La Fabrique Bistrot specializes in regional comfort food centered on local ingredients and rustic culinary techniques. The menu highlights seasonal produce and proteins prepared with an emphasis on authentic flavor profiles and hearty portions. Diners encounter a focused selection of dishes that celebrate traditional preparation methods while maintaining a modern approach to classic bistro fare. The environment promotes a straightforward atmosphere where the quality of the raw ingredients dictates the composition of each plate. Every preparation respects the integrity of the base components through precise execution and consistent culinary standards. This establishment prioritizes a direct connection between regional sourcing and plate presentation, ensuring that each meal reflects the specific character of the surrounding landscape and its agricultural outputs.
OPEN NOW Today's hours: 10 am - 2:30 pm, 5:30 pm - 9:30 pm
Monday
10 am - 2 pm
Tuesday
5:30 pm - 9 pm
Wednesday
5:30 pm - 9 pm
Thursday
5:30 pm - 9 pm
Friday
10 am - 2:30 pm, 5:30 pm - 9:30 pm
Saturday
10 am - 2:30 pm, 5:30 pm - 9:30 pm
Sunday
10 am - 2:30 pm
Does La Fabrique Bistrot accept reservations?
Online reservations are not currently offered through this listing for La Fabrique Bistrot. However, you can call them directly at (514) 544-5038 to inquire about table availability.
Does La Fabrique Bistrot offer online ordering?
Yes, La Fabrique Bistrot offers online ordering for delivery.
Does La Fabrique Bistrot offer gluten-free options?
Yes, La Fabrique Bistrot offers gluten-free options on their menu. If you have celiac disease or a gluten allergy, please notify the staff so appropriate precautions can be taken.
La Fabrique is widely celebrated as a standout neighborhood destination in Montreal, frequently praised for its exceptional brunch, creative and seasonal menu, and remarkably friendly service. Guests consistently highlight the high quality of the food, noting the beautiful presentation and unique, flavorful combinations that make every meal feel special. The atmosphere is frequently described as warm, inviting, and perfect for both intimate dates and lively group gatherings or private events in their well-equipped dedicated space. While the popularity of the restaurant can occasionally lead to busy service or noise, the attentive staff and overall culinary excellence consistently leave diners eager to return for another memorable experience.
My companion ordered the French toast & encountered a cherry pit in the dish. This is a serious quality-control failure & an obvious risk.
The waitress conveyed the chef's apology, but that was the full response. The dish was not removed from the bill or otherwise addressed. At a restaurant charging premium brunch prices, I expected the kitchen & management to take greater responsibility for a food safety issue.
This was a wonderful brunch! The cranberry breakfast muffin with pulled pork was an unexpectedly great item, which we loved. The French toast with pistachio cream was also wonderful & really well put together! Great service & affordable prices was an added bonus. Just have to remember to book a resetvation as this is is a very popular spot. We came the Saturday without a reservation & were unable to get seating but it was worth coming the next day. We'll be back for sure!
We ordered a kid's meal, but the kitchen forgot to include the hard-boiled egg. When we mentioned it to the waitress, she brought us a pan-fried egg instead, without saying anything, like sorry we forgot about it or something like that, which was a little annoying. That said, the kitchen did seem quite busy that morning.
I also ordered the pain perdu, which came with pistachio cream. But it was basically one piece of French toast with maybe four or five strawberries, yet it cost $19! I found it quite overpriced for what it was!
The atmosphere was lovely, though.
The food was delicious. They bring you homemade pickles that are so good, it's almost worth going there just for the pickles. The ceviche with leche de tigre, duck fat-fried French fries & asparagus carbonara with scallps were all excellent. We ate on the terrace, which was nice & quiet, although when I went to the bathroom I noticed the inside was very loud. The only minus is the service, which was really slow. I don't recommend going there if you have something else to do the same evening.
Had an amazing brunch on the terrace. Ordered their fresh juice of the day, drop coffee, soft boiled egg & the show stopper brioche french toast with marscapobe rhubarb & red berries compote- TO DIE FOR! Sweet balanced with sour with crispy & tender soft brioche. Definitely try it- i learned its new on the menu.
I wish I could give ten stars. The food - PHENOMENAL. Everyone that sings the praises of the french toast is so right. It's unlike any french toast you've ever had. Do not miss ordering it. The beef tartare was divine, with phenomenal flavor & decadent texture. My husband loved the cold zucchini soup & the skate entree. The flavors are tremendous throughout the whole meal. We had an incredible waiter, Jean-Phillipe, who recommended an excellent local wine & brought me a sparkler with the best cotton candy I've ever had for my birthday. The hostess was also so kind & showed my husband where to pay for parking. I wish I wasn't here visiting so I could come back often!
French & Quebec fusion restaurant. This was really good. The food had so many different tones & flavors. Very good for a nice fancy date! I simply loved it!
Shocked at the good reviews for this place. I went a few years ago for brunch & it was overpriced & forgettable. Recently went with a big party for the set menu. I find it to not be worth it for the price. I had the pulled pork sandwich. It was ok. Also when I nicely asked for the mayo to go one of the servers was very judgey & said'a container for those two things of mayo? We don't have anything to pack that up'.. it is very reasonable to pack up dipping sauces to go for any restaurant. They ended up giving me the container but it's just the principle of it. Anyway a couple other people also didn't love their main dishes. Didn't have the dessert but it looked ok. It was a French toast thing.
The two stars are for the excellent soup, yummy pickles, pretty good green salad & delicious fries!! & the mayo is next level tbh...
Oh & I got a spicy margarita. Zero stars. Hate to say it but it was flavorless.
Paid almost 100 dollars with tip for this place. I won't be coming back.
This restaurant really has some original plates. We went there for lunch & nothing on the menu was just your standard breakfast or brunch. We had French Toast (Pain Perdu) & a Focaccia vegetarian lentil patty. Both were works of art. The tastes vary & it depends on your preferences but the originality & experience really make it worth it. The French Toast was excellent & the Focaccia lentil patty was good, although it would not be my go to next time. They change the menu often & the service was excellent, with reasonable prices. Well worth a visit.