Sésame
305 Rue Ste-Catherine O
Katsuya
Restaurant
Katsuya
Opens Today at 11:30 am
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The best Japanese Fusion Katsu in Canada.
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Reviews for Katsuya
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Display Allsauce(51) cheese(45) chicken(37) soup(34) pork(33) udon(33) curry(26) recommend(26) sweet(25) rice(22) japanese(21) crispy(21)Page 1 of 2 - 21 Reviews
YM
Menu is a bit of a hit or miss… I did like my pork curry, but my friends didn't enjoy their original & Japanese chicken ones. The appetizers - honey fries, shrimps & karaage - were very underwhelming. Portion sizes were good.
Clayton
Wanted to try Katsu & this establishment was recommended by my sister in law.
There's lots I different meals to choose from. A few appetizers also available. We had the snow cheese balls(3) for an appetizer, which is breaded crab meat with cheese. The main meals were Sweet Chilli Katsu & a Pork Curry Katsu.
Both came with shredded lettuce & rice & were of decent portions. The whole meal was good!
Decent sized dining area, probably about 80 seats. Clean & very relaxing atmosphere. Service was very good! They accept cash & major credit cards. No dedicated parking so parking on the street could be a challenge.
Overall a very good supper experience. Would recommend.
Eric
The pork Katsu with curry was delicious. Also, the serving of pork is generous, & the meat is so tender. I wish they'd serve it with something other than raw cabbage, but that seems to be the standard way it's served at any katsudon place. They should serve it with tempura vegetables. That being said, as far as shredded, raw cabbage salads go, it was okay - they seasoned it with a light dressing which tasted good, but I'd take a coleslaw over it any day. My other gripe is that they don't provide enough curry (sauce) to go with the meat & rice. Curry is not expensive, so there should be a good amount of it to go with the other elements on the plate - otherwise you're kind of serving an incomplete dish. Thankfully the pork itself was so good, I could look past the shortcomings. Our waitress was attentive & very friendly.
Gustavo
Great food, exactly was expected. I've never been to Japan but the Curry Katsu sauce was better than I imagined. The Takoyakis as an entry are a MUST. Crispy & beautiful presentation. Totally would go back
NATHAN
Hands down the best curry pork katsu. Hard to access from suburbs but I go there malgré tout.
Jess
Katsuya offers a pleasant dining experience with friendly service & generous meal portions. The atmosphere is comfortable, & it's easy to enjoy a meal here without feeling rushed.
The Chicken Katsu with Curry Sauce was very flaky & light, with a satisfying crunch & a big portion. The curry sauce was typical Japanese-style curry. It is solid, though nothing extraordinary.
The Pork & Cheese Katsu with Rosée Sauce was crispy & light as well. The rosée sauce had a salty kick, & the combination with pork & cheese was unique & interesting. Definitely worth trying if you like creative twists.
The salad came with a smoky, light dressing that was surprisingly good. The takoyaki was crunchy, which is different from the usual soft, mushy style. The sweet sauce combined with the crunch felt a bit overwhelming after a while, but it's an interesting variation.
Overall, the katsu is excellent & the generous portions make it a satisfying meal. Highly recommend giving Katsuya a try for delicious katsu with some creative twists.
Nicole
Big portion but it was my first actual meal at 5 PM so I had it in one go lol, but it can actually be shared with two people. Very good katsu! Had chicken curry. Even the breading was so good.
Only downside is pricing for one person (1 katsu with rice plus half of the cheese balls was already $30).
Also highly recommend: Snowball Cheese Balls!!!
Stephen
Ordered two chicken Katsu's, one curry & one Rose. Both very different & delicious. Current was flavourful with onions in the curry while the Rose had shrimp & bacon in the creamy & lightly spiced sauce. Food was plentiful & delicious. Would visit again when in Montreal, great meal
Sophie
I ordered the curry katsu. It was amazing as well as the service!
Dhinesh
Best spot in Montreal to have Katsu. Had curry Katsu. It was delicious & the quantity was very large for the prize. Must try in Montreal downtown.
Hugo
I've tried several of the pork & chicken katsu & they're very good. I especially liked the curry katsu. Portion sizes are very respectable.
MissKadaj007
Le personnel est gentil & j'espère pouvoir y revenir bientôt. Le katsu fromage & patate douce avec la sauce au curry était incroyable 😍
Tristan
Atmosphere is okay kimd of depressing but he music was always good, I got the chicken curry katsuya. It was well spiced. The portion or rice was on the smaller end. However, surprisingly, it filled me up a well-made meal. It tasted basic & nor acidic & the food was great would recommend giving it a try. The service was well. The workers seemed tired but it is to be expected before after the long winter break.
