Feliciano
415 Rue Principale
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Un établissement familial confortable avec un four à briques pour cuire des pizzas à croûte fine, ainsi que des scaloppines et des pâtes.
Commodités, services et plus
Avis pour Le Vieux Four Manago
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Les avis mentionnent souvent
Afficher toutpizza(39) italian(10) pasta(7) four à bois(5) recommend(5) attentive(5) pizza au four à bois(4) quality(4) maxim(4) pates(4) sauce(3) wine(3)
Great service & attention,
Very loud venue.
The Pizza was a basic just like frozen Pizza made in the oven at Home .
It had no wood taste at all, Although made in a wood burning stove. No Thickness no real crust & was disappointing..
I know people say they love it here… i just dont get why
Super noisy , they should have sound dampening panels for echo of voices
The Fettucini with Gigi Sauce & Prosciutto was delicious as a savior , because we split it in 2 with the Pizza. & finally the Chocolate cake to me was good & old fashion!
For the Wine we had a Carpineto Chianti Classico 23$ at the SAQ & paid 53$
Insane for a restaurant that serves this quality pizza. Alternative was le Vinier wine in a box for 33$ ( no way) so the Total bill
1 Pizza, 1 Pasta , 1 cake, 1 bottle wine,
$128 + 15% tip = 19$ Totql $147.00
Thank God service was #1 Excellent
Better value at Pizza 900 or Pizza Lupi worth the drive….
My2cents
