Dunya offre une expérience culinaire convaincante axée sur les saveurs authentiques du Moyen-Orient, préparées avec expertise grâce à des techniques de grillades traditionnelles. Les clients peuvent s'attendre à un assortiment vibrant de brochettes savamment assaisonnées, de viandes grillées à la perfection et de sandwichs savoureux, tous préparés avec des ingrédients frais et des recettes ancestrales. Le menu met en valeur la riche tapisserie de la cuisine moyen-orientale, proposant des portions copieuses et des plats aromatiques qui satisfont un palais averti. Chaque plat est préparé pour offrir un goût mémorable de la région, en mettant l'accent sur les épices audacieuses et les textures succulentes. Dunya propose une option de restauration simple mais profondément savoureuse pour ceux qui recherchent de véritables spécialités de grillades et de sandwichs du Moyen-Orient.
Dunya s'est imposé comme une destination incontournable à Montréal pour sa cuisine libanaise authentique et de grande qualité. Les visiteurs saluent régulièrement la saveur des shawarmas au poulet et au bœuf, soulignant la tendreté de la viande et l'équilibre parfait de la sauce à l'ail. Le menu est célébré pour sa fraîcheur et sa simplicité, tandis que les falafels, les frites croustillantes et la crème glacée maison font l'objet d'éloges fréquents. Bien que le restaurant soit souvent très achalandé, entraînant parfois des files d'attente et un espace limité, les clients décrivent une atmosphère chaleureuse et accueillante. Le personnel est largement reconnu pour son amabilité, son efficacité et son dévouement, faisant tout son possible pour garantir une expérience positive qui justifie amplement la visite.
I found this extremely rude & unprofessional. If 9:50 p.m. was the cutoff for taking new orders, I should have been told that when I joined the line, not after being made to wait while every customer in front of me was served. The restaurant was still full of people eating, so there was no indication that service had already ended.
What made the experience even more frustrating was being able to see staff in the kitchen joking around, playing, & wasting time instead of helping customers who were still waiting to order. It gave the impression that serving customers was simply not a priority.
I understand that restaurants have closing times & staff need to finish their shifts, but there is a respectful & professional way to communicate that to customers. Making someone wait in line & then refusing service only when they reach the counter is very poor customer service. The dismissive attitude & lack of consideration made the entire experience feel unfair & disrespectful.
I left extremely disappointed with how I was treated & would seriously reconsider returning to a restaurant where customers can be handled this way.
I came in on August 14th at 9:40PM
. to place a pickup order & was the last person in line. The cashier served the three customers ahead of me, but when it became my turn, she informed me that she was closed & would not take my order.
Given that the restaurant was still full of customers eating & the three people immediately ahead of me were served, I found the way this was handled very disappointing & unfair. If the cutoff for new orders was 10:00 p.m., that should have been communicated when I joined the line rather than only after I had waited while everyone ahead of me was served.
Whenever in the mood for shawarma, head straight to Dunya. The best juicy tender shawarma! My go place every time I visit Montreal. The food is great & the team is super friendly :)
Great shawarma, especially the beef, tastes earthy, yum. The ice cream is nice as well. Very stylish place, somewhat larpy. Only small issue is the relatively small space to eat, but it adds to the place's overall charm.
I've had a LOT of shawarma in Montreal, & I can genuinely say that Dunya Shawarma has some of the best I've ever had in the city. Like… wow. Both the chicken & beef shawarma absolutely blew me away.
The chicken shawarma was incredibly juicy, tender, & flavorful. The garlic sauce, pickles, & seasoning all came together perfectly without overpowering the meat. Every bite was balanced, & the chicken itself was easily one of the best I've had.
The beef shawarma was just as impressive. Tender, deeply seasoned, & with those perfectly crispy, slightly charred edges that make shawarma so satisfying. The flavor of the beef really stood out rather than getting lost under sauces & toppings.
What impressed me most is that I genuinely can't pick a favorite. The chicken is garlicky, juicy, & bright, while the beef is richer & more savory. Both are completely different but equally incredible.
I honestly went in expecting a good shawarma & left thinking,'Wow, this might actually be the best shawarma I've had in Montreal.' If you love shawarma, Dunya is absolutely worth trying. & honestly, get both. You won't regret it.
Very good shawarma...not the level of what you can find in Lebanon, as they pretend. Prefer to spend my money in this restaurant as this is the same price that I would spend at a nasty chain like Amir.
