Lawrence
RestaurantTop Pick
Lawrence
Simple, refined cuisine from British expat Marc Cohen in unpretentious environs.
6 pm - 10 pm
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 6 pm - 10 pm |
| Friday | 6 pm - 10 pm |
| Saturday | 6 pm - 10 pm |
| Sunday | Closed |
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Events Nearby
POP Montreal International Music Festival 2025
Sep 24, 2025 to Sep 28, 2025
Reviews often mention
Display Allwine(27) pairing(20) tasting menu(17) wine pairings(15) dishes(14) chef(13) recommend(10) urchin(10) intimate(9)Page 1 of 1 - 13 Reviews
Christine
Warm hospitality, intimate & cozy space, with delectable, thoughtful dishes make for a very enjoyable dining experience. 100% recommended.View more
Jenny
An absolute must visit.
First of all, the ambiance is great. It's cozy, there was only one chef cooking in the kitchen. The staff is excellent & explain the menu perfectly.
But wow, I just didn't expect to love this place so so much. I think this may be one of the best restaurants I've eaten at in my life.
The dishes were so intricate & well thought out. The flavours, outstanding. I was absolutely stuffed at the end & remember thinking that I could eat it all again anyways.
Definitely definitely go here, this is a restaurant in Montreal you cannot miss.View more
Alexandre
My favorite restaurant in the universe. Has everything - amazing decor, staff & food. Should get 6 stars. Without a doubt the most interesting & flavorful dishes in all Montreal.View more
Sasha
All four dishes we had, were creative & had an inspired core idea. Two of the four were transcendent. The monthly rotating/changing menu is a real plus. Exciting food experience. Location is a bit cramped. Service at times either a bit slow or rushed. Gratuity included is a serious perk.View more
Hannah
Been wanting to try this place for awhile, & went with a friend visiting from out of town. We had the small tasting menu because we knew we would enjoy anything on the menu. We appreciated the really vibrant & unique flavour combinations, & beautifully presented dishes. The portions were a bit small, & although everything was excellent, no one dish really blew us away. Excellent wine suggestions from the servers, & impeccable service means that I would be happy to come back here & see what else the chef comes up with. I LOVE that gratuity is included in the pricing.View more
Lawjtg
My recent dining experience at Lawrence in Montreal was nothing short of incredible-easily one of the best meals I've had this year. The menu showcased a range of exquisite dishes, each more delightful than the last. Highlights of the Meal: Lobster: Perfectly cooked, the lobster was succulent & flavorful, setting a high bar for the evening. Lamb & Anchovy Tartare: A unique & delightful combination, the tartare was a standout dish, expertly balancing the rich lamb with the briny anchovies. Zucchini Flowers Stuffed with Chicken Offal: This dish was a revelation, with the delicate zucchini flowers providing the perfect vessel for the rich & savory chicken offal. Sea Urchin Pasta: A luxurious & creamy dish, the sea urchin pasta was an umami bomb, leaving a lasting impression. Wine Pairing: The sommelier took a refreshing & interactive approach to wine pairing, asking for our preferences & suggesting a range of wines that complemented our meal beautifully. The selection included a notable emphasis on Austrian wines, which were a delightful discovery & paired perfectly with the diverse flavors of the dishes. Ambiance & Service: The restaurant's ambiance was warm & inviting, with an elegant yet relaxed atmosphere that made the dining experience even more enjoyable. The service was impeccable, with attentive & knowledgeable staff who enhanced our evening with their passion for food & wine. Overall, Lawrence exceeded all expectations, delivering a dining experience that was both innovative & deeply satisfying. It's a must-visit for anyone seeking a memorable meal in Montreal.View more
Nancy
what a wonderful experience with exquisite dishes & wine pairings. It was an evening in collaboration with Parcelles based in Austin QC, & I will visit both Lawrence & Parcelles againView more
Tim
Inventive, intensely focused small dishes in the cosiest room in Montreal's mile end.View more
Linda
A lovely range of dishes, each one exquisitely prepared - an intimate setting, which both of us so appreciated (we didn't have to speak over loud music) - & the service was amazing. They were attentive, kind, & helpful. We'd go back in a heartbeat....View more
via LibroA lovely range of dishes, each one exquisitely prepared - an intimate setting, which both of us so appreciated (we didn't have to speak over loud music) - & the service was amazing. They were attentive, kind, & helpful. We'd go back in a heartbeat....
Linda
Came for mtl a table & left us amazed! Rare to find restaurants in Montreal that surprise you with unique & different combination of flavors & textures. The wine suggestion went perfectly with the dishes.View more
Lazy
Exquisite dishes & a warm atmosphere. Tasting menu is a must try!View more
Sanya
For long enough time I was trying to figure out - why do they serve mediocre food that takes an hour (literally) to arrive, & how does this resonate with a hefty price tag.
I couldn’t, so I’ve decided to write this review.
Food:
Dishes were nothing special, & were very far apart from being worth $30 minimum a piece. The only good thing on a menu was steak, which I hope was, indeed a “different kind of meat, organic” (& so on). I have still payed $50 for 100g of mediocre beef.
Dessert was terrible, & I was truly questioning how that is even served. It was a brioche, with plum sauce. Tasted like the bread you have forgotten in your drawer for a week, & now you have nothing to eat so you decide to consume it with a plum sauce, then you decide to throw out $15. It was truly mesmerising testament to this place.
Service: waiters are hanging around, we have waited 10 minutes to be asked, because the waiter was looking something up on a computer. We were literally ignored. It would be understandable if some form of answer would be given to our requests. We have still decided to continue on, as we didn’t think a lot about that instance.
After ordering, we have waited an hour for out first dish, & 40-50 minutes for two consequent ones.
Ambiance was okay-ish. Lightning was good, & the design was well done. Good job on this front, & the bar was comfortable too. However, it is hard to judge restaurant’s ambiance all whilst receiving questionable experience on other fronts.
You could literally go almost anywhere, & more probably than not - get a FAR better experience.
Overall, not recommended, one of the worst of my experiences in fine establishments. In other words - go to the local bar & you will not see a difference in quality, but you will be served in 20 minutes total, not 2 hours. Does resonate.
* p.s. not mentioning specific menu items, as the menu is changed every month (we went in august end), but essentials (like dessert/stake quality), do taste the same throughout the time, usually.View more