Overall, Dosa Pointe is celebrated for authentic South Indian dosas, fresh chutneys and sambar, and generous portions at good value, with many praising the variety from classic dosas to Mysore masala, idli and vada, as well as Indo Chinese options like chilli garlic noodles and hakka noodles. The vibe is lively and welcoming, with friendly staff and a family friendly atmosphere, though some reviews mention crowded spaces, weekend waits, and occasional service lapses. The flavors transport diners back home for many, and staff attention to allergies is noted as a plus, while some guests suggest that consistency and pacing could improve during peak hours. All in all, Dosa Pointe stands out as a top destination for South Indian and Indo Chinese cuisine in Montreal, offering authentic taste, value, and a memorable, bustling dining experience.
We waited about half hour to get a table as it's a popular place. The food tasted very good. We all had dosas. They were the biggest dosas we've ever eaten!
The only thing that bothered me was how loud the place was. That being said, I will be back, but at a time when it's not as packed. I look forward to tasting their other dishes.
Jun 27, 2025
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They serve amazing dosas with a lot of varieties to choose from. It is often crowded on weekends. Except for a huge trouble you have to go through to find a parking, this place definitely keeps you coming back.
Food was flavorful while maintaining the quality & authenticity. The quality of the food definitely beats a major global dosa chain. Quantity of the food
was good too, compared to the prices.
My dad is a big dosa lover so it made sense to bring my parents to Dosa Pointe. Although it was hard to find parking, we managed to find a spot & just walked to the resto. They had so many varieties of dosa, so we decided to go with Karam Podi chicken dosa, Hara Bhara Lamb dosa, Gongura egg dosa & Mysore masala dosa. The dosa was tasty - you get what you pay for. We also ended up getting some ras malai & I initially thought it could be like the pre-packaged ones BUT it was actually perfectly sweet & softer. Staff were quite friendly & the place is quite busy. (Unfortunately they don't take reservations so make sure u guys go early)
P.S def not a spot to have a convo after having paid the bill. It's only fair to leave so, that others can be seated & there will be no space-hogging
Had a nice afternoon snack over the weekend at this restaurant. It was our first time here though we come often to Parc-Ex for Indian fare. We were a group of non-Indians who had a generally enjoyable experience (the recommended non-spicy Dosas were very tasty & not fire-y, just spicy)!
There was however some shyness on behalf of some employees to take our order-but that's not a problem, just bringing it up so that future clients reading this review persist & try the food here nonetheless. We had the Masala Dosa, Egg Dosa & finally the Paneer Masala Dosa. All were perfect light meal after a day of shopping at Jean-Talon Market.
The place is among the cleaner ones in the area-it helps that the location opened around 2023 & was renovated then.
I'll definitely be coming back to try the Dosa Achari (tasty pickling mix) or the Mysore.
Bon appétit
Restaurant offrant des excellents plats de l'Inde du sud! Les idlis , vadas & dosas sont savoureux ; les entrées de chili paneer & de Gobi Manchurian sont incroyables! On a aussi aimé le veg fried rice.
Mar 11, 2025
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Today i dined in there for the first time with my friends. We tried their butter masala dosa & hara bhara chilli paneer dosa & mango lassi. Guess what it was so so delicious. We loved it. I was craving for dosa since a week so we finally drove to mtl for 1 hour just to eat there. Trust me they didn disappoint at all. Service is amazing. Their staff is so attentive & welcoming. Which is rare to see at Indian restaurants. But hey … this restaurant is definitely an exception. I'd for sure come back. The food the chef & the staff kudos to you guyz. I hope the owner is aware of their staff being great at their job.
The dosa was very good & tasted authentic! However, I didn't enjoy the sambar as much-I felt it should have been spicier. Also, sometimes the dosa is served too cold, which affects the experience.
Got the chicken dosa - very little meat. We ordered to-go so they very nicely pack the potatoes inside the Masala dosa separately so the dosa don't get soggy. It's inexpensive but at the same time the portion wasn't filling enough for us. They do take credit card. I still prefer the other Indian restaurant we went previously.
