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Restaurant Top Pick

Gema Pizzeria

Authentic Neapolitan-style pizza arrives at your table with perfectly blistered crusts and traditional Italian soul.

Little-Italy
4.3$$ & $$$
CLOSEDOpens Today at 5 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Gema Pizzeria, Little-Italy - Montreal
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About

Gema Pizzeria specializes in authentic wood-fired pizzas crafted with high-quality ingredients sourced directly from artisanal producers. Each pie features a signature thin crust that achieves a perfect blistered texture in a high-heat stone oven. The menu focuses on traditional Italian preparations, highlighting fresh tomato base sauces, creamy mozzarella, and fragrant seasonal toppings. Beyond standard options, the kitchen prepares rotating seasonal small plates that complement the core focus on dough-based excellence. A minimalist dining space emphasizes the vibrant preparation area, allowing guests to observe the technical precision behind every order. This establishment prioritizes ingredient integrity and reliable execution to ensure a consistent output of classic Neapolitan-style profiles. Every component reflects a dedication to authentic preparation techniques that define the culinary identity of this professional pizzeria operation.

Details

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
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5★
65%
4★
16%
3★
8%
2★
11%
1★
1%

Mentioned in:View More

Gema Pizzeria was featured in the article(s) below.

Restaurants in Little-ItalyView More

Ristorante Pizzeria Corneli Restaurant
Umami Ramen & Izakaya Restaurant
La Guilde Culinaire Restaurant
Restaurant Abouda Restaurant
Chez Ernest - Comptoir de curiosités Restaurant
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Reviews for Gema Pizzeria

Food
Service
on Google4.4 (1600+)
*as of 2026-08-01
5★
65%
4★
16%
3★
8%
2★
11%
1★
1%

Review Summary

Gema Pizzeria is frequently described as a top-tier destination in Montreal, with many patrons praising the creative, authentic pizzas, high-quality ingredients, and standout desserts like the ice cream. While many guests enjoy the cozy atmosphere and friendly, professional service, experiences regarding noise levels, wait times, and meal consistency vary significantly. Some diners report exceptional, perfectly cooked crusts and flavorful salads, while others have expressed disappointment with occasional issues such as overcooked or raw dough, rubbery textures, or inattentive service. Pricing and the default tip percentages on payment terminals are also noted as points of contention for some customers, though many continue to recommend the restaurant as a staple for a delicious, neighborhood-feel dining experience in Little Italy.
Page 4 of 23 - 224 Reviews

Pizza nul 👎 aucun goût ya pas même pas le goût de pizza

Mar 29, 2026
on Google

Tasty pizzas, beautiful decor & nice staff 🍕

Mar 25, 2026
on Google

Quel bon souper!
Ambiance du tonnerre & nourriture plus que parfaite!
Adrien, le génie contribue énormément à l'ambiance de ce restaurant!
Merci à toi pour cette belle soirée & on se revoit très bientôt.
De nous 4
Gwendolina, Mélanie, Michel & Éric

Mar 21, 2026
on Google

Le service est aussi absent que ses garnitures sur ses pizzas. Je ne vous recommande vraiment pas cet endroit

Mar 11, 2026
on Google

This is the second time in a row that the central one-third of the crust of my pizza was undercooked - virtually raw. At $25 (before taxes), one accepts better.

Mar 3, 2026
on Google

Meilleur go to pour une belle soirée avec de la bonne bouffe à prix très raisonnable

Mar 3, 2026
on Google

Service was 10/10. Food is good too.

Mar 1, 2026
on Google

pizza super, vraiment comme en Italie, magnifique

Feb 27, 2026
on Google

A good little pizza spot with tasty food, a solid wine selection & friendly staff.

The crust was delicious & nicely blistered, however the toppings didn't quite come together for me. The balsamic vinegar on the fior di latte, micro arugula, & prosciutto pizza felt like a note that pulled the balance off, at least for me.

The Jean Talon market salad however, had me singing. It was fresh & vibrant - especially impressive in the middle of January. I would absolutely recommend the salad.

The tiramisu fell a bit flat for me. I was really hoping for more intensity & flavor.

The atmosphere hit all the markers of a casual neighborhood pizza spot. Overall, it was a very enjoyable stop.

We'll be visiting again.

Feb 6, 2026
on Google

A good little pizza spot with tasty food, a solid wine selection & friendly staff.

The crust was delicious & nicely blistered, but the toppings didn't quite come together, leaving the pizza pleasant rather than memorable. The balsamic vinegar on the fior di latte, micro arugula, & prosciutto pizza felt like a note that pulled the balance off, at least for me.

The Jean Talon market salad however, had me singing. It was fresh & vibrant - especially impressive in the middle of January. I would absolutely recommend the salad.

The tiramisu fell a bit flat for me. I was really hoping for more intensity & flavor.

The atmosphere hit all the markers of a casual neighborhood pizza spot. Overall, it was a very enjoyable stop.

We'll be visiting again.

Feb 2, 2026
on Google