Gigi propose une expérience culinaire rigoureuse axée sur la tradition de la pizza et une sélection de charcuterie fine. Le menu met en avant des pizzas à pâte fine garnies de fromages de qualité et de produits frais, illustrant des techniques classiques qui privilégient l’équilibre des saveurs. Parallèlement, le volet épicerie fine offre un assortiment de viandes séchées et de sandwichs signature élaborés avec des pains artisanaux. L’aménagement intérieur privilégie une structure directe qui favorise l’efficacité et une esthétique utilitaire. La clientèle observe un espace de travail ouvert où les ingrédients sont assemblés avec une précision constante. Cet établissement répond aux besoins de ceux qui recherchent des produits préparés de haute qualité pour une consommation immédiate. Chaque proposition reflète un engagement envers les composants fondamentaux qui définissent les traditions de la pizza et de la charcuterie.
Gigi est largement reconnu comme une destination nostalgique et classique, appréciée pour ses pizzas généreuses de haute qualité et ses sous-marins copieux qui rappellent les saveurs réconfortantes de l'enfance. Bien que l'établissement soit fréquemment loué pour son authenticité, la fraîcheur de ses ingrédients et un service particulièrement accueillant, les expériences peuvent parfois varier en termes de constance et de prix. L'atmosphère chaleureuse et intimiste constitue un atout majeur pour de nombreux clients qui apprécient le charme rétro et la réputation durable de l'endroit. Malgré quelques commentaires sur l'espace restreint et des avis mitigés sur certains plats, le consensus général est que ce restaurant demeure un incontournable pour ceux qui recherchent un repas traditionnel et satisfaisant.
Went with my wife & ordered 1 medium all dressed pizza & steak sub
I asked for the pizza well done
The pizza wasn't well done & full of mushrooms it was really bad
The steak sub was very tough not lean
I've always had a great experience but this was awful
All right they started delivery again. Thank God you know this pizza here. You just got to go back to to one of those types of pizzas that you need to go back to every once in awhile. It is that good? You do pay a lot. It's very expensive but it's very good so I would suggest going there. We'll try it out. They're on the Lakeshore right next to where the old pioneer used to be. It's worth the trip. You could take aut. 20 & get off at Cartier road & u turn right(West) & you'll see it there not far on your left. Once you turned right at the end of the road on the Lakeshore everything is good but definitely their pizza is their best item. Subs are not that full. Not much meat in them but the pizzas are really great so go try it out. Don't hesitate just order it or go get it but it's worth it. Stop procrastinating, go now, you're hungry. Someone you know is hungry so invite them to go with you could eat there can take it out & you can order in... what more can you ask for?
Gigi's Pizza 🍕
302 ch. Bord du Lac Lakeshore
Pointe-Claire, Québec H9S 4L5
...Go try it now??it's f amazing
Very disappointed with tonight's dinner. I used to always order the Steak & Peperonni sub & I would always ask for the house salad dressing on the side, it was never an issue. But this time they told me I had to order the $10 salad to get the dressing… The salad was a small pathetic, iceberg lettuce, green peppers onions & tomato… I won't be ordering again.
9 août 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Walking around Pointe-Claire Village, can make a girl real hungry.
Gigi Pizzaria has been on my'Need to Try' list for a few months. It was recommended by a few friends. I haven't gone earlier because parking can be a little tough.
We were greeted by a very friendly lady & seated immediately. For a Wednesday lunch it was quite busy. We were lucky there was a booth still available.
The menu is not extensive, but there are more that enough selections. Ranging from a small selection of spaghetti lasagna to a large selection of subs & pizzas.
We had pizza. A 10''Deluxe' to be exact. It was loaded with cheese, mushrooms, green peppers, pepperoni, bacon, & onions. Holy moly. The sauce was light so the flavors of the toppings was able to stand out.
Only downside was that it was a bit wet under the crust which was a bit underdone. I didn't say anything because it was ok. I'm just very picky. My friend had a single topping pizza, 1/2 pepperoni & 1/2 capicollo, & nit was dry & perfectly cooked. Sometimes, when there are too many toppings the tendency is to stay a little wet on the bottom. It takes a long time for the mushrooms & peppers to dry out.
When I go back? Absolutely.
been going since i was alittle kid the pizza never dissapoints :) also need to add that these are my favorite subs ever i order them all the time with salad dressing on the side
I've not been to Gigi's in quite some time, not being near Pointe Claire village often, but always happy with anything I've ever ordered from poutines to subs to those amazing pizzas. The experience is one that brings me back to when my grandfather & then uncle would bring me there after a haircut many many moons ago, nostalgic & good feeling. Even if I am a tad large for the booths, I don't mind remembering how it was back then & just enjoying the moment. The staff is friendly & welcoming, I enjoyed having a nice hot coffee while my pizzas were being made. When I got home, they were still nice & hot & I love that the new boxes stayed intact for the drive home (as mentioned not really close to PCV at all)
Keep up the great work, I will try to come by more often!!
Disappointed with their sub sauce, or lack of.
We confirmed the Gigis'special' sauce was like an Italian vinaigrette when it was JUST oil & salt. No vinegar, no spices. Just oil.
I had to whip up a quick vinaigrette with what I had but it did not hit the spot.
Will not be ordering again.
