Gibby's

Michael

5.0

Incredible service from our waiter vitali Would recommened to ask for him if you want someone who goes above & beyond & has incredible food & wine knowledge Thank you so much me & my girl loved your service

Chelsea

4.0

We dined at Gibbys during a family trip to Montreal. After making reservations months in advance, (we live in the U.S), Gibbys was absolutely the highlight a of our trip. My parents have been to Gibbys before during their anniversary & insisted we visit again due to the outstanding steak & incredible atmosphere. However, we were extremely underwhelmed by the service. Server did not offer any help with the cocktail menu as we wanted to order things that appeared to be "not possible" (we ordered a Moscow mule, no suggestions of anything similar, just a "no"). One of our diners is a picky eater, we called before to see if rice could be served as a side, which they insisted it could. Our server denied this being a possibility & didn't offer to check due to the obvious misunderstanding. He also got a few things wrong with our order & gave excuses as to how "this is better or fancier". Our experience of him was rude & condescending as he was insistent that we need to know how he was charging us, "this will be extra, I'm charging you for that…". Also they were out of the kabobs which is not the servers fault but another unfortunate part of the experience as it is my mom's favorite dish. Overall this was very disappointing as we LOVE this restaurant considering the price we expect an award winning experience or at the very least a server who is kind & attentive.

Daphné

5.0

Amazing experience. The waitress Linda H is the highlight of our experience. Best steak ever & best baked potato.

Ashley

2.0

Mediocre food & service.

James

5.0

Top notch spot for steak in Montreal, if not the globe. Great service & super food.

Louis

5.0

Bon steak!

H

4.0

Not a bad dinner out. We were Montreal & met friends who had also come in from out of town. The place is big & historic. Very comfortable inside although where we were seated had a slight chill. Our server was good. Appetizers were very good but steaks were pretty standard. Have had worse steaks elsewhere but have had better steaks out as well. Not bad but nothing really that stood out.

Pascal

5.0

Amazing meat . The Wellington was really well made & the Steak a la Diane had an awesome sauce & texture. Salads were also very good, especially the blue cheese cream. Portions are very generous so go for appetizers only if you're really hungry. Will come agin for the rib steak.

Tim

3.0

We went in for a steak last night. The place is beautiful. Wonderful location, beautiful building. White table cloth, lights lit up everywhere. We ordered a bottle of the 2021 Berone Chianti. (66$) She brought over a 2022 bottle & said that's all they had but it was the same price. Should have been lower then not the same. Right off the bat they're jurying you & giving you something of less value to charge the same. I own three wineries as she went off on it being the same. Not off to a good start. We ordered two 15oz rib steaks. They came with a salad, pickles & bread prior. Pickles, salad & bread were really good. The steaks were flavourless & pretty fatty. She pushed buying one of the sauces. IMHO you don't sauce a steak. Coarse salt is what's needed, not table salt. Most of the dinner was trying to upsell us, bottled water, steak sauce, apps, desserts. All in all, the keg is where I would stick. Nice to try these overpriced places once in a while but not at all needed & it was mediocre. Enjoy!

Marie-Helene--3097

1 Review

5.0

Geneviève! Best service! Thank you