Monday | 11 am - 10 pm |
Tuesday | 11 am - 10 pm |
Wednesday | 11 am - 10 pm |
Thursday | 11 am - 10 pm |
Friday | 11 am - 10 pm |
Saturday | 11 am - 10 pm |
Sunday | 11 am - 10 pm |
Amenities, services & more
Reviews often mention
Display Allsteak(24) burger(19) drink(18) poutine(17) frites(16) prix(16) bar(15) nacho(15) ski(10)
We ate in the downstairs bar area, vibes were good & staff was kind.
Do NOT get the buffalo chicken sandwich. It was the worst buffalo chicken sandwich I ever had in my life. The chicken meat was disgusting, very low grade / quality meat.
Stick with burgers.View more
Le serveur au bar vraiment pas de classe Il a une barbe & je crois qu'il n'aime pas son travail moi qui a été barmaid serveuse plus de 20 ans je n'ai jamais vu ça Heureusement ´les autres serveurs etaient très bienView more
Nous sommes allez manger samedi soir au bistro & excellent service, nous avons prix un smash burger & il était wow , le meilleur que nous avons manger. Les frites sont vraiment bonne. Nous avons également pris les nachos & les chips était croustillantes sans trop de garniture, parfait équilibre. Les sangria son vraiment bonne également. L'ambiance est vraiment parfaite la musique pas trop forte pour un bistro bar , & c'est vraiment chaleureux , ils ont même une terrasse avec des panneau chauffant au plafond. Je recommande fortement l'endroit.View more
Je dirais moyen pour ce bar dans le village du centre de Villégiature du Mont-Tremblant !?🤔 La bière 🍻 est très correct ! Les cocktails🍸🍹sont fameux & très jolis comme le Summer Vibes (je ne me rappelle plus des ingrédients de ce breuvage ?🤔) & l'Exotic martini : vodka,litchi & ananas ! 😊 Pour ce qui est de la bouffe hé ! bien ! c'est couci-couça : les frites🍟(ordinaires),la poutine classique (ordinaire & trop grosse) & même les crevettes coco🍤(goûte le brûlé & sont sans goût) & sa sauce mangue épicée (bien) ! 😕 Pour ce qui est de l'ambiance : la terrasse est vraiment mieux qu'à l'intérieur du resto-bar ! & le service est long mais la plupart des serveurs & serveuses sont sympa surtout si il pleut averse🌩🌧 ! 😕 Euh ! & en ce qui concerne les toilettes disons que certaines personnes aimeraient moins les toilettes de couleur noires & les portes d'écuries ?🤔 Au moins dans ce bar elles ne sont pas entièrement noires "c'est peut-être une couleur populaire dans les Laurentides !?"🤔🙃View more
Great steak bar & grill. Excellent service & friendly staff. Delicious steak & side options. Some sides were much more in portion size but overall all deliciousView more
Most disappointing experience thus far at Mt Tremblant. Was seated at the bar & had completely inattentive service from two bored looking ladies. Will not return.View more
J'avais vraiment hâte d'aller manger là & j'avais de grandes attentes mais j'ai été vraiment déçu. Déjà à l'accueil une attente très longue. Une fois monté, il fallait encore attendre & personne pour expliquer pourquoi ni gérer les attentes. Une fois installé la prise de commande & le service de nourriture était rapide par contre le cocktail n'est jamais venu. C'est quand le serveur a été relance qu'il dit que le verre était sur le bar & qu'il avait oublié. Les ailes de canards étaient ok mais le reste du repas j'ai été vraiment déçu. Les frites & la viande trop salées Au moment de partir il n'y avait personne pour rendre le manteau & il fallait fouiller soi même Vraiment décevant En partant un personnel me demande si j'ai aimé. Je lui ai dit que c'était moyen mais ça l'a fait rire plutôt que de prendre sérieusement ma remarque. DommageView more
If you would like to pay premium prices for poorly prepared steak & to be treated like dirt then visit La Forge because nothing competes. My wife & I just had a 2 hour & 15 minute long meal at La Forge. Well done wagyu steaks, no service, best of luck getting a drink, & curling stone rolls await you! To start off our night we were informed La Forge was too busy for a table. This is ironic given we sat at the La Forge Steak House bar from a little before 7:30 to 9:45pm. That table, as well as others, were never seated. At about 9:30 we were offered the table in a wide open dinning room (about 5 people total remained) as if we were table scraps. Well after the treatment by our first waiter & the manager we might as well have been. At 7:30pm my wife & I decided to sit at the bar after being informed that there were no tables. We ordered 2 cocktails & input our dinner order fairly promptly. Our glasses went empty as nobody came to check on us for about 25 minutes. It was funny watching every waiter walk into the bar, make their tables drink & completely ignore us. Apparently there is a bar with no bartender. Our "Waiter" was clearly busy walking around & attending to every other table but us. I flagged down a waitress & ordered a glass of wine as nobody was waiting for help was hopeless. I should have asked to see the bottle because it was clearly different from the wine which was served the rest of the night. Bread was eventually brought out after having been collected from the local curling facility...seriously these things were so stale & dry they could have been curling stones. After about 40 minutes our green salad came out. The salad, while late, was the only acceptable dish of the night... The main meal arrived at 8:40pm. It could have arrived sooner as we watched our garlic potatoes & brussel sprouts sit in the service window for 20minutes. That's the great thing about an open kitchen, you can see it all especially when you're hungry with over an hour of waiting. We ordered the 12oz filet medium rare & the wagyu flank medium rare. The flank arrived well done & the filet arrived medium to medium well. That would not be acceptable at a chain let alone a steakhouse. It is at this time I asked to speak to the manager as our bar waiter simply could not be bothered. The waiter asked if he could do anything but after the neglect all night I asked to just please send the manager over. The great thing about La Forge's restaurant design is you can see everything from the bar! What our intrepid waiter decided to do was bounce around with the glasses across from the PoS system & then check on his tables. Only after about 5 minutes did he even attempt to find the manager & only then sent somebody to find him. I flagged another waitress down during his temper tantrum & asked to speak to the manager now. She immediately went to find him. The manager eventually appeared & agreed that the steak was improperly prepared & said that he would fix it by refiring the steaks & he poured a glass of wine. I also asked that he check & see when our first drink was ordered as it has been an incredibly long time & multiple couples who arrived after us had completed full meals. He never did return with that simple answer. Well we should have just left as our ticket was sent to the back of the line. Our next steaks were the last to be served & arrived at about 930. The steak was still cooked improperly as it was now rare but it was edible & we were starving. We were also now just offered a table, in the now empty restaurant. Seriously we were the last people in the place besides a table of 5 drinking wine & even further the kitchen staff was starting to clean the kitchen before our food arrived. After paying the ~$400 bill I asked the waitress again for the time & she informed me that our first drink was at 7:30...IT WAS CURRENTLY 9:40 & all we had was a salad, 2 steaks, & an order of mashed potatoes.