Cuisine de Manille, formerly known as Pearl of Manila, is an authentic Filipino restaurant that has been serving up traditional dishes since 2003 in Montreal.
Les avis sur Cuisine De Manille montrent une expérience majoritairement positive avec des plats authentiques et généreux comme le pancit, l'adobo et le sisig, accompagnés d'un cadre chaleureux et d'un service souvent apprécié et attentionné; le kamayan est souvent salué comme une expérience conviviale et partagée, et le choix des portions est cité comme satisfaisant par plusieurs. Des commentaires négatifs reviennent toutefois: certaines assiettes sont décrites comme grasses ou manquant d'assaisonnement ou d'acidité, les portions et les prix varient et certains estiment le rapport qualité-prix discutable, des erreurs dans les commandes ou des plats servis froids ou manquants dans des menus spéciaux, et des attentes non comblées sur certains éléments du menu, avec des remarques sur les communications à l'emporter ou lors d'événements. Malgré cela, l'ensemble des retours souligne des saveurs riches et une expérience culinaire mémorable, et de nombreux convives recommandent l'endroit pour découvrir la cuisine philippine à Montréal et revenir pour tester d'autres plats, en louant la fraîcheur, la qualité et le service.
Amazing Filipino food. Their lumpia & bangus was really good. The girl at the counter was friendly. The restaurant is clean & has a nice & simple aesthetic.
Ordered the custom specialty platter for 2 for delivery through Uber Eats. We were so shocked at the size of the platter when we arrived. I don't eat Filipino food often, so I do not have much to compare with. My favorites were the lumpia (egg rolls), calamari, & the garlic rice. Least favorite was the egg plant as I did not like the tomato salsa stuffing. The delivery took about 40 minutes which affected the meat. The lechon especially was cold by delivery which made it really tough to chew. The chicken was alright, but would've preferred chicken skewers instead (only pork skewers are an option). Overall it was enjoyable & is a good deal meal split between 2 people. I'll have to eat in next time so I can try the food hot & fresh.
We ordered three dishes. Overall, the food was decent, & the prices were reasonable for what we received. However, the service follows a takeaway/food court motif, so tipping is entirely up to your discretion. If you want fried rice, be aware there may be a price difference that isn't clearly communicated. The pork soup was too sour for our taste; adding water didn't help balance the flavor, as it seemed they added lemon juice before serving. The skewers were tasty, but the adobo was unremarkable, possibly because our expectations were too high.😓
I love Filipino food & this place pops off! The pancit, lumpia, lechon & pork BBQ sticks are all amazing! You will have to wait for the food to be ready but not too long. It's amazing & worth going to from Vermont!
I brought my Filipino friend for lunch at Cuisine de Manille. I ordered the Pansit Bihon with Shrimp, which was very delicious & I really appreciated how generous they were with the shrimps (there were at least 5-6 big ones). My friend had the Bagnet Kare Kare Meal, which she really enjoyed because the whole time she was eating, she kept telling me how it really the spot.
1 juin 2024
sur Google
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This is the best Filipino restaurant in Montreal! Authentic & just amazing! Service is great & food is just delicious 🤍 the manager Jay, he is just the best! He takes care of every client !! Keep it up guys!
