meal perfectly. I hope to have the pleasure of dining here again some day!
Three of us came to dine for an early dinner on Friday night. I was not a fan that they sat the 3 of us at a two person table with one of us sitting at the "aisle". It wasn't particularly busy at this time so I think we could have been better accommodated. Other than that, the food is delicious, well seasoned & perfectly cooked. Portion sizing is quite large too! We had the duck confit, hanger steak & fries & the chicken. They also provide fresh bread & a large jar of pickles - a very nice touch. We also had the espresso creme brulee to share at the end which we would highly recommend. All in all, very well done & would recommend to anyone who is looking for great french food!
Cool, classic restaurant in terms of decor & set up. Lights were pretty bright. No music, which is oddly nice. Restaurant was packed (even after 11:30pm on a Friday). Service was good, waiter was attentive & friendly. He brought us a great glass of wine. The food though... I left seriously questioning all the people who recommended this to me. We got the chicken liver, the bone marrow & the ravioli. The chicken liver came in a small bowl, densely packed. No way the two of us could finish it. It came with nothing. The bone marrow was also a lot for 2 people. Very oily & greasy, & just came with salt & crispy baguette slices which were very thin. The first two slices were nice, but then it was boring. We really tried to finish it, but it was so oily. We took showers when we got home lol. & the ravioli🥲we were hoping it would turn our experience around, but unfortunately it did not. It was definitely left out too long & developed a film that even my fork lightly grazing over couldn't puncture. The whole dish lacked depth, the flavor was flat & it was uninteresting. At least the baguette, cornichons, & mustard were good. But you can get the same stuff at Trader Joe's. Wouldn't recommend to my foodie friends.
If you miss Paris, come here. Friendly staff, great food, classic bistro ambiance, extensive wine list. Packed with locals & tourists. Highly recommended.
Si vous avez envie de bien manger a tout heure de la journée, l'Express est l'endroit tout indiqué. Absolument tout est délicieux. Le service est IMPECCABLE. Je recommande fortement!
Excellente nourriture & excellent service, mention spéciale a Pierre qui a su s'assurer que tout se passait correctement. Je recommande & je reviendrais! Merci pour tout!
Great Food&Dessert(I really liked the it!)& a 1999 Sassicia in Really Great Condition from their Cellar!! Haven't Got a 1999 Sassicia yet!! Wonderful Pickels & Mustard! Wine List is Really Weak on BORDEAUX though.A note on the Sassicia it drank like it was years Younger than it's Age means that it has many Years to go before it reaches it's Potential! Possibly cellared at a lower than recommended Temperature? Will have ask when I'm back! Can't wait to possibly do a 5 year Sassicia vertical ! We'll see!! February 22/2023 the 2000 Sassicia a bit better but was cellared at 14C with the white wines 13 C or 55 F is considered by to be Ideal & for others depending on the type of Wine 18.5 C Still pretty Good!! I enjoyed the Boar Pasta & the Beef tartare was Acceptable. The Dessert was AWESOME 👌
We dined here on our first night in Montreal & had a wonderful experience! It was very busy but the Maître d still found us a table for two - the staff were exceptional, so friendly & welcoming & very attentive. The food came out at the perfect time & it was delicious - my steak was cooked to perfection. We would 100% come back here & recommend to friends & family visiting Montreal. Thank you!
Great food. Excellent service. Warm atmosphere. Highly recommend coming here to feel like you've been transported to Paris.
Awesome dining experience here. My friend & I both got the steak frites, which were delicious. The steak was cooked perfectly & topped with a great herb butter while the fries were hot & crisp. My friend got a salad that tasted fresh & was a good opener. We also split some of their profiteroles for dessert, & those were extremely tasty. Would recommend.
Amazing food & ambiance. Really recommended. A staple of Montreal restaurants.
Came here for dinner on a Tuesday night. Really great experience. Delicious food, great wine list, lovely service, great ambience. We ordered the goat cheese pastry, the shrimp & chorizo risotto, & steak frites. Very rich tasting food, but lovely & complex flavors. I would recommend getting the hangar steak medium as the medium rare was a bit too lacking form for me. All exceptional!
Bustling French brasserie. Excellent food. Service was good although I felt we didn't get the same attention as francophone customers but it didn't result in issues. I can recommend the place & would definitely come back for the food. Fish soup, croc monsieur, quiche are recommended. I also liked you can take your time here despite the business in this restaurant!