Hurley's à Yul propose une expérience de pub irlandais authentique, caractérisée par une cuisine robuste et réconfortante au sein d'un environnement de transit très fréquenté. Le menu se concentre sur des recettes traditionnelles, incluant des tourtes à la viande généreuses, du poisson frit dans une pâte à la bière et des ragoûts savoureux qui mettent en valeur les ingrédients classiques des tavernes. Les clients découvrent un espace conçu pour l'efficacité et les interactions sociales décontractées, reflétant l'esthétique d'un pub historique. L'établissement privilégie des portions substantielles répondant aux besoins des voyageurs en quête de saveurs familières et de repas réparateurs. Des accents de bois poli et des configurations de sièges intégrées définissent l'environnement, créant une atmosphère fonctionnelle et authentique. Ce lieu demeure une destination fiable pour une nourriture directe et satisfaisante, préparée selon des normes culinaires établies.
Les avis concernant Hurley's reflètent une expérience contrastée typique de la restauration aéroportuaire, où la qualité du service et de la nourriture varie considérablement. De nombreux clients apprécient la commodité de l'emplacement et louent souvent le personnel amical et attentionné qui contribue à une atmosphère accueillante, tandis que d'autres signalent des temps d'attente prolongés, un service impersonnel et des frustrations occasionnelles liées à la gestion. Les retours sur la cuisine sont tout aussi inconstants, allant de burgers, salades et plats de pub satisfaisants à une déception face aux portions réduites, aux prix élevés et à des plats jugés fades ou mal préparés. En fin de compte, si certains voyageurs considèrent ce restaurant comme un bon endroit pour manger un morceau ou prendre une bière fraîche avant un vol, d'autres suggèrent de tempérer ses attentes ou d'envisager d'autres options dans le terminal.
The barmaid in our 50s is extremely Professional did not communicate properly. She could speak English from BC, which made me wonder. What is she doing in Montreal but once I was able to get a drink from her? Which was a challenge She then lied About being the end of her shift & if I could settle up, I gave her $20 & got no change. I did say it was fine but she pushed for the tip which was about five dollars. She then continued her shift for another 20 minutes at this time I wanted another prayer & could not get one so I decided to go to the other bar. You think it'd be tipped somebody that much & it cost that much. You would at least get some good service afterwards me & somebody on that just went to the other bar because we were unable to get a beer from her how she still has a job there I have no idea & if I was the owner, I would fire her on the spot Montreal is a different kind of place & somewhat miserable in general. I didn't leave the airport. I hear the cities interesting & has a lot of positive aspects but it's just not worth it at this point I was wishing Quebec did become its own country back in the day.
- 1 * because the place was not anywhere near full, but they cannot let me have one of several open tables for two… discriminates against solo travelers.
- 3 * for the prices.
You expect high prices at the airport (the rich want to suck every nickel out of our pockets), but this was insanely expensive for such run of the mill offerings.
$13 -17 for A, not several or'a couple', but A bottle of beer.
$10 for drink with NO alcohol. $10!
& get this: $22 for a mimosa. A MIMOSA!
This is nothing more than a financial shakedown.
The rich are just not taxed enough. We should have the rich pay their taxes FIRST with a wealth tax instead of any income tax for those with a net worth of less than 3 million dollars. Let them pay their taxes FIRST so the rest of us can get some well deserved financial relief.
The food is kinda mid. Which is expected for an airport pub. The service was terrible. Peter, amazing that you introduced yourself to take the order was never to be seen for the rest of the ride. I had a fruit fly in my beer. Normal. I'm not difficult ...I'll wait for you to come back & check on me so I can ask for a spoon. But. You never came back. So over 10 minutes, no check back & waiting to have a sip of my drink. He has an amazing ability to stand off side of the cash where he can't see his only two customers As a bartended for 13 years & am astounded by the lack of service
8 janv. 2026
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We had a layover in Montreal & we stopped by this pub. We were prompted seated & the staff was great especially our server, Angie! They have a limited menu but they have all the favorites. They also have a bunch of draft beers that came out nice & cold. Back to Angie..she answered our questions & was super patient & kind! The restaurant was packed but Angie took our orders & made sure our food came out quick & hot. I'd recommend Hurley's for a quick bite before you catch your flight.
This place is usually fine but this time it took 15 mins for the waitress to come see us, another 20 to just get 2 beers & a juice & another 15 on top of that for the bill. It was preposterous.
Let's be honest, when you're at the airport, you're not expecting a gourmet experience. By that standard, this spot does the job: it keeps you from being hungry.
The beer is OK, cold, but flat & served quickly. The chicken tenders taste like something straight out of a freezer box the kind you'd warm up in your own oven at home. Edible, but nothing to write home about. The fries are fine not great, not terrible.
Service was efficient, & for airport food, that counts for something. Just don't come in expecting more than'good enough
We got stuck with a 4 hour delay & decided to use our meal vouchers here. Hard to go wrong an Irish pub, even in an airport. They were thankfully able to put together a table for the 3 of us pretty quick, with space for our stroller. The server was really friendly & helpful, attentive throughout our time there. The only thing was they happened to be out of the one dish my wife wanted to order, but she went with her second choice & was very happy with her sandwich. I got the fish & chips, they were cooked perfectly & very little residual oil which was great. Fairly light batter which was nice. Solid food, good beer, great service, & decent Irish pub vibes for a bright & airy airport.
I've been to Hurley's YUL on a few occasions. On the last two occasions, however, I left after being seated for 15 minutes without a waiter or bartender ever coming to see me to take my order. Totally unacceptable. The service is very poor & barely merits one star. All of their staff looks disgruntled. The food is overpriced for the quality that they serve you. You're better off at Archibald if you simply want to enjoy a good beer before your flight.
