Monday | 11:30 am - 3 pm, 5 pm - 10 pm |
Tuesday | 11:30 am - 3 pm, 5 pm - 10 pm |
Wednesday | 11:30 am - 3 pm, 5 pm - 10 pm |
Thursday | 11:30 am - 3 pm, 5 pm - 10 pm |
Friday | 11:30 am - 3 pm, 5 pm - 10 pm |
Saturday | 5 pm - 10 pm |
Sunday | Closed |
Amenities, services & more
Reviews often mention
Display Allsoup(10) charming(7) french(7) beautiful(7) cozy(7) wine(7) onion soup(6) claire(6) terrace(6)
For a restaurant of this price point, I found the service & guest experience quite mediocre. Let me list you a few reasons why:
1) There was no hostess or anyone greeting us at the door. I was waiting there for 5 minutes until I had to wave down a server & ask if where I was standing was in fact the hostess stand.
2) The table d'hôte menu did list enough information regarding the choices. The server was left having to explain & present too much information that left the guest forgetting what was presented. The presentation of missing table d'hote information took approximately 2 whole minutes.
3) When asked if we'd like anything to drink, we responded yes, & requested 2 glasses of wine. The wine took 15 minutes to arrive at the table.
4) There was no check up done to ask if the food was to my liking after the first or second course of my table d'hote, only the main course.
5) I was not offered another glass of wine.
6) After finishing my coffee, 15 minutes elapsed & I was not asked if I wanted anything else or my bill. I had to to the bar inside (we were on the terasse) & the bartender had to go drag the server out from the kitchen where she was hanging out.
Having said this, the atmosphere was great & the food was well prepared.View more
Charming restaurant that's been around for over 25 years. The staff is friendly, attentive & fun. The food is delicious & the cocktails are generous. Great wine selection & the table d'hôte is a great value. The fried chicken is excellent & a must try. It's a landmark in pointe-claire village & you'll need a reservation (ask for the bar if you like to socialize).View more
Beautiful old stone house. Food was okay. I had mussels in white wine which would have been great with garlic, lemon, & thyme. It had no seasoning except for wine & butter as far as l could tell. Also had the soup du jour which was called minestrone but it had no garlic or oregano or bay leaf or any seasonings actually. It was very tomato-y with vegetables & it was not very good. I am a garlic lover so the two dishes that l ordered were garlic free do l was quite disappointed & found the dishes lacking. The stone house & terrace are beautiful & service was very good.View more
Great food & wine, served by fun & friendly staffView more