JACOPO célèbre l’unique élégance culinaire italienne en offrant des plats élaborés à partir d’ingrédients frais et saisonniers ainsi que des charcuteries spécialisées!
Situé au coeur du Vieux-Montréal, le restaurant, étendu sur deux étages, vous accueille dans un décor authentique et chaleureux. En plus de notre terrasse d’été devant le restaurant, notre véranda vous laissera ébloui avec son puits de lumière, verdure et magnifique fresque murale.
Nos Spécialités
Charcuterie, pâtes & fromages.
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact
Jacopo offre une atmosphère chaleureuse et élégante dans le Vieux-Montréal, un cadre qui mêle le charme historique à une touche contemporaine, et une cuisine italienne authentique et raffinée qui enchante les sens avec des plats tels que linguine pescatore, gnocchi, risotto et des spécialités présentées avec soin comme les pâtes en meule de fromage; le service est attentif et professionnel, les équipes savent conseiller, s'adapter aux restrictions alimentaires et rendre l'expérience fluide et agréable; l'ambiance se prolonge sur la terrasse chauffée ou à l'étage, offrant un cadre convivial pour un dîner romantique, une soirée entre amis ou des célébrations; les retours mettent en avant la qualité des ingrédients, la présentation soignée et des desserts comme tiramisu et cannolis qui concluent parfaitement le repas, faisant de Jacopo une adresse prisée pour les amateurs de pasta et de fruits de mer, tout en notant que les portions peuvent varier et que les tarifs demeurent élevés mais l'expérience et le service restent remarquables.
A popular & busy Italian spot with a great selections of pasta. They're sangrias paired well with the Panzanella. I got the Spaghetti Amatriciana, which had a good level of spiciness that was not too hot or weak. Also dined outside & got to see a street performer juggle flaming sticks.
Absolutely wonderful experience. The food was great (we got a bunch of pasta dishes & the burrata). The waitress was a sweetheart & provided perfect recommendations. My only minor comment is that the food is so elegant but the vibe is rustic, so the mix was a bit weird (but not in a bad way).
We had a fantastic meal at Jacopo, a charming Italian restaurant in the heart of Old Montreal. From start to finish, everything was delicious & beautifully prepared.
We started with the fried calamari, & it was honestly some of the best we've ever had - perfectly crispy, tender, & full of flavor. For drinks, we enjoyed a refreshing glass of sangria & a Rose', both of which paired really well with the meal & added to the relaxed, lively ambiance.
For our mains, we had the pappardelle with lamb, spaghetti with pork - each one was cooked al dente & full of rich, bold flavors. The lamb pappardelle was especially memorable - tender meat, silky sauce, & pasta that tasted homemade. Everything tasted fresh & authentic, like a little trip to Italy. I wanna come back & try the pesto Pasta & other dishes!
We came for mother's day & they had a limited menu, fine, but then they ran out of the salmon option, pasta was very mediocre & the beef chops were stringy. The appetizers were good but the main dishes we could've honestly made better at home. Regretted not stopping by a different Italian restaurant. Won't come back.
11 mai 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Aurelia, our server, the ambiance of the square, was only rivalled by our excellent meal! Highly recommend. We sat outside on the terrace & had the grilled calamari, tomato salad, seafood pasta & more…all amazing suggestions by our server. Would go again!
Excellent dinner. I had the lamb pasta which was fantastic. Patio heaters kept us warm & we stayed for hours enjoying the patio. Tristan & Emilien were fantastic hosts who kept us entertained for hours.
This was a really special meal. We happened to be in Montreal on my husband's April birthday, & this is the place he chose. The weather was perfect & they gave us a spot on the patio with heaters warming from the top. Our food was done to perfection. My husband had a seafood pasta dish & I had a spicy shrimp with a cooked grain in a creamy sauce. (not sure what kind) with grilled veggies. The waiters were very attentive & we could enjoy all the activities & live performances in the square or street the restaurant boarders. Thank you for making our evening special!
The restaurant is beautiful inside with modern touches on a traditional building! The staff was very friendly & dressed well. The food was so delicious! I can't believe how good the Cheese Wheel pasta was! It was pretty cool to have it prepared with flames at tableside! The cannolis were a great end to the meal as well.
Tristan & Alok were fantastic! They were attentive & provided a quick service. The food was great as well. The cheese wheel pasta tasted divine, & the tiramisu tasted amazing.
We stumbled upon Jacopo one evening & were intrigued by their cheese wheel pasta. Unfortunately, the restaurant was fully booked that night, but we were so eager to try it that we made a reservation for the next day. Sadly, because it was the weekend, the cheese wheel pasta wasn't available. However, our server recommended a similar ravioli dish, & it turned out to be delicious! The atmosphere was fantastic, & the food was excellent overall. Definitely a place worth visiting!