Dorsia
RestaurantCoup de cœur
Dorsia
Ouvre demain à 18:00
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Situé dans un bâtiment historique du Vieux-Montréal, Dorsia se distingue par un design moderne avec une touche d'élégance, de chaleur et de sophistication chic.
À la tête de notre cuisine, le chef Miles Pundsack-Poe, formé au Michelin, vous propose une gastronomie contemporaine aux influences françaises et italiennes tout en mettant en valeur les produits locaux.
Chez Dorsia, nous mêlons raffinement et esprit ludique, offrant une excellente cuisine, un service exceptionnel et une atmosphère unique.
À la tête de notre cuisine, le chef Miles Pundsack-Poe, formé au Michelin, vous propose une gastronomie contemporaine aux influences françaises et italiennes tout en mettant en valeur les produits locaux.
Chez Dorsia, nous mêlons raffinement et esprit ludique, offrant une excellente cuisine, un service exceptionnel et une atmosphère unique.
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Avis pour Dorsia
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sur Google (400+)
Les avis mentionnent souvent
Afficher toutrecommend(33) decor(20) dessert(19) wine(18) attentive(17) beautiful(17) elegant(17) quality(15) duck(15) cocktail(15) bar(14) drink(14)Page 1 de 2 - 25 Avis
Ava
Following a viewing of the film'American Psycho,' I was fortunate enough to secure a reservation at Dorsia last night. The evening was made truly exceptional by the impeccable service provided by Lucas, Florence, & Mathias, who ensured a remarkable dining experience. The culinary offerings were outstanding. We commenced our meal with the grilled octopus, an excellent appetizer. For the main course, I selected the Paccheri pasta, while my friend enjoyed the duck crown à l'orange. Both dishes were prepared to perfection & entirely delicious.
The restaurant's ambiance was equally impressive; the venue itself is absolutely gorgeous. Overall, this was a fantastic experience. The combination of exceptional service, delicious food, & a beautiful setting makes Dorsia a standout establishment. I am already looking forward to my next visit.
Moy
I went to Dorsia with the expectation of an elegant experience... & honestly, I left completely disappointed.
For starters, the place is beautiful, yes, but the service was slow & pretentious. It seemed that the waiters were more focused on showing off than on attending. They took a long time to bring even the water, & anything you asked for seemed to be annoying.
Food does not justify exaggerated prices at all. I ordered homemade pasta & arrived warm, tasteless, as if she had been left resting for too long. The duck dish - which is supposed to be one of its forts - was dry & unfunny. Honestly, I have eaten much better in many simpler restaurants.
The expensive cocktails for what they are, & the atmosphere is too noisy for a place that is supposed to'fine dining.'.
In summary:
❌ The bad thing I experienced
Slow service & not attentive.
Unflavored dishes & warm served.
Prices totally disproportionate to quality.
Noisy & uncomfortable environment.
Lots of appearance, little substance.
Because of the price & fame, I was expecting something memorable... & the only memorable thing was disappointment.
Brian
A high energy, beautiful room with great friendly service.
Angela
5 stars all the way!
Service is the soul of any business & the heart beat. Each team member harmonized professionalism & playfulness. They were all genuinely warm. Thank you Bun, Jules, Nicole, Rhianna, Lucas, Laurent & a cast of others who we didn't meet & are equally important.
Once the stage was set by the cast of stars, the food became the main attraction. We enjoyed 3 show stoppers. 1) The duck was divine ~ the skin is crisp & succulent. With such a rich dish, the hint of orange zest adds the perfect balance. 2) The sea bass was equally perfect. The meat was moist & flavour-filled & contrasted beautifully with the savoury crispy skin. 3) The tuna carpaccio is a must- enjoy. It was light & especially refreshing with citrus infused gelatine beads which melt in your mouth & taste like heaven.
Bravo to the entire team at the front & back of house. It was an exceptional evening!
Minos
Dorsia offers a warm & welcoming atmosphere, with the entire staff contributing to an excellent experience. The host was friendly & pleasant, & our waiter, Guillaume, was attentive & demonstrated impressive knowledge of the menu.
We began with beef tartare & tuna carpaccio as entrées, both fresh, flavorful, & beautifully presented. For mains, we ordered the lobster ravioli & lamb, each cooked to perfection, rich in flavor, & artfully plated. The strawberry tart for dessert was a standout, though the entire meal was consistently excellent.
The wine list is well curated, & while we did not try any cocktails, the options looked appealing.
The décor is elegant, with great attention to detail, & the music selection was spot on, even featuring two of my personal favorites. I look forward to returning annd to explore their basement bar in the future.
Verdict: A definite must-try.
James
I had an incredible evening at Dorsia, hands down one of the best dining experiences I've had in a long time. From the moment we walked in, the atmosphere was warm, elegant, & inviting. But what truly elevated the night was the outstanding service we received from Ben, our waiter.
Even though he was juggling a few large groups, Ben made us feel like we were his top priority. He was attentive without being intrusive, & his energy & kindness truly set the tone for a special evening. From start to finish, he took care of every detail with a genuine smile & made us feel so welcome.
The food? Absolutely amazing. Every dish was thoughtfully prepared & bursting with flavor. You can tell the kitchen team takes real pride in what they do. What also stood out was how knowledgeable the entire staff was about the menu. They answered every question with confidence & gave recommendations that hit the mark perfectly.
Another highlight of the night was the sommelier, who knows his craft. He helped us choose the perfect wine to pair with our meal, not only matching the flavors beautifully but also enhancing the entire dining experience with his passion & insight.
Dorsia is a place that not only serves exceptional food but also creates a memorable experience through top-tier service, ambiance, & expertise. Can't wait to go back!
