Foiegwa

Tina

5.0

Such a nice staff! Definitely would come back :)View more

Feb 11, 2024
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Guillaume

2.0

Très décevant ! Je n'irai personnellement plus manger ici. Ma femme adore ce restaurant & venait d'accoucher. J'essaie donc de commander pour emporter au téléphone, une personne me dit d'aller au restaurant directement pour commander. Après 25 min de route, sur place on me dit ils ne font pas à emporter. Très agacé, Je rappelle le restaurant. Cet même personne s'excuse & me dit que c'est à la discrétion du restaurant ou de l'achalandage. C'est pas acceptable comme service client. Sinon de manière générale, le staff & la nourriture est bonne.View more

Feb 9, 2024
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Jordan

4.0

No reservation brunch, staff was nice Good coffee, I didn't t like the bloody Caesar (too strong & lacking celery salt but appreciated the option to choose the alcohol paired with the cocktail) I ordered the truffle pasta, it was delicious & not overpowered but a bigger portion would have been appreciated. The croque mamie was good & generous, really enjoy the breakfast potatoes too. The butter croissant tasted a bit stale, like it was made from croissant the day before.. the jam & peanut butter made it sweeter & ok to eatView more

Feb 8, 2024
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Eric

3.0

The service was impeccable & the vibe was great, but the food was not that good, especially considering the price. For 100$ a person, I expected a lot better.View more

Feb 7, 2024
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via Libro

4.5

I am a loyal "brunch" customer on Saturdays/Sundays. I wanted to experiment with time required for a meal in the evening, as I usually eat out on Wednesday before attending choir rehearsal, which begins at 7:30. It will not be possible to fit a visit in then. I should also say that (& I don't believe this is unusual or unjustified) a meal in the evening costs about double what a brunch costs, &, for me, that is a bit pricey (unless I were there for a special occasion). Part of the greater price is a result of the fact that main dishes do not come with sides; one needs to order these separately. Perhaps a small quantity of carbohydrate could be offered, instead of having to order à-la-carte. I'm diabetic, & this is important for me.

Nevertheless, the food was very good, & there were several dishes on the menu that I would like to try at some point. When I come to the restaurant on my own, I sit at the bar, & usually read; I was worried that evening lighting would not be adequate, but happily found that this was not so, though it was still atmospheric & not intensely bright so as to offend your clientèle.

I don't believe I will become a regular evening customer, the way I am for brunch. But I will be back—& now have to visit your speakeasy!

via Libro

5.0

Genuinely impressive.

The quality & preparation of the food was excellent. The fried chicken was perfectly cooked &, despite being literally covered in sauce, was still crispy; my one criticism here is that the meat itself could have been more flavorful but the sauce makes up for it. The bechamel fries were probably the best fries I have ever had. My girlfriend loved the burger. The chocolate mousse was perfect; rich & chocolatey. All of this speaks to the skill of the chef which is a rare find these days.

Service was excellent. Incredibly fast & friendly.

We will return for brunch with friends.

Harley

5.0

Genuinely impressive. The quality & preparation of the food was excellent. The fried chicken was perfectly cooked &, despite being literally covered in sauce, was still crispy; my one criticism here is that the meat itself could have been more flavorful but the sauce makes up for it. The bechamel fries were probably the best fries I have ever had. My girlfriend loved the burger. The chocolate mousse was perfect; rich & chocolatey. All of this speaks to the skill of the chef which is a rare find these days. Service was excellent. Incredibly fast & friendly. We will return for brunch with friends.View more

Feb 7, 2024
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Zamir

5.0

Went here for brunch with my wife. The service incredible. Had the weekend special (rotates every week) & she had the chakchuka. Both were unreal. It's a popular spot for a reason. I can't wait to go backView more

Feb 5, 2024
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5.0

Some things somewhat slow coming out of the kitchen given few tables occupied but overall a very enjoyable dinne

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3.0

We used to come here often & we returned for a birthday celebration. Sadly, it's obvious the portions have been reduced by 50% & the prices have almost doubled. Our waiter is really lovely & has served us multiple times. But the printer wasn't working for our orders & we waited an extra 30 minutes. It's too bad bc we used to really live the place. I hope things improve.

Jake

5.0

Great place! Definitely worth visiting!View more

Feb 1, 2024
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5.0

The food was fucking good & the staff was super nice & professional, 12/10 will come back. Sorry for my language

via Libro

5.0

Overall great experience, the ambiance & service are on point. Keep it up! 😁

Gloria

4.0

Sunday brunch with my friend was a delightful affair, albeit with a slight hiccup as we waited outside for around 20 minutes. It would have been convenient if the establishment accepted reservations to avoid the wait. Nonetheless, once seated, we indulged in a spread of delicious dishes. However, the experience was slightly cramped as the restaurant was not very spacious. Despite this, the fare leaned towards the heavier side, leaving us feeling pleasantly satisfied but perhaps a tad too fullView more

Jan 30, 2024
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Tanner

5.0

I might be a little biased because I've been wanting to try this place for basically ever & I love the food here, atmosphere is awesome & located basically around everything. Couldn't recommend this anymore, try it if you haven't been.View more

Jan 29, 2024
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5.0

From start to finish, our dining experience was exceptional. Service was attentive, friendly, & prompt. The cocktail & dinner menu featured unique & delightful recipes. & the food was top-notch, arriving hot & full of flavour. I am already looking forward to my next visit.

Ol

2.0

Bonne nourriture, un peu overpriced pour des oeuf . Ce qui est un peu moins bon c est leur systeme d attribution des tables qui est horrible & l attitude désagréable de leur gérante...en arrivant j etait 3e dans la file d attente , cool je me dit je vais pas attendre longtemps je me dit ...mais non une quarantaine de personnes viennent se rajouter dans la file apres moi & elles passent tous, sans exception, devant moi car ils attribuent les tables en fonction du nombre de personnes, c est a dire si tu est juste 2 & qu il y a une table de 4 qui se liberent ils vont faire passer qqun d autre meme si ca fait longtemps que tu attends... on a attendu pres de une heure enfin de compte & on a ete acceuillie par une gerante super desagreable qu on entendait apres sacrer apres des enlmployés .Je n y retournerais pas pour cette raison .Je tiens a mentionner que les autres serveurs ont ete tous très gentils & serviables. Quand on choisi de payer 50$/pers pour une assiete avec 1 oeuf & un jus on s attends a une meilleur réception que celle d un mc doView more

Jan 28, 2024
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3.0

I had the tasting menu, the cesear salad was just lettuce with parmesan & bits of bacon, a little sauce or something would have been nice, truffle spaghetti was good but definitely not as good as before. The truffle taste was barely there, & the dessert , chocolate mousse was not edible , wayyyyy to sweet. Also my friend had the onion soup as an entree, it was way too liquid. This used to be one of my favourite restaurants, but the food quality is definitely not there anymore.

via Libro

5.0

Tartare délectable!! ( english accent)

via Libro

5.0

10/10 we loved everything we ordered & couldn't move after dinner. Service was great & amazing wine.