Gibby's serves as a destination for prime cuts of beef and fresh seafood within a historic stone building defined by wood-burning fireplaces and dark wood accents. The menu focuses on dry-aged steaks that are trimmed on-site, alongside Atlantic salmon, rainbow trout, and oysters harvested from cold waters. Traditional sides such as baked potatoes, pickles, and sourdough bread accompany the primary meat and fish courses. Patrons encounter a multi-room layout that maintains an atmosphere of seclusion and warmth through its thick stone walls and low ceilings. The culinary preparation emphasizes classic grilling techniques over open flames to achieve specific textures and flavor profiles. Every selection of seafood undergoes rigorous sourcing standards to ensure consistency across the entire menu. This establishment functions as a dedicated center for meat and aquatic offerings in a centralized urban environment.
Gibby's is widely celebrated as a quintessential Montreal steakhouse, cherished for its historic atmosphere, elegant decor, and traditional charm housed within a beautifully preserved centuries-old building. Many patrons praise the restaurant for its exceptional service, noting that staff often go above and beyond to create memorable experiences for birthdays and anniversaries. The menu is frequently lauded for its generous portions, high-quality steaks, signature Beef Wellington, and unique touches like fresh bread, pickles, and palate-cleansing sorbet. While some guests have noted inconsistencies in food preparation or service quality during busier times, the overall consensus among regular visitors and first-time guests alike highlights the establishment as a reliable and iconic destination for a classic fine dining experience in Old Montreal.
I am very disappointed, I have been coming to Gibbys for 3+ years including my wedding anniversaries & the service & food was always impeccable. Today, it was a huge let down. The homemade bread was dry & the service was abysmal, they spilled water & basically thrusted down our plates in front of us when we had been polite & kind the entire time. The steak was very bland even with their special seasoning blend which is a far cry from their usual cuisine. We were so appalled we did not tip & just paid for our meal. We will give Gibbys one more chance in 2026 for our 4th anniversary but if the experience is the same, I will not be changing this review. Merry Christmas.
*Had reservations for Christmas under a different name at 4:45pm*
It came highly recommended by the Hotel Concierge, but the food was a bit disappointing, the lamb chops were severely overcooked; although they did replaced them.
I must say that the setting is absolutely beautiful & our Kasakh waiter was very nice & pleasant.
Our experience at Gibby's Steakhouse was exceptional, & a huge part of that was thanks to Linda, our waitress. From the moment we sat down, she made us feel genuinely welcomed & cared for. Her professionalism, warmth, & attention to detail were outstanding.
Linda knows the menu inside & out, her recommendations were spot-on, perfectly tailored to our tastes, & elevated an already incredible dining experience. She struck the perfect balance between being attentive & giving us space, anticipating our needs before we even had to ask. Every interaction felt effortless, friendly, & sincere.
In a restaurant known for its history & high standards, Linda truly stands out as someone who embodies what great service should be. She didn't just serve our meal, she made the night memorable. If you're dining at Gibby's, you are incredibly lucky if Linda is taking care of your table. She is a true asset to the restaurant & a big reason we'll be returning.
Nous étions un groupe de 8 personnes, & 5 d'entre-nous avons dû retourner nos assiettes parce que les pièces de viande étaient froides (pas tièdes, froides!). & une 6e personne a décidé de quand même garder son assiette... Au retour des assiettes une demie-heure plus tard, les pièces de viande pour deux d'entre-nous ont été recuites & sont revenues trop cuites & dures, & deux autres des assiettes des steaks saignants ont été confondues au niveau des épices (il y avait une allergie pour l'une des assiettes), ce qui fait que quatre des assiettes sont reparties!!! Comme les trois personnes qui ont initialement gardé leurs assiettes avaient à ce moment fini leurs plats, l'un d'entre-nous a simplement cancellé son assiette. Au retour des trois autres, une autre 20 minutes plus tard, nos saignants avaient une cuisson s'approchant du medium-saignant, & le medium était encore saignant & est encore reparti.... le retour fut plus rapide cette fois-ci, heureusement! Pour nos saignants nous avons gardé nos steaks tels quels (à tout le moins ils étaient chauds) pour finir par en finir, & nous étions affamés après tout ce temps. & au final, pratiquement personne autour de la table n'a mangé en même. Le restaurant a daigné nous offrir une bouteille de vin pour les huit personnes de la table, question de nous faire patienter le temps que nous recevions nos assiettes puisque nous avions tous eu le temps de vider nos bouteilles avec les entrées & l'attente, avant d'être finalement servis... & voyez-vous, c'est tout ce qui nous a été offert. Au prix des assiettes, on s'attend à ce que ce soit impeccable! & on s'attend à ce qu'on nous offre quelque chose sur nos facturations dans une telle situation. C'est inacceptable, plus jamais!
Great location & atmosphere, but the service did not match the price. I made a simple birthday request for my wife in advance & confirmed it with the hostess, but it was never done. Meanwhile, another table received birthday service. Very disappointing experience-I would not return or recommend.
An amazing experience & incredible food. The steak was perfect. It was my wife's birthday & they brought out maybe one of the best cakes we've had. You get so much for the money & a beautiful atmosphere.