Le restaurant Le Gourmand est situé au coeur du village de Pointe-Claire. Que ce soit pour le voyageur averti, le client habituel ou un vieil ami, le restaurant Le Gourmand représente une occasion de goûter à la spécialité de la maison, soit la cuisine cajun préparée par le chef et copropriétaire Micheal Oliphant.
L`ajout récent d`une vinothèque combine un passé historique et un avenir des plus prometteurs! Venez au bar déguster un cocktail, dans une atmosphère chaleureuse, avant de prendre votre repas.
Les clients decrivent Le Gourmand comme offrant des plats delicieux et bien presentes, une ambiance chaleureuse et elegante, et un service attentif, avec des plats vedettes tels que la terrine, l entree aux champignons, les crevettes et les coquilles Saint-Jacques, le veau et le canard, et des desserts comme creme brulee et profiteroles. Bien que les avis soient largement positifs sur la nourriture et l'ambiance, certains passages mentionnent des prix eleves par rapport a la qualite et aux portions, et quelques critiques evoquent un service parfois inegal, de longs delais, ou du bruit sur la terrasse. Certaines plats font l'objet de retours mitiges, comme les crab cakes qui avaient un gout de salade au thon, et l'impression generale du rapport qualite-prix varie selon les visites. Dans l'ensemble, Le Gourmand est percu comme un choix fiable et souvent memorables, ou les clients fideles ont hâte de revenir pour des plats raffinés dans un cadre chaleureux.
Worst restaurant experience we've had. From the seating to taking our order, the service was cold & unwelcoming. An older waiter kept staring at our kids while they were eating bread, which made us very uncomfortable.
As non-white customers, the attitude felt discriminatory throughout the entire experience. We lost our appetite, paid for two bottles of sparkling water, & left.
Very disappointing for such a well-known restaurant.
9 mai 2026
sur Google
🍽️
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This is a special spot on the West Island of Montreal. We recently took 12 guests who had expressed the desire for local Quebec cuisine. They were not disappointed! The attention to the little details, the food was delicious, tasty with beautiful aromas. Selection of wine is ample. It's a hidden gem & a great spot for all sorts of entertaining or a special date night. The historical house makes it even more special, you can really sense the history. During the summer of the patio is a great size with awning & flowers throughout. Summer nights make it a spot not to be missed. For those looking for a quick bite & a drink, there's a small bar area with top shelf Spirits. Over the last 25 years we've always enjoyed visiting with family, bring people for business when possible & when in Montreal. It's always a short hit, with people wanting to go back. Thank you to chef Sean & MICHAEL & Jessica for the hospitality.
Restaurant dont la réputation est surévaluée. Cote 3.5 sur 5
Très très cher compte tenu de la qualité & de la cuisson des aliments.
Ne retournerai plus à ce restaurant & ne le recommanderai plus.
Très insastifait.
The food arrived cold & looked like it had been sitting for a while. The pasta was dry, the sauce lacked flavor, & the chicken was overcooked. For the prices charged, I expected much better quality. Presentation was sloppy, & the portion sizes were small. Extremely disappointing.
Though not my first time here, I celebrated a milestone birthday this February. My friend & I were not disappointed. The staff, the service, the food...💯%.
Started off with a nice bottle of wine. The terrine & the mushroom entrée were outstanding. My friend & I both had the shrimp & scallops. The sprouts could have been a little crunchier for our taste, but overall, delicious. To finish off, our crème brûlée topped off a fantastic meal.
I will definitely come back for my next big 0
We flew in from San Diego, California for business & a mini vacation. We came to this spot for a business dinner but wound up having so much fun. The food is absolutely delicious, the atmosphere is lovely & cozy, & the staff are knowledgeable & helpful. We highly recommend this place & can't wait to come back!!
27 févr. 2026
sur Google
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Gotta say I've always heard of this place but never went. Now I'm kicking myself I haven't. Food was amazing, they had some of the best oysters I've ever had & the portion size on the braised meat is massive enough for 2 people! I'll be coming back asap!
Ordered the duck breast & confit duck leg-both were perfectly cooked & delicious. The seafood gratin was comforting & flavorful, with fresh shrimp & scallops. Finished off with the classic crème brûlée-cracking through the caramelized top & tasting that creamy custard was pure bliss. Highly recommend!
Do yourself a favour & go to Lou's
If anyone from the restaurant is reading this. Your'crab cakes' were the worst thing I ate in 2025. I've had better frozen fish sticks. Your filet mignon wasn't far behind. Truly pathetic
28 déc. 2025
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Sachez où manger à Montréal avant tout le monde.
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It as cosy as it gets!!!
Service & staff was excellent!
Had the contre-filet with blue cheese herbs 🤤
Espresso martini 😋 could be served in mug 😉
Would recommend this restaurant
