Myer Dunn fonda le restaurant Dunn's Famous en 1927. Ses inimitables recettes en ont fait une véritable insititution, appréciée aussi bien par les Montréalais que par les touristes. Je vous invite aujourd'hui à savourer ce dont les Montréalais apprécient depuis plusieurs années à une de nos succursales. Myer Dunn fonda le restaurant Dunn's Famous en 1927. Bon Appétit!
Vous êtes a la recherche d'une façon aisée pour nourrir un groupe? Le service de traiteur de Dunn's Famous est un excellent choix pour un lunch corporatif, une rencontre, familiale ou une réunion d'affaire. Nos plateaux sont composés de nos fameux sandwichs à la viande fumée, hamburgers, salades fraîches et assez de choix pour plaire à tous. Lorsque Dunn's Famous s'occupe de votre évènement, ça vous facilite la vie et vous serez satisfait. Tout ce que vous aurez à faire après avoir passé votre commande sera de déguster. Appeler maintenant: 514-395-1927
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Dans l’ensemble, Dunn's Famous est perçu comme un incontournable de Montréal pour le smoked meat, avec des portions généreuses, une ambiance de diner classique et un service rapide et chaleureux la plupart du temps. La viande est souvent décrite comme tendre et savoureuse, les sandwichs et la poutine font l’unanimité et reviennent comme des classiques, surtout en soirée ou tard dans la nuit. Le cadre raconte l’histoire de Montréal et l’expérience nostalgique est souvent mise en avant, ainsi que la variété du menu et l’option de boire une bière sur place. Cependant, certains avis signalent des points négatifs: prix parfois élevés, constance et qualité variables, frites ou sauces parfois grasses ou peu salées, toilettes à rénover, et une impression d’expérience qui peut fluctuer selon le jour ou le personnel. Globalement, c’est un choix populaire pour tester le smoked meat de Montréal et partager un repas copieux en famille ou entre amis.
J'ai trouvé ça petit beaucoup de frite très petit salade & UN DEMI pickles & un minuscule sandwich il ont prie les tranche de pain de seigle du bout & super gras sa goutte rien & tu sens le gras qui descente wouach très très déçu 😞 ses beaucoup mieux chez schwartz
Definitely a must visit for some local food & the history of the place.
Had the famous smoked meat sandwich & Italian poutine. Smoked meat was juicy & soft, good light spicing, served with a tangy pickle & super tangy coleslaw which I think cut through the meatiness really nicely.
Couldn't not try their famous strawberry cheesecake made on site, a nice tangy cheesecake with great creamy & fluffy texture, strawberry adds a nice fruitiness to it, however it was lacking much of a base… if it had more of one I would've rated it outstanding!
Lovely service, attentive & polite team.
1 mars 2026
sur Google
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This or Schwartz's? Followed the recommendation of a native of Montreal & tried Dunns. The smoked meat is delicious, just the right amount of tender, fat, & seasoning. The bread can't handle the meat but who cares! Lots of mustard, coleslaw & a dill pickle makes this an unforgettable lunch. & of course the poutine was Devine! Strongly recommend. No nonsense service & a staple of Montreal's food culture.
I had an absolutely fantastic dining experience at Dunn's Famous, & I can't recommend this place enough! From the moment we sat down, our waiter, Marvin, made the meal truly memorable. His service was nothing short of exceptional-friendly, attentive, & incredibly efficient. Marvin's warm & welcoming demeanor instantly put us at ease, making the entire experience feel personal & special.
Not only was Marvin quick to ensure our orders were taken & delivered promptly, but he also went above & beyond with his spot-on recommendation of the smoked meat sandwich (Reuben)
Let me tell you, it was a game-changer! The sandwich was perfectly prepared, with tender, flavorful smoked meat piled high, served with just the right balance of mustard & pickles. It's clear why Dunn's Famous is renowned for this dish-it was hands-down one of the best I've ever had.
The most amazing Reuben & Club Sandwich. The meat was juicy, moist & stacked high. The Club sandwich was more than anyone can eat.
They give you a Hugh pickle, coleslaw & fries. It is pricey but since I got two meals out of my order I was able to justify it.
The restaurant was clean with a nice ambience & service was good.
There is a nice selection. I'm not fan of hot dog poutine but general tao one never disappointed me. Fish & chips was ok. Nothing special. Their latkes (potato pancakes) were missing salt big time. It's one of my favourite dish & I was very disappointed. We also tried karnatzel, which I don't recommend. I feel like you should eat this cold since it's a dried sausage, meanwhile it was served hot soaked in oil. I think we just got a beef hot dog instead with a side of a pickle. Their coleslaw is good, not too much vinegar there like most of the places I tried. Their chocolate cake is very tasty.
Visited fairly late at night on 8/22. Sat promptly then seemingly forgotten about for 10mins or so. It was pretty busy so I won't get too worked up. Gentleman came to take order, nice guy. I need to preface this next part with, I HATE pickles. Not, "oh darn there's a pickle on that, I'll just take it off", more "oh there's a pickle on that, never eating as it is infected, & I should burn the building down to be safe". I communicate that in a way to every server so they get it. My brother also piled on reminding our server I didn't want a pickle on the coleslaw. So, the coleslaw showed up with a pickle.... so not eating that. Yes I could have tried returning, but I didn't pay enough attention in French class & it's coleslaw right? Why make a big deal when I can do it later online.... Sandwich was... good? I mean it was yummy but not crazy. The poutine... The fries & cheese were fine, but go easy on the thyme or rosemary in the gravy. Edible but not memorable. Oh.. & the reason for 3 stars instead of 4? that meal plus a pop was $43.82 with tip. Not worth it... at all.
Je ne suis vraiment pas un amateur de viande fumée, mais une fois n'est pas coutume, alors que nous voulions faire différent. Ma surprise fut d'y trouver un menu complètement revampé, loin du classique sandwich viande fumée, pain de seigle, moutarde & pickles! Juste pour l'ambiance, la salle à manger vaut le détour! Merci!
We ate here twice during our trip to Montreal in April 2024 & Dunn's is consistently fantastic. REAL French fries & piled high Montreal smoked meat with mouthwatering side of fresh Cole slaw & a giant juicy pickle. Holy moly! What a delight! Our servers were excellent during both visits.
