| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Amenities, services & more
Fugazzi Pizza Presto was featured in the article(s) below.
Reviews for Fugazzi Pizza Presto
| Food | |
| Service |
Reviews often mention
Display Allpizza(96) lunch(9) dough(8) bees(7) crust(7) recommend(7) oven(6) combo(6) vegan(6) tasty(5) takeout(5) salad(5)
A very good place for pizza.
The pizza is tasty & affordable, & it's quick to get, which is always a plus.
The staff is friendly, & the place is ideal for takeout with friends.
Craving pizza after a team event nearby, a few colleagues & I stopped by Fugazzi for lunch. This location is more of an express spot, with seating for about 10-12 people.
It was empty when we arrived, but we still had to wait a bit due to a backlog of mobile & Uber Eats orders. Thankfully, we beat the rush, wait times would definitely be longer if you come later.
I tried the Wu-Tang Kills Bees & was pleasantly surprised. It's not something I'd normally go for, but the spicy Calabrese salami balanced with a touch of honey really worked. The dough stood out, Neapolitan style, cooked in a 900-degree oven. The crust had a nice char, was slightly puffy (solid cornicione), & had that perfect combo of crunch on the outside with a soft, airy inside.
If you're dining in, just note that everything is served in takeout boxes, which makes for a bit of a juggling act when you're four people trying to eat around a small table.
Would return if I'm in the area again.
Really yummy well-price pizza. I love the mushroom one! Indoor seating or takeout!
First time trying it, saw some kind of ad/special so I thought I would make the drive & try it out. Pizzas are like the hand made fancy variety, very thin crust, stone oven, type of thing. Not my favorite, as I like a thick crust type more. Also, very little in the way of toppings. Tried the ceasar salad, nice that they package the croutons/dressing separately so you can mix it yourself, it doesn't get soggy, but wasn't too crazy about the dressing. Tasted a bit bland to me, not creamy enough either. Oven was kinda cool, it's a big round oven, but the floor rotates, so the pizzas cook evenly, rather than the ones closest to the flames burning. Decor was a strange/interesting design. It's mostly a takeout place, but they have some tables if you want to sit & eat there.