Grille-Nature

Kelly-Anne

5.0

This place is an absolute hit. The food was spectacular. We tried the half chicken, the steak frites, the calamari & the shrimp tostada. Everyone was raving about how good it was. The french fries that come with the half chicken & steak are some of the best fries i've ever had.

18 janv. 2026

sur Google

David

5.0

Grille-Nature is a wonderful addition to the West Island. A fresh & vibrant restaurant with great service & fantastic food. My wife & i shared a salad that tasted like it just came from the garden. My main dish was a 12oz beef filet with a side of french fries & my wife had a 16oz steak with a baked potato, absolutely mouth watering. A definite must try.

12 janv. 2026

sur Google

Corissa

5.0

One of my new favorite restaurants, everything was amazing from the service to the food. I was hesitant to try the cheese burger because there were so many tasty looking options, but this burger really stood out it was so juicy & had such flavor, I would recommend it! My boyfriend got the steak frites & it was also amazing cooked to perfection. Even the French fries were really good. Also you HAVE to try the fried squid the batter was so tasty the sauce on the side was also really delicious.

Our server was very kind, & quick to ask how we were doing or if we wanted anything else. Also the host at the front remembering my name as we left & saying good bye was a sweet touch. Overall a really good experience & we can't wait to be back

12 janv. 2026

sur Google

Renee

5.0

First time trying this restaurant & it won't be our last! Everything was delicious & so nicely presented. Upon entering, you're greeted so warmly & everyone who approached the table once we were seated was so friendly which made the whole experience even nicer. We ordered some drinks & the Mortadella & the Hot Avocado as well as the bread service to start & all I can say is WOW! The mortadella had a drizzle of honey on it & put such a simple dish over the top. The Hot avocado was so original & tasty too. For mains we ordered the steak frites & the rotisserie half chicken. The chicken was fantastic - it came with a salad & fries. Those fries were just perfect! Crispy & crunchy on the outside & perfection on the inside. The chicken itself was amazing - almost buttery inside & the sauce is scrumptious & different than any other rotisserie chicken sauce. The salad it comes with, I believe is the Alpine salad & I was surprised by how fresh tasting it was - the slightly sweet vinaigrette was just right & I couldn't stop eating it. My husband had the steak frites & he was raving about it - saying if this is how tasty a steak frites is, imagine their better cuts of meat. We ended the meal with their tropical sundae, which was coconut gelato mixed with vanilla soft serve & coconut flakes with some infused pineapple & dulce de leche. It was the perfect ending. Honestly, this was a wonderful dining experience & we plan to go back soon so we can try other dishes on the menu that we missed. Go, you won't be disappointed!

3 janv. 2026

sur Google

Dan

5.0

The steak was the highlight of the night. Great drinks as well.

1 janv. 2026

sur Google

Karl

5.0

Outrageous. One of the best salads I've ever had. Wagyu steak from Australia with the craziest Japanese steak sauce directly from chef. The chocolate cake you dream of. In the West Island? A dream come true.

22 déc. 2025

sur Google

Margaret

5.0

Loved our meal from start to finish & left feeling stuffed & satisfied. Had the alpine salad, tuna tostada, foie gras, sausages, steak frite, desserts & everything was perfection.

21 déc. 2025

sur Google

Lori

5.0

Not only does the West Island have a new restaurant, but it's a David McMillan & Derek Damann venture. The food was mind-blowingly good & the service was outstanding. Sam was our waiter & all of his suggestions were perfect. We had two cocktails, appetizers were foie gras as well as a plate of calamari, mains were scallops in butter sauce & my husband had the'Salaberry steak' with a fried egg on top. We shared an alpine salad. Dessert was the amazing coconut & sucre à la creme pie (it's an entire pie, enough for 4 people). Can't wait to go back!

20 déc. 2025

sur Google

N

4.0

Average to a little above average Restaurant.

The ginger shrimp was good 8/10. My steak was over done & not tasty 5/10. The bread was very good, but not warm. Our server Noah was very friendly. The decor is average. The Apple strudel was served cold 6/10
In general, it is overpriced

19 déc. 2025

sur Google

Mark

5.0

Just incredible from the fried oysters all the way through to the double smoked porc chop, filet & bar steak. Outstanding! Holy hell am I full:)

5 déc. 2025

sur Google