Gigi propose une expérience culinaire rigoureuse axée sur la tradition de la pizza et une sélection de charcuterie fine. Le menu met en avant des pizzas à pâte fine garnies de fromages de qualité et de produits frais, illustrant des techniques classiques qui privilégient l’équilibre des saveurs. Parallèlement, le volet épicerie fine offre un assortiment de viandes séchées et de sandwichs signature élaborés avec des pains artisanaux. L’aménagement intérieur privilégie une structure directe qui favorise l’efficacité et une esthétique utilitaire. La clientèle observe un espace de travail ouvert où les ingrédients sont assemblés avec une précision constante. Cet établissement répond aux besoins de ceux qui recherchent des produits préparés de haute qualité pour une consommation immédiate. Chaque proposition reflète un engagement envers les composants fondamentaux qui définissent les traditions de la pizza et de la charcuterie.
Gigi est largement reconnue comme une véritable institution locale, appréciée pour son atmosphère rétro nostalgique et sa pizza traditionnelle de style montréalais. De nombreux clients soulignent la générosité des portions, caractérisées par des croûtes épaisses et aérées ainsi qu'une abondance d'ingrédients frais de haute qualité. Au-delà de ses pizzas emblématiques, le restaurant est fréquemment loué pour ses délicieux sous-marins au steak et son accueil chaleureux, souvent décrit comme poli, rapide et convivial. Bien que les prix reflètent la qualité supérieure et la taille copieuse des repas, la plupart des convives s'accordent à dire que le goût constant, réconfortant et l'expérience authentique en font une destination incontournable que l'on a toujours plaisir à revisiter.
This is a small privately owned pizza shop serving up Montreal style pizza. The service is great & the server(s) are very polite & friendly.
We had a medium Deluxe which is an all dressed pizza with bacon & onions. The crust is airy with crisp edges. Really good.
Been coming here for years & definitely recommend this pizzeria
They now take cards..
Finally tried the Gigi's Special 14' sub was tasty & juicy. Couldn't finish the last two inches.
My wife tried the baked Lasagna, she asked to leave out the pepperoni & they did. Everything is fresh cooked.
Petite pizzeria geniale. Les pizzas sont excellente. La salle a manger est petite mais pas bruyante. Il y a plusieurs choix de rrpas mais les pizzas, comment dire, mamma mia!! A vous d allez voir!
The best pizza in the West Island. It is of a much higher quality than the standard chains, which is great, but of course makes it a little more expensive. It is a cash-only restaurant, & they have an ATM inside if you are in a pinch. The best place to stop for lunch or dinner if you're driving down Lakeshore, or for dinner at home. I highly recommend Gigi Pizzeria!
Jusqu'à maintenant.. pour ma part , cette pizza est parmi les meilleures à Montréal Ouest .. style classique à l'ancienne, plus ou moins salée & légèrement sucré se petit resto pizzeria du coins vaut le détour .
We've been dining at Gigi Pizzeria for 20 years, & while the pizza is still great, the fries have taken a serious nosedive in recent years. My son used to love their poutine & would order it every time, but now he won't even touch the fries-they're that lousy. Why the change in preparation? The old fries were a favourite, but the new ones just aren't cutting it. It's disappointing to see a longtime staple go downhill like this. Still, we'll keep coming back for the pizza, but I really hope they reconsider the fries situation!
In my household, weekends are a sacred ritual of indulging in takeout cuisine, & a beloved haunt is Gigi Pizzeria nestled in Pointe-Claire village. Every corner of Quebec seems to have its cherished pizza haven, a place where the locals hold fervent convictions that it reigns supreme in terms of being the most delectable, the oiliest, the cheesiest, or the heartiest, among other attributes.
Gigi Pizzeria transcends mere nourishment; it encapsulates the essence of comfort food, a testament to their genuine care, & an emblematic ode to the enduring appeal of the quintessential classic pizza. Each bite unravels a symphony of gooey cheese strands that meld seamlessly with hearty, meat-laden toppings, a stark departure from the flimsy, featherweight boxes that typify other pizzerias. Bringing home a Gigi pizza is akin to bringing home a complete culinary experience, leaving no room for hunger & ensuring a delightful encore with leftovers that retain their delectable allure, even the day after.
Such is the magic of this pizzeria that whenever I entertain friends visiting from the United States, a trip to Gigi’s is non-negotiable. They’ve never before experienced submarine sandwiches, pizzas, or poutines quite like those served at Gigi’s. These dishes become a veritable gastronomic embassy, representing the quintessential flavor of Montreal pizza. In the grand hierarchy of Montreal’s pizza offerings, Gigi’s proudly sits at the apex, embodying the pinnacle of pizza excellence in the city.
My commitment to this gastronomic haven knows no bounds. I willingly embark on a journey that spans the entire length of the island, traversing from one end to the other, solely for the purpose of acquiring Gigi’s exceptional pizza. Such is the allure of this culinary gem that even the distance cannot deter my family from savoring its exquisite flavors. @mtlrestorap
