Iconoglace

•

5.0

Prices might be high at first glance, but honestly, don't worry. Portions, even for a medium sized hurricane are more than enough. Very unique flavour combinations & even their vegan ice cream is great. I've been twice in one month & I will be back soon.

Daniella

5.0

destination iconique des étés montréalais! Leurs sundaes éphémères sont délicieux!

Maryam

5.0

Le Constanza est dé-li-cieux. J'en rêve.

Léonie

5.0

ENFIN de la bonne crème glacé VEGAN pour tous les goûts 💝

R.

5.0

OMG''The'' glace !!! Excellentes. Pas facile de choisir avec tous ces choix. Personnels très sympathiques.

Alicia

5.0

Une des meilleures cremerie de Montréal! Les choix sont variés, tous les items sont d'une grande qualité. Les prix sont chers mais ça en vaut la peine pour la quantité & la qualité. Les sundaes sont énormes & délicieux, vous en avez vous votre argent. Tout est fait maison. Il y a souvent une file mais l'attente est rapide

Sophia

5.0

The best most scrumptious amazing soft serve (& really good hard icecream) in Montreal. This was a two scoop which allows you to choose 4 flavours!!?!? The portion is so large wow. The flavours were unique & the icecream really lets the ingredients shine. I love

Rhezlène

5.0

Crèmes glacées dures maison délicieuses & les serveurs font goûter les parfums à la demande 🤗 super endroit, super déco, super service & super gourmand !

Payton

5.0

Insanity.

These sundaes are beyond anything I could have imagined. Diabetes in a cup. Not that I'm complaining. We got the Killer Hurricane & the Mount Royal Sundae. They came layered with brownie bits & chunks of cookies, hot fudge & peanut butter. These are extremely decadent treats so it's probably best to share one (don't make our mistake haha).

Zachary

5.0

Iconoglace has firmly established itself as one of Montreal's premier artisanal creameries, & this Raspberry & Pistachio Cake creation perfectly captures why the shop commands a line down the block. Visually, the contrast between the deep crimson raspberry coulis, golden cake cubes, & bright green pistachios set against smooth soft serve makes it instantly striking. The pistachio cake cubes feature a moist crumb with a distinct nutty depth, holding up remarkably well against the cold cream without going soggy. Bright, sharp tartness from the real raspberry swirl cuts cleanly through the sweet, velvety soft serve base, ensuring the flavor profile remains balanced rather than cloying. Topped with a generous dusting of toasted chopped pistachios for essential crunch, every spoon delivers a thoughtful mix of creamy, tart, soft, & crunchy elements.

?This sundae highlights exactly why Iconoglace has built such a massive local following in La Petite-Patrie. Instead of relying on commercial syrups or pre-made toppings, the creamery treats soft serve like a plated pastry, making every coulis, crumble, compote, & cake layer in-house from scratch. Their clever layering ensures the bottom of the cup is just as flavor-packed as the top. Coupled with a constantly rotating menu of seasonal creations & some of the best vegan soft serve bases in the city, Iconoglace delivers a craft dessert experience that keeps people coming back week after week.