Dorsia
RestaurantCoup de cœur
Dorsia
Ouvre mardi à 11:30
| lundi | Fermé |
| mardi | 11:30 - 14:30, 18:00 - 22:00 |
| mercredi | 11:30 - 14:30, 18:00 - 22:00 |
| jeudi | 11:30 - 14:30, 18:00 - 22:30 |
| vendredi | 11:30 - 14:30, 18:00 - 22:30 |
| samedi | 18:00 - 22:30 |
| dimanche | Fermé aujourd'hui |
SuggestionsVoir Tous
Infos & emplacement
Situé dans un bâtiment historique du Vieux-Montréal, Dorsia se distingue par un design moderne avec une touche d'élégance, de chaleur et de sophistication chic.
À la tête de notre cuisine, le chef Miles Pundsack-Poe, formé au Michelin, vous propose une gastronomie contemporaine aux influences françaises et italiennes tout en mettant en valeur les produits locaux.
Chez Dorsia, nous mêlons raffinement et esprit ludique, offrant une excellente cuisine, un service exceptionnel et une atmosphère unique.
À la tête de notre cuisine, le chef Miles Pundsack-Poe, formé au Michelin, vous propose une gastronomie contemporaine aux influences françaises et italiennes tout en mettant en valeur les produits locaux.
Chez Dorsia, nous mêlons raffinement et esprit ludique, offrant une excellente cuisine, un service exceptionnel et une atmosphère unique.
Restos à proximitéVoir Tous
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Les avis mentionnent souvent
recommend(23) beautiful(17) dessert(17) duck(16) quality(16) drink(15) decor(14) elegant(13) detail(12)Page 1 de 9 - 170 Avis
James
I had an incredible evening at Dorsia, hands down one of the best dining experiences I've had in a long time. From the moment we walked in, the atmosphere was warm, elegant, & inviting. But what truly elevated the night was the outstanding service we received from Ben, our waiter.
Even though he was juggling a few large groups, Ben made us feel like we were his top priority. He was attentive without being intrusive, & his energy & kindness truly set the tone for a special evening. From start to finish, he took care of every detail with a genuine smile & made us feel so welcome.
The food? Absolutely amazing. Every dish was thoughtfully prepared & bursting with flavor. You can tell the kitchen team takes real pride in what they do. What also stood out was how knowledgeable the entire staff was about the menu. They answered every question with confidence & gave recommendations that hit the mark perfectly.
Another highlight of the night was the sommelier, who knows his craft. He helped us choose the perfect wine to pair with our meal, not only matching the flavors beautifully but also enhancing the entire dining experience with his passion & insight.
Dorsia is a place that not only serves exceptional food but also creates a memorable experience through top-tier service, ambiance, & expertise. Can't wait to go back!Voir plus
Alex
Incredible chefs menu. The wine pairings could not have been better. Y'all need to help out that som & get him a new wine cellar door, though! IykykVoir plus
Loreli
french & italian-influenced dishes with quebec sourced ingredients! perfect attentive service, chic ambiance, & the best bucatini & whole butterfly bass I've ever eaten 💛 the entire experience was chef's kiss! my favorites were:
•bucatini
•lobster ravioli
•caesar
•butterfly whole bass
•roasted mushroom ragoutVoir plus
Marky
Very pleasant & welcoming service from the whole staff.
Lobster ravioli, eel & four gras appetizer, & crudo, Maple Forest dessert, & chocolate dessert were all delicious & well presented. The rhubarb send-off dessert was also great.
I think a little more effort could have been put into the presentation of the cavatelli but it was a good portion at least & my friend seemed to enjoy it.
My aviation was a little more sour that it should be but when I mixed the bottom a bit, it wasn't bad. The wine recommendation was perfect.
Decor is gorgeous. Loved that the waiter confirmed that the name is an American Psycho reference. Great retro music. Played two of my favourite Madonna songs. Look forward to checking out their basement bar at some point.Voir plus
Maximilian
Food was great. Service was incredible & our server was incredibly friendly & personable. One of the best old fashioned's I've ever had. Duck crown was definitely the highlight of the meal, although the rest of the food was still very good too. Tiramisu was also fantastic.