Deon
I spent $800 on dinner this evening for myself, my father & two kids. The fact that 50% of our party was not of legal drinking age will give you an idea of how much Dorsia charges for dinner. The steak was good… $240 for a 40 oz CDB. Octopus starter was well grilled & seasoned. Mark up on the wine was eye watering. Then, there was the bachelorette party taking place next to us. Cute, but makes you wonder what vibe they're going for at Dorsia. I think they want to appeal to splurgey American tourists who might squeal with delight (that actually did happen tonight!) when they realize how far their dollar goes!
Service was uneven…LONG waits between courses. The servers are young & moderately experienced. You can tell
because they don't have ascendancy over their customers.
The room is really beautiful. I'll give them that.
Lots of guys in ball caps & polo shirts & very young women. Nothing wrong with that if that's the vibe you're looking for. I will probably come back but not sure if it will be top of mind.
Freddy
Had a lovely evening with my wife & friends. The venue is beautiful, the service was spot on & the food was great. Thanks again to the whole team! Will definitely come back. A+
Meriem
Dorsia is such a great spot in Old Montreal! The ambiance is beautiful, the service is amazing, & the food is next level. Everything is so well prepared, with fresh, high quality ingredients. Definitely a place worth visiting for a special night out! Highly recommended!!!!!!!!! 🙂
Urkel
This restaurant is a masterpiece in every sense. The food is nothing short of extraordinary, elegant, refined, & bursting with flavor, showcasing true culinary artistry. But what truly sets it apart is the stunning ambiance. Every detail of the decor is breathtaking, making it undeniably the most beautiful restaurant in the city. Dining here is not just a meal, it's an unforgettable experience Absolutely love the name btw
Sam
A real hidden gem in Old Montreal! The attention to details is phenomenal. The interior designer & the art is absolutely incredible which sets the tone on a beautiful experience. Service was excellent, from the moment we walked in to leaving they were very attentive & made us feel at home. Food portion was small but the quality was at a high level. Prices are great for the quality. Highly recommend for anyone looking for a great fine dining experience to visit Dorsia! Their music selection is also a nice bonus adding on to the overall dinner.
Hubert
Beautiful restaurant, delicious food & amazing service! Trendy yet classy. I highly recommend.
Carolain
Had an amazing experience at this Restaurant. Went to Montreal for a couple of days with my boyfriend from NYC & stumbled upon this gem by walking around. We made a last minute reservation for our anniversary since we were lost in the area. From the moment we stepped in the service was on point. Food was delicious & cocktails/ wine as well. Manager was super attentive & made us a lil note congratulating us on our anniversary. Server pretty much gave us a rundown of what to choose & was top. At the end of our meal we asked for recommendations to go for a last drink & they offered their speak easy downstairs which was just gorgeous to finish the night!! Beautiful evening over all & will always remember this fantastic night. Thank you again to the entire team! Best of luck!!!
Lucie
I went twice & each time I was disappointed with the food but the decoration is beautiful
Michaëlle
Beautiful restaurant & delicious food, but sadly we were disappointed by the service. We came to celebrate a birthday & notified the staff, as we had seen people receiving dessert with a lit candle. We ended up receiving our dessert without a candle, because they had supposedly "ran out" of them. About 10 minutes later, the big table right next to us received their dessert with a candle. Kind of weird that they would "find" candles for some clients but not for others. Although this might seem like an insignificant detail, it really affected our experience as we had booked specifically to celebrate a birthday. Also had to ask to be served bread, which appeared to be served automatically to other tables. Not really the kind of experience you expect from a high-end restaurant.
Sophie
The Cesar salad tasted like water & the cocktails were also flavorless. The duck was cooked beautifully but was under seasoned. The highlight was the mushroom sunchoke medley that came with it however paired together made for a very one note Asian 5 spice flavor. The service was good & the restaurant is beautiful just not really worth the price.
Ocean
This isn't my first time here, & it certainly won't be my last. The service is great, & each dish is beautifully presented, made with exquisite ingredients, & explained in detail by our waiter. The tables are spacious, allowing us to share meals & creating an intimate atmosphere at our table, which adds an extra touch of luxury to the place. You can feel the chemistry among the team, which makes the ambiance even more enjoyable. General Manager Amine welcomed us warmly, as always. I can't wait to go back!
Mirela
This is a really beautiful new restaurant in Montreal. It's very pretty inside & the service is amazing. We went there to celebrate my friends graduation & they really took great care of us. Attention to detail is definitely their priority. I wasn't impressed with the food but the cocktails were delicious. If you're in the city, you should definitely give it s try!
Ronika
Beautiful place. Good quality food. Definitely come back for dinne
Julie
THANK YOU AMINE!! Dorsia🤍 is a true culinary gem that offers an unforgettable dining experience from start to finish. Every dish is a masterpiece, showcasing the restaurant's commitment to quality, creativity, & flavor. The duck was a standout-perfectly cooked with a crispy skin & tender, juicy meat that melted in my mouth. The richness of the duck was balanced beautifully with a subtle sweetness that made every bite a delight. Next came the salmon sashimi-a dish that surprised & delighted with its fresh & melting texture, creating a harmonious blend that was both sophisticated & comforting. The scallop ceviche was a revelation. The scallops were incredibly fresh, with a perfect balance of acidity & sweetness. Each bite was light, refreshing, & bursting with flavor, making it a perfect appetizer to whet the appetite. The steak filet mignon tartare was another highlight. The beef was of exceptional quality, finely chopped & seasoned to perfection. The tartare had a rich, robust flavor with just the right amount of spice, making it a dish I would return for again & again. The atmosphere is warm & inviting, & the service is top-notch. I can't recommend this place enough-every dish is a culinary journey worth taking.