Katsuya

Dennys

5.0

Perfectly cooked tonkatsu, it is honestly as good as having the same dish in Japan. Great service, atmosphere & quality of food overall.

W

5.0

I ordered the Gold Katsu. It tasted great, but I didn't know the proper way to eat it at first. It might be helpful to let customers know to crush the sesame seeds first! I didn't expect so much cheese-it felt a bit too rich, & I would have preferred more meat since the cheese took up most of it. On a side note, the waitress was super gentle & friendly!

Yannick

5.0

Quality Katsu has a 2nd location in Montreal! Fluffy, flaky, well done Katsu. In a large dining space instead of a tiny narrow one in Chinatown.

It is in some ways missing the Sando or the fatter cuts/bites but what I ordered was executed to perfection.

Worth craving for.

Andre

4.0

No one can speak French

Anthony

5.0

Amazing taste & value!

Alireza

4.0

Delicious but not healthy😀
Also the restaurant doesn't have AC & it was really warm.

Joseph

2.0

The food was fantastic but the atmosphere was very poor. It was busy when I entered & waited a bit, then it was time to order & the waiters were very rude & a bad tone. I understand everyone can be tired & their job is hard. But having a dull tone in front of customers is not acceptable. When the waitress asked how we were doing her tone felt insincere & sounded like she was asked to tell us how we were doing. For some reason the service was slow even though there wasn't a lot of people. I understand that they might be overwhelmed by the rush, but other people who came after us got their orders first & had similar dishes to the one we ordered. On the plus side the food was good but the price was high which was fine. I think if the servers were much nicer & not in a rude tone, I would've given this place a happy score. Not sure if I want to come back again.

Pimmanee

3.0

I've been here several times because the food is consistently good. The portions are quite generous, the sauces are delicious, & the complimentary welcome soup is also very tasty, although I wish the serving was a little bigger. The staff are generally friendly & welcoming. The only downside is that the restaurant seems a bit understaffed during busy hours.

However, what really disappoints me is the way they handle cash payments.

On one visit, I paid in cash & was supposed to receive around $2-3 in change. Instead of giving me my change, the staff simply said'thank you' & moved on, as if the remaining money was automatically considered a tip.

On my most recent visit, my bill was a little over $50, & I paid with a $100 bill. After taking my money, the cashier asked me how much change I wanted back. That made me feel very uncomfortable. The proper procedure should be to return the full change first, & then let the customer decide whether or not to leave a tip. Tipping should always be voluntary, not something customers feel pressured into.

I really enjoy the food & would like to keep coming back, but I hope management addresses this issue because it leaves a very negative impression.

Alexandra

5.0

I went a month ago & forgot to share my experience: I loved this place! I went there on the spot in the middle of the afternoon for a solo date & the food was so good. I took these cheesy sweet balls they were amazing. I also tried some noodles (I honestly don't remember the name of the dish) but delicious!! The server was nice & helped me pick something out of their menu for my first time. It took a little while to have my food, besides that 10/10 I will go back!

Anurag

4.0

If you like katsu then this is your place to go. The meat is tender but very crispy on the outside & the sauce is delicious. They also give a generous serving of shredded cabbage.