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Bakery/Pastry Shop

La Mie Goudène

Saint-Lambert
4.7$
OPEN7 am - 6 pm
Monday
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Sunday
La Mie Goudène Saint-Lambert Restaurant: Menu, Reviews & Reserve (2026)
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4.745 ratings
5★
84%
4★
4%
3★
11%
2★
0%
1★
0%

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Reviews for La Mie Goudène

Food
Service
on Google4.8 (200+)
*as of 2026-05-01
4.745 ratings
5★
84%
4★
4%
3★
11%
2★
0%
1★
0%
Write your review

Reviews often mention

Display Allpain(12) croissant(10) gateau(4) pistache(4) patisserie(4) chocolat(3) viennoiserie(3) boulangerie(3) filling(3) buttery(3) france(3)

Review Summary

Across reviews, La Mie Goudène is celebrated for exceptional almond croissants, buttery flaky pastries, and a wide range of breads, with many praising the almond croissant as among the best and the overall quality of butter, flour and sugar described as a paradise; the galette des rois is described as incredible and the gâteau au chocolat delicious, while some notes mention the pistachio sable could have a stronger pistachio flavor; the bakery is repeatedly praised for generous fillings and traditional mastery, and the baguette is highlighted as a strong point along with items like pain au chocolat, croissant aux amandes, kouign amann and chausson aux pommes; staff are consistently described as friendly and welcoming, contributing to a positive bakery experience, and the shop is seen as a local gem worth a detour even for visitors from farther away, though some reviews mention no seating and mostly takeout; overall impressions emphasize flavor, craft, variety, and reliability.
Page 1 of 1 - 3 Reviews
Valentin
4.0

Bonne viennoiserie & quiche.

Cependant un peu déçu par le sablé Pistache, je ne sentais pas beaucoup le gout de la pistache. Quitte à payer plus cher j'aimerais un goût de Pistache fort 😁

Jan 4, 2026
on Google
Sébastien
5.0

On y retourne régulièrement.
Malheureusement pas de pain suisse, mais les viennoiseries sont très bonnes, les pains aussi.
Petit coup de coeur sur le croissant framboise qui est bien dosé & le kouign amann (qui est assez rarement disponible. Petite note : il est surprenament léger & moins beurré qu'à mon habitude/préférence, mais vraiment très bon).

Apr 7, 2025
on Google
Charlène
5.0

En tant que française, je dois dire que c'est extrêmement plaisant de retrouver des viennoiseries aussi bonnes & aussi bien façonner qu'en France. Le feuilletage est très beau en plus d'être bon & croustillant. Petites variétés de pains très bon MAIS qui mériterait de varier en terme de cuisson (Cuisson blanc , cuit & bien cuit). Je trouves qu'il y a plus souvent du bien cuit & parfois nous aimons le pain à cuisson moins cuite. (J'imagine qu'il faut voir s'il y a de la demande pour cela). Petites variétés aussi de pâtisseries qui sont aussi bonnes & une version salée aussi pas mal pour ce que j'ai goûté .

Dec 22, 2024
on Google
View 45 ratings
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