Dunn's Famous propose un style emblématique de viande fumée montréalaise qui définit une tradition culinaire particulière. De copieuses tranches de poitrine fumée, coupées à la main, sont empilées sur du pain de seigle, accompagnées de moutarde jaune et de cornichons à l'aneth classiques. Le menu va au-delà des incontournables de la charcuterie pour inclure des burgers juteux grillés à la flamme et des frites dorées croustillantes. Chaque assiette témoigne d'un engagement envers des portions généreuses et des techniques de préparation authentiques perpétuées depuis des générations. Les convives découvrent une atmosphère animée définie par un décor simple et fonctionnel, ainsi qu'un service efficace axé sur la livraison de plats réconfortants emblématiques. Le recours à des processus de fumage traditionnels assure un profil de saveur constant sur toute la gamme de viandes. Cet établissement reste une référence pour ceux qui recherchent une cuisine authentique et directe.
Vous êtes a la recherche d'une façon aisée pour nourrir un groupe? Le service de traiteur de Dunn's Famous est un excellent choix pour un lunch corporatif, une rencontre, familiale ou une réunion d'affaire. Nos plateaux sont composés de nos fameux sandwichs à la viande fumée, hamburgers, salades fraîches et assez de choix pour plaire à tous. Lorsque Dunn's Famous s'occupe de votre évènement, ça vous facilite la vie et vous serez satisfait. Tout ce que vous aurez à faire après avoir passé votre commande sera de déguster. Appeler maintenant: 514-395-1927
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Dunn's Famous offre constamment une expérience culinaire montréalaise classique, célèbre pour sa légendaire viande fumée que beaucoup décrivent comme tendre, juteuse et riche en saveurs authentiques. Les visiteurs louent fréquemment la générosité des portions, l'atmosphère nostalgique de diner rétro et l'efficacité du personnel, souvent souligné pour son service amical et professionnel. Bien que les préférences concernant le taux de gras ou les accompagnements puissent varier, le restaurant demeure un incontournable pour les locaux comme pour les touristes, particulièrement pour ceux qui recherchent une cuisine réconfortante de qualité jusque tard dans la nuit. Avec sa riche histoire et son ambiance accueillante, l'établissement s'impose comme une destination fiable et emblématique pour quiconque souhaite profiter d'une tradition culinaire montréalaise par excellence.
Some spots have so much history, you feel you're in a movie set as soon as you walk inside. That was definitely the case at Dunn's, where every booth felt like a place where the story's exposition had unfolded & the dialogue exchanged. Excellent, classic vibes!
Food was great. The smoked meat sandwich is what they're known for & it came out tender & juicy. The classic Jewish deli treat: a brisket, dry-cured for 14 days in a blend of peppercorn, garlic, coriander, & mustard seed, then slow-smoked, steamed, & hand-sliced onto fresh rye bread. Pair it with the tang of sauerkraut & a dill pickle & you're in business.
Pro tip: go with the'super combo' large smoked meat sandwich, upgrade the fries to poutine, & just share that with your partner in crime. It's perfect!
I was on the hunt for Dunn's black cherry drink to complete the meal, but they had run out. Hopefully you'll have better luck ordering one.
You can't visit Montréal without going to Dunns - it is a must-do on any itinerary. Whether I can say they do the best Montreal Smoked Meat Sandwich is entirely subjective as I never made it to its main competitor - Schwartz's Deli - but what I can say is that Dunns was absolutely great on both occasions we visited. I went for the Classic Combo on the first visit & the Reuben Combo on my second. Based on both those occasions it definitely lives up to the hype....it's good!! Personally I prefer the leaner meat (you are given a choice) as the standard one is rather greasy for my pallet & you end up with oily fingers which isn't nice but that's a matter of taste.
On both occasions we were welcomed by the lovely staff & given help with the menu. Particularly on the first visit when we went at peak period & there were people standing in line at the door there was no pressure to pay up & leave once we were finished which is often the case with'popular' restaurants/diners. On the second visit we tried their in-house pickle flavoured ketchup & it was fantastic. We were offered a bottle for CA$9.00 but sadly our luggage was already full!
Although it is small-ish restaurant you don't worry about finding a table as it is open 18 hours a day, but do get there as soon as it opens at 11am as the local lunch crowd will soon fill it up.
We had an awesome time at Dunn's!! 10/10 food. We've long anticipated eating a Reuben from montreal & it was incredible! Anthony was also a great server. He expertly handled the rush from the concert we came from. He also recommended we get a jar of pickles instead of 2 for $1.50! A massive 2 litre jar costed $9.95 & will definitely last us until our next trip. We will for sure come back to Dunn's for all our Reuben & pickle needs.
Tasty smoked meat! The smoked meat sandwiches are HUGE. Perfect for sharing. Stacked with meat & Swiss & sauerkraut. Very yummy! The poutine was very good. I added smoked meat & wish I had gone with the original. Gravy has good flavor. Cheese curds were good.
Interior has a dinner/bar vibe. Red vinyl seats, checker pattern. Service was excellent & friendly. Local beers on the menu. Central location.
The homemade cheesecake was tasty & also great for sharing.
Loved the pickle plate. Nice cut to richness of everything else.
J'ai trouvé ça petit beaucoup de frite très petit salade & UN DEMI pickles & un minuscule sandwich il ont prie les tranche de pain de seigle du bout & super gras sa goutte rien & tu sens le gras qui descente wouach très très déçu 😞 ses beaucoup mieux chez schwartz
Definitely a must visit for some local food & the history of the place.
Had the famous smoked meat sandwich & Italian poutine. Smoked meat was juicy & soft, good light spicing, served with a tangy pickle & super tangy coleslaw which I think cut through the meatiness really nicely.
Couldn't not try their famous strawberry cheesecake made on site, a nice tangy cheesecake with great creamy & fluffy texture, strawberry adds a nice fruitiness to it, however it was lacking much of a base… if it had more of one I would've rated it outstanding!
This or Schwartz's? Followed the recommendation of a native of Montreal & tried Dunns. The smoked meat is delicious, just the right amount of tender, fat, & seasoning. The bread can't handle the meat but who cares! Lots of mustard, coleslaw & a dill pickle makes this an unforgettable lunch. & of course the poutine was Devine! Strongly recommend. No nonsense service & a staple of Montreal's food culture.
I had an absolutely fantastic dining experience at Dunn's Famous, & I can't recommend this place enough! From the moment we sat down, our waiter, Marvin, made the meal truly memorable. His service was nothing short of exceptional-friendly, attentive, & incredibly efficient. Marvin's warm & welcoming demeanor instantly put us at ease, making the entire experience feel personal & special.
Not only was Marvin quick to ensure our orders were taken & delivered promptly, but he also went above & beyond with his spot-on recommendation of the smoked meat sandwich (Reuben)
Let me tell you, it was a game-changer! The sandwich was perfectly prepared, with tender, flavorful smoked meat piled high, served with just the right balance of mustard & pickles. It's clear why Dunn's Famous is renowned for this dish-it was hands-down one of the best I've ever had.
The most amazing Reuben & Club Sandwich. The meat was juicy, moist & stacked high. The Club sandwich was more than anyone can eat.
They give you a Hugh pickle, coleslaw & fries. It is pricey but since I got two meals out of my order I was able to justify it.
The restaurant was clean with a nice ambience & service was good.
