Dinette Marcella se spécialise dans la préparation de plats de pâtes italiennes artisanales qui privilégient les techniques traditionnelles et des ingrédients bruts de haute qualité. Chaque assiette présente des nouilles faites maison accompagnées de sauces classiques et équilibrées qui reflètent un engagement envers l'héritage culinaire régional. La cuisine maintient une concentration sur la constance, garantissant que chaque portion adhère à des profils de saveurs spécifiques ancrés dans les traditions méditerranéennes authentiques. Une salle à manger compacte et fonctionnelle soutient la livraison de ces repas frais et riches en glucides aux clients en quête d'une nourriture substantielle et directe. Le menu repose sur la simplicité du blé dur de premier choix et des accompagnements soigneusement sélectionnés pour définir le caractère de l'établissement. Cette concentration sur les piliers italiens crée une approche directe et efficace axée sur la qualité des produits.
Dinette Marcella est une destination italienne très appréciée dans le Vieux-Montréal, reconnue pour son ambiance chaleureuse, son décor authentique et sa cuisine de qualité. Les visiteurs soulignent régulièrement l'excellence des pâtes, des arancinis et des salades, souvent accompagnés de cocktails raffinés. Bien que le service soit fréquemment décrit comme attentionné, professionnel et accueillant, contribuant à une expérience mémorable pour la plupart, certains clients ont relevé des disparités occasionnelles concernant la taille des portions, le niveau sonore et la rapidité du service durant les heures de pointe. Malgré ces expériences variées, une grande majorité de la clientèle recommande vivement cet établissement pour son énergie unique et son hospitalité, en faisant une adresse incontournable pour les grandes occasions comme pour les repas décontractés.
Authentic Italian food at its finest!
Service was impeccable,European vibe when you walk in, very friendly staff & helpful, Bartender was top notch! Knows how to make a solid drink that leaves you with a smile!!
The food was out of this world, can't wait to go back there again!
Great Memories!
Really incredible food & dessert. I'm a New Yorker who visits an Italian restaurant every other week because that's New York, but this was exceptional. Salad was a highlight. Tortellini with sausage sauce was incredible. Limoncello strawberry panna cotta on a hot day was such a fresh treat to close out the meal. We sat at the bar & our server was so kind & attentive too. Highly recommend.
The service at Marcella was disappointing from the moment we walked in. We had to wait 5 minutes just for a server to show up & seat us. While our appetizer salad did arrive quickly after ordering, everything fell apart afterward. We waited 45 minutes for our mains (Carbonara di Spaghettini & Ravioli Cacio e Pepe) while watching every other table around us get served.
When we finally had to flag someone down to ask about our food, the plates were brought out immediately, but the quality was shockingly bad. The $31 Ravioli was totally average, 6-7 pieces, bland nothing out of regular, but the Carbonara was unacceptable. It arrived cold & completely tasteless. Instead of a proper emulsion of egg, guanciale, & pecorino romano, they lazily dropped a raw egg yolk on top to make it look'fancy.' Anyone who knows Italian food knows that is not a real carbonara.
To their credit, when we complained, they offered to change the plate & removed the carbonara from the bill. However, we still ended up paying $92 CAD for just two drinks, one salad, & one mediocre pasta dish. For a well-located restaurant at this price point, the food & kitchen management need to be vastly better. Very disappointed.
3 juil. 2026
sur Google
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Zalone toglierebbe l'insegna.
Non è un ristorante italiano ma canadese: c'è panna e brodino in tutti i piatti. Non c'è nessun elemento italiano: anche l'ambiente è chiassoso, con musica talmente alta da obbligare i clienti ad urlare! Andrà bene per gli stranieri ma per gli italiani assolutamente no
We went here for lunch with a group of 6. They were able to seat us within 10 minutes.
Overall this place was amazing everything was delicious & our waitress was very nice & helpful. Since we were a big group we were able to try a lot of stuff. We tried the veal tomahok, the clam pasta, the lobster Mac & cheese, the gnocchi, the Cesar salad, & the fish. We also tried the arancini which was excellent & came with a really good cream sauce.
Everything was very good. The flavors were well balanced, the presentation was nice, the texture was perfect. No complaints from us.
If you are going to be in Montreal & like Italian food then you should come here. You won't want to miss this one!
Nos encantó este restaurante italiano. Pedimos pasta y la verdad estaba riquísima y muy fresca. Buen producto hecho con amor. Para terminar pedimos un tiramisú que estaba riquísimo 🤤 Muy recomendable!!
This restaurant delivered an exceptional dining experience from start to finish. Every dish was thoughtfully prepared & full of authentic flavor. The polpette were perfectly seasoned & tender, while the arancino had a crisp exterior with a rich, savory filling. The insalate Cesare was fresh & well-balanced, & the focaccia was warm, airy, & absolutely delicious.
The tortellini alla ricotta stood out as a highlight-delicate pasta filled with creamy ricotta & served in a beautifully crafted sauce. To finish, the tiramisu was the perfect ending: light, indulgent, & not overly sweet. The service was attentive & welcoming, adding to the overall experience.
This is truly a must-visit spot for anyone who appreciates authentic Italian cuisine done right.
A huge shout out to Mike, Asia & the whole staff & cooks.
