The vegetarian lasagna tasted good though perhaps slightly too creamy. It was a good mix of sauce, cheese, & vegetables. The salad that accompained was perfectly dressed & allowed the vegetables to really show for themselves. The orange sponge cake with dark chocolate sauce & raspberry sauce on the side was a tasty dessert. The cake was soft & moist. You could really taste the orange but it was not overpowering. The dark chocolate sauce provided a good balance between the citrus of the orange & bitter sweetness of the dark chocolate. Would recommend
### Restaurant Review: Restaurant Les Pyrénées, Old Montreal Celebrating our four-month journey living in Montreal, my wife & I were delighted to discover Restaurant Les Pyrénées, thanks to our family friends who have resided in Old Montreal for several years. This hidden gem offered a memorable dining experience, reflecting both the rich culinary heritage of the region & the vibrant atmosphere of Old Montreal. **Ambiance & Service:** Nestled in the heart of Old Montreal, Restaurant Les Pyrénées exudes a warm & inviting ambiance. The rustic decor, combined with a cozy, intimate setting, creates the perfect backdrop for a special celebration. The staff were attentive & knowledgeable, guiding us through the menu with ease & ensuring our dining experience was nothing short of exceptional. **Appetizer & Wine:** We started our meal with a classic appetizer of dip & bread, perfectly paired with a bottle of Bodegas Aroa Le Naturel Navarra wine. The dip was creamy & flavorful, & the bread was fresh & warm, setting a high standard for the dishes to follow. The wine, with its rich & robust flavors, complemented the appetizer beautifully. **Main Courses:** For our main course, we indulged in two exquisite dishes: 1. **Twelve Hours Braised Lamb:** The lamb, slow-cooked to perfection, was incredibly tender & flavorful. Accompanied by spinach with roasted almonds & a delicate thyme sauce, each bite was a harmonious blend of textures & tastes. The roasted almonds added a delightful crunch, & the thyme sauce elevated the dish to new heights. 2. **Rotinis with Chicken & Chorizo:** This dish was a vibrant medley of flavors & colors. The rotinis were cooked al dente, & the combination of chicken, chorizo, crunchy vegetables, olives, & sun-dried tomatoes created a symphony of tastes that was both hearty & satisfying. The chorizo added a spicy kick, while the sun-dried tomatoes provided a tangy sweetness that balanced the dish perfectly. **Dessert:** To conclude our meal, we opted for the Crème Caramel. This classic dessert was the ideal ending to our dining experience, with its smooth, creamy texture & rich caramel flavor. It paired wonderfully with the remaining sips of our wine, creating a delightful finish to our evening. **Conclusion:** Restaurant Les Pyrénées offered us an unforgettable dining experience, celebrating both our time in Montreal & the rich culinary traditions of the region. The combination of exceptional food, attentive service, & a charming ambiance makes this restaurant a must-visit for anyone in Old Montreal. Whether you're celebrating a special occasion or simply looking for a delightful meal, Restaurant Les Pyrénées is sure to impress.
Le service est impeccable. Les serveurs sont attentionné & sert le vin/eau tout de suite. La bouffe est bonne. J'ai bien aimé mon entrée de Tian d'aubergine. Ma paella végé manquait un peu de goût je trouvais. Le dessert était délicieux. On a reçu une baguette avec une sauce à base de tomate & a la fin un mini-verre de vin de dessert (gratuitement) qui étaient très appréciés pour le temps des fêtes :)
