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Grille-Nature est un restaurant conçu par les chefs propriétaires Derek Dammann et David McMillan. C’est une promesse de fin de carrière rendue possible grâce à une longue amitié et à un amour commun pour l’art de recevoir. C’est un menu garni de fruits de mer, de légumes de saison et des plus grandes coupes de bœuf. C’est un bar chaleureux, une carte des vins éclectique et une équipe qui aura le soin de vous accueillir comme à la maison.
Deux chefs, deux fermes, deux familles. Un restaurant. Que des produits de qualité.
À bientôt
Commodités, services et plus
Avis pour Grille-Nature
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Les avis mentionnent souvent
Afficher toutsteak(18) salad(15) grille(15) recommend(11) shrimp(10) fries(9) chicken(9) wine(9) to go(8) scallops(8) frite(8) fresh(7)
Went to Grille Nature with my wife, & my parents & had an absolutely wonderful experience!
We ordered the ginger shrimp & chopped salad to start! The shrimp were very tasty & the Chopped Salad tasted very very fresh!
For the main, we ordered two specials (New York steak & Black cod) & we also ordered the scallops which is on the regular menu! Steak was served in a jus that was absolutely delicious. It was cooked pretty rare & I wish it were closer to medium but it was still very very good! The black cod was also delicious. It had a slight sweetness to it (probably a sauce), & tasted very fresh! The scallops were very flavourful & super tender! I honestly would recommend all 3 dishes! (Pictures of the mains included)
The service was very polite but I found the pacing was a little off. The appetizers came in a good amount of time but it felt like 35-40 minutes between the end of the appetizer & when we got the dinner. All that being said, the server was very polite & I think she was pretty new so I should give her more slack than I am giving her.
Overall, I really really enjoyed this restaurant. It's so great to have a restaurant of this quality in the West Island
I will absolutely be back & I can't wait to try more things on their menu!
Grille-Nature is a wonderful addition to the West Island. A fresh & vibrant restaurant with great service & fantastic food. My wife & i shared a salad that tasted like it just came from the garden. My main dish was a 12oz beef filet with a side of french fries & my wife had a 16oz steak with a baked potato, absolutely mouth watering. A definite must try.
Absolutely amazing new gem in the West Island!
The service & food was exceptional.
Great balanced menu across the board.
Fresh local farm to table food.
It's beautiful to have access to quality downtown dining in the west & not have to worry about parking.
I highly recommend everyone to give this place a try & judge for yourselves. You will not be disappointed.
Thank you Grille Nature 🙂
First time trying this restaurant & it won't be our last! Everything was delicious & so nicely presented. Upon entering, you're greeted so warmly & everyone who approached the table once we were seated was so friendly which made the whole experience even nicer. We ordered some drinks & the Mortadella & the Hot Avocado as well as the bread service to start & all I can say is WOW! The mortadella had a drizzle of honey on it & put such a simple dish over the top. The Hot avocado was so original & tasty too. For mains we ordered the steak frites & the rotisserie half chicken. The chicken was fantastic - it came with a salad & fries. Those fries were just perfect! Crispy & crunchy on the outside & perfection on the inside. The chicken itself was amazing - almost buttery inside & the sauce is scrumptious & different than any other rotisserie chicken sauce. The salad it comes with, I believe is the Alpine salad & I was surprised by how fresh tasting it was - the slightly sweet vinaigrette was just right & I couldn't stop eating it. My husband had the steak frites & he was raving about it - saying if this is how tasty a steak frites is, imagine their better cuts of meat. We ended the meal with their tropical sundae, which was coconut gelato mixed with vanilla soft serve & coconut flakes with some infused pineapple & dulce de leche. It was the perfect ending. Honestly, this was a wonderful dining experience & we plan to go back soon so we can try other dishes on the menu that we missed. Go, you won't be disappointed!
Review: A Hidden Gem in DDO! ⭐⭐⭐⭐⭐
?If you are looking for a top-tier dining experience in Dollard-Des Ormeaux, you have to check out Grille-Nature. We had an absolutely stellar dinner here recently that hit all the right notes.
?The Food Highlights:
?Beef Carpaccio: A must-try starter. Fresh, flavorful, & the perfect way to begin the meal.
?The Roasted Chicken (Demi): I loved the seasoning on this-it had a delicious hint of a piri-piri style flavor profile but remained unique. The meat was incredibly tender & fell right off the bone.
?Duck Confit: My date's duck was equally impressive-perfectly tender & cooked with care.
?The Value:
One of the best parts? The portions are generous. We actually left with enough for a second meal! For the quality of food & the experience, the bill (around $100 for two) was very reasonable.
?The Service:
A massive thank you to our server, Tyler, who was friendly & attentive. A highlight of the night was being personally welcomed by one of the owners, David, shortly after we sat down. That kind of hospitality is exactly what we love to see at Montreal in a Box.
?We will definitely be back! 🥂
Excellent service & even better food! Everything was delicious. From the squid to the meats to the sundae. All the food was super fresh. The fries are a must !!!!