However, the only reason I'm giving it 4 stars instead of 5 is that we had an incredibly long wait for our entrees to come out. I understand that grand prix weekend is an incredibly busy time but maybe the restaurant needs to manage bookings accordingly... Maybe it should be harder to get a reservation at dorsia!
All in all I would absolutely return & recommend it.... Just maybe not during GP weekend!Voir plus
Bouayad
Great good, lovely service & very nice atmosphere! Great experience, thank youVoir plus
Fariba
We had a great time & excellent food here, we loved it very nice ambiance, worth what you get , very nice experience
I just don't recommend the place downstairs calls Bowie ,Voir plus
Kevin
Cocktails excellent. Food is transcendent. Service is exemplary. Prices are astronomical. The McLaren Supercar out front should have told you.Voir plus
-_-
Great food got a reservation for 2 at 8.00pm the decor was nice food was astonishing. I will bring Paul allen here next time, im simply am not thereVoir plus
Marie
Un sans faute: magnifique accueil, des plats délicieux, trés fins (les pâtes paccheri ), le tartare excellent, rapport qualité prix très attrayant; le dessert érablière est très original. De passage venant de Paris, une adresse à chérir quand je reviens. BRAVOVoir plus
Jen
Everything was great sat at the bar, nice vibe & service. Left at midnight asked to go to speakeasy downstairs & they just say no... who the hell do you think you are to say no to 2 girls come down this is monteal no class this placeVoir plus
Ian
Food was outstanding & the service was impeccable. My dinner mate had a'Vesper' & exclaimed it was the best Martini & gentleman's drink he has ever had, right in line with 007's roots.
We had an early 6:15pm dinner seating, & enjoyed the quiet atmosphere one would expect in a fine dining establishment. By the time we departed at 9pm, the temp had picked up, was a bit noisier, & was slightly more in line with a gastro pub, but continuing with the fabulous food, & wonderful drinks. The Tenderloin steak & the lamb was tender & flavourable, but also exactly as our waiter had described. Our waiter was incredibly knowledgeable of the menu, & was able guide us amongst a plethora of wonderful choices.
For any occasion, Dorsia is a superb choice.Voir plus
Deon
I spent $800 on dinner this evening for myself, my father & two kids. The fact that 50% of our party was not of legal drinking age will give you an idea of how much Dorsia charges for dinner. The steak was good… $240 for a 40 oz CDB. Octopus starter was well grilled & seasoned. Mark up on the wine was eye watering. Then, there was the bachelorette party taking place next to us. Cute, but makes you wonder what vibe they're going for at Dorsia. I think they want to appeal to splurgey American tourists who might squeal with delight (that actually did happen tonight!) when they realize how far their dollar goes!
Service was uneven…LONG waits between courses. The servers are young & moderately experienced. You can tell
because they don't have ascendancy over their customers.
The room is really beautiful. I'll give them that.
Lots of guys in ball caps & polo shirts & very young women. Nothing wrong with that if that's the vibe you're looking for. I will probably come back but not sure if it will be top of mind.Voir plus
Ki?t
Very professional service & the food is chef's kissVoir plus
Arthur
We celebrated our special anniversary at Dorsia. The ambiance & the food were both wonderful & the service was exceptional. Our waiter, Guillaume was absolute perfection & we truly enjoyed the entire evening thanks to him. We highly recommend this restaurant.Voir plus
Vianney
Très beau restaurant avec un service exceptionnel
Le menu est vraiment raffiné & de qualitéVoir plus
Ariane
Premiere experience au Dorsia pour le brunch. Nous avons eu la chance d'être servis par Guillaume dont c'était la premiere journée en salle. Le service a été exceptionnel.Voir plus
Laure
Bonne ambiance, bonne nourriture & très bon serviceVoir plus