Ganove
Un excellent service, rien à redire, par contre si vous n'êtes pas fan de panure & de gras je ne conseille pas. Très lourd pour l'estomac, mais leur tonkatsu est assez bon! J'ai adorer celui au Curry!! Je recommande leur frite aussi, vraiment excellente!! Pour l'ambiance, par contre, je trouve trop bruyant, dure de s'entendre!
Katya
My partner & I ate here on Friday August 9th around 4PM. This is a small restaurant conveniently located steps away from the Guy Concordia/St Mathieu exit of the metro. It's close to the university & many other great asian restaurants. Decor is modern, clean. Recently renovated as it opened in June of 2024. I heard about it through social media, they have other chains throughout Canada & the videos I saw all featured beautifully presented, generous portions of fried pork, chicken, fish or cheese drizzles in sauces & curries. My experience was just as advsertised, & delicious! Since we dined early, the restaurant was pretty empty. We were seated right away, offered a jug of cold water & showed how to retrieve the menu. They do not serve a printed menu, you will need to scan a QR code at the table to open up a PDF menu. This is easily accesible on their website as well. The specialty is fried chicken, pork cutlets, fish or cheese deep fried in a light breading & coated with a curry or teriyaki, mayo style sauce. There are different types of curries & sauces to choose from, including carbonara which is an original idea. The dishes are served with a small soup, white rice & pickled slaw/vegetables. We ordered an appetizer of the "snow cheese balls" which are deep fried mozzarella balls covered in a sweet honey type powder. Our main meals were the chicken katsu with carbonara & the pork katsu with original curry. The portions were generous, enough to share, & flavors were amazing. Meats were super tender, the curries were mild, not spicy & the breading on the meats were krispy, cooked perfectly. There's a lot I'd love to try, highly recommend coming with more people if you want to order more food & share. Service was friendly, food was speedy & everything was tasty. Must try!
Alex
The portion is HUGE, well worth the 20$ price. This shop specializes in fried cutlets (katsu) : you can choose the type of meat you want (chicken, pork, fish) or vegetarian (cheese or sweet potato & cheese) & also the sauce that you want. They have several options to choose from. I tried the curry one & my friend got the sweet chili supreme. Both were nicely fried & sauces were good. Earlier in the month, I tried more stuff from the menu & the quality was maintained. Get the fried cheeseballs & the yuzu highball. Overall, a good place for lunch, for takeout or just a easy supper.
Emma
First time trying & my friends & I absolutely loved it! As appetizers we had the cheese balls & the honey fries. The fries were so crispy & flavorful. The texture of the cheese balls was out of this world. We got the original, the curry & the spicy one. All of them were so good. Especially the spicy one, please get it with the sweet potato cheese katsu; the best combo. & a plus, servers were so nice.
Alexandro
The service is nice, the katsu is crispy & tender on the inside, I wish that they come with more gravy, because only half of them are covered & I feel it's enough. We took takoyaki as appetizer which was delicious. Since it was our first time, I asked for recommendations & we got the Curry katsu (it was good but I expected a bit more intense flavour) & the hot spicy Katsu (not as hot as expected). They include a small soup which is very tasty.
Rjay
We arrived & were seated right away. We were served a pitcher of water & 2 cups. Not too long after looking at their menu through a QR scan, our orders were taken. We got the Takoyakis as an appetizer, Japanese Chicken Katsu, Pork Curry Katsu, Ginger Ale Highball & an Asahi. We received our drinks a few minutes after. Then we waited a good 40 minutes before getting anything. We watched as the other tables before us get served so we just kind of counted down by seeing who was there before us. Finally got our food but after waiting that long, we were saying how it really wasn't worth the wait. My japanese chicken katsu was... ok, portion was big. I did think that it could've came with a little more rice & slaw. My girlfriend's pork katsu didn't come cut so she asked for a knife to cut it herself. My highball was diluted from waiting so long. Halfway through our meal, our waitress initially asked if we received our takoyakis but I heard her ask if we ordered so I said yes. So after a few minutes, I told her we were still waiting & we cleared up the confusion & got our takoyakis (after finishing our main dish) They were delicious. Bigger than usual & the crunch was great. Oh & they kept moving tables around to seat customers but we had to keep moving our tables to give them space. Honestly, did not like that + we didn't get any food at that point. I think it would've been'okay' if we got our takoyakis first then our meals instead of waiting 40 minutes for our main dishes & having our appetizer served later. Also, the people who were seated after us received their food a lot faster than we did. Overall, the food is good but service time & organization is a mess. I would rather make katsu at home to be honest.