Cuisine De Manille propose une exploration authentique des traditions culinaires philippines en mettant l'accent sur des profils de saveurs classiques et des méthodes de préparation traditionnelles. Les convives découvrent des incontournables tels que l'adobo savoureux, le crispy pata et le pancit, chacun reflétant l'équilibre distinct entre le sucré, le salé et l'acide propre à cette région. Le menu privilégie des plats copieux à base de viande accompagnés de riz parfumé et de préparations végétales d'inspiration locale. Cet établissement priorise la représentation de la cuisine familiale insulaire par une maîtrise constante des assaisonnements et des techniques. Les visiteurs explorent une sélection de desserts et boissons aux accents tropicaux qui complètent l'expérience régionale. L'environnement favorise une immersion directe dans les saveurs asiatiques grâce à une présentation épurée de recettes ancestrales. Chaque plat souligne les herbes aromatiques et les pâtes fermentées qui définissent cette branche spécifique de la cuisine du Pacifique.
Cuisine De Manille est largement reconnu comme une destination de choix à Montréal pour sa cuisine philippine authentique et savoureuse, proposant un menu qui met en vedette des plats incontournables comme le halo-halo, le porc adobo et les plateaux de kamayan à partager. De nombreux convives apprécient la générosité des portions, le service chaleureux et amical, ainsi que l'atmosphère conviviale qui en fait une option privilégiée tant pour les habitués que pour ceux qui découvrent cette gastronomie. Bien que la grande majorité des clients louent la constance de la qualité et la passion culinaire de l'établissement, certains commentaires soulignent des variations dans la texture de certains plats, des préoccupations concernant l'excès de gras ou les prix, ainsi que des défis de communication lors d'événements spéciaux. Malgré ces quelques critiques, le restaurant est fréquemment plébiscité pour son excellent service de traiteur et sa capacité à offrir une expérience authentique et satisfaisante qui reflète l'essence même de la cuisine philippine traditionnelle.
Salut to one of the best Filipino restaurants in Montreal, if not one of the best in Canada!
My partner & I are from Toronto, & we stayed in Montreal for three nights. While searching for authentic Filipino food, we came across this place, & we're so glad we did!
From the moment we walked in, we were warmly welcomed by a lovely lady with a genuine smile who made us feel right at home. The hospitality was amazing, & the service was friendly & attentive throughout our visit.
We ordered the Chicken Inasal & Caldereta, & both dishes were absolutely delicious. Then we had the Halo-Halo for dessert, & it was just perfect.
The food, & the welcoming atmosphere truly made us feel like we were back home. This restaurant made our stay in Montreal even more memorable.
If you're looking for authentic Filipino food & a place that feels like home, I highly recommend this restaurant. We'll definitely be back the next time we're in Montreal!
We had a wonderfully pleasant period during our recent stay. The dishes served were quite delicious, & the general crowd was very polite. The staff was incredibly welcoming at every turn. Overall, it was a very nice experience that successfully delivered good quality alongside very fair pricing.
Cuisine de Manille is a fantastic spot if you're looking for flavorful & authentic Filipino food. The service was quick, efficient, & friendly, which made the experience even better. The restaurant itself is more casual with only a few tables available, & they do not take reservations, but it still feels welcoming & comfortable. The food was the highlight of the visit, everything we ordered was incredibly delicious, rich in flavor, & clearly made with care. The portion sizes are also very generous for the price you pay, making it excellent value overall. I would definitely go back to try even more dishes from their menu.
26 mai 2026
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Nothing innovative ,no elevated quality in the dishes - just simple,home cooking that any amateur can do in his kitchen. We (there's 2 of us) spent $57 taxes & tip included with 2 classic dishes,fried belly pork & a pork blood stew with rice & pickles. The belly pork has crispy skin but the meat part is mostly fat & the stew my companion brought it home as a left-over. There ,he did a much needed make-over by adding some vinegar to kill the metallic gameness from the blood & only then did it taste the authentic delicious dinuguan it should be in the first place. If they slash their prices by about 25% perhaps I think the place can attract more crowd & increase their staying probability now there are so many (& counting) competitions in the vicinity offering same ethnic cuisine.
We ordered food for delivery good for three person & tried the calamari, pork lechon, lumpia, fried chicken, & ensaladang talong.
Unfortunately, the calamari was very disappointing. It looked like leftovers-just a very small squid, poorly coated & not properly fried. We took one bite & had to throw it away. If this had been served while dining in, we would have returned it. It also did not match how it appeared on the menu.
The pork lechon was also unpleasant. The smell of the meat suggested it may have come from an uncastrated boar, which gave it a strong, off-putting odor.
The lumpia was acceptable, & my husband was able to eat it along with the fried chicken.
However, I personally did not enjoy the chicken due to its smell, which seemed like it may have been cooked in old oil.
The only dish I truly enjoyed was the ensaladang talong, along with the rice.
Overall, this experience was disappointing, especially considering the variety of dishes we ordered.
Food was extremely oily. But I am giving it a three stars because the cashier was nice.
Update: Yes, I am aware certain dishes are expected to be richer. We had the lumpia as a side, I don't think the excess oil was drained well enough. So we had some oil dripping.
• Cuisine de Manille (formerly Perle de Manille) is a Filipino restaurant in Montreal. ?
• It has been operating since 2003. ?
• Located at 5781 Avenue Victoria, Montréal, Quebec. ?
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Cuisine & Menu
• They serve authentic & traditional Filipino food, with influences from Spanish & Asian cuisine, reflecting the mix that characterizes much of Filipino culinary heritage. ?
• Some of the standout dishes:
• Lechon (whole spit-roasted pig) ?
• Sisig ?
• Beef Caldereta ?
• Pancit Bihon ?
• Halo-halo for dessert, among others. ?
• They have a flexible menu: many dishes are prepared fresh, & the menu can vary daily. ?
• There's also a Kamayan feast option: a communal-style platter served on banana leaves, encouraging eating with hands - a festive & shared dining experience. ?
• They offer catering / party trays for groups: different sizes (e.g. for ~15, 30, 50 people) are available. ?
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Atmosphere & Practical Info
• The restaurant is family-owned & has a warm, casual, welcoming vibe. ?
• Good for groups, families, casual meals. ?
• Hours are roughly 11:00 AM to 9:00 PM daily. ?
• They do takeout, delivery (e.g. via Uber Eats) & offer both dine-in & catering. ?
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Strengths & Things to Know
Strengths:
• Many people praise the food as authentic, flavorful, generous portions. ?
• Their halo-halo & desserts are often mentioned as especially good. ?
• The feast / platter style is popular for sharing. ?
Things to be aware of / criticisms:
• Some variability in consistency: a few reviews mention that certain dishes may not always meet expectations in terms of seasoning or texture. ?
• Wait times can vary, especially during peak hours. ?
• For some, prices feel a bit high relative to quantity, though many still consider it good value given the quality & authenticity. ?
Amazing food! Quick responses to inquiries. I inquired about having 7 dishes for my birthday. They were kind enough to answer & recommended portion sizes. Everyone loved everything but the chicken inasal, kare-kare, & pancit were the biggest hit! Portion sizes were more than what I expected.
I appreciate that they accomodated my order despite the restaurant being closed because they already have 2 events that day. They accomodated allergies as well. Amazing customer service! Would definitely order again.
AMAZING authentic Filipino food. I came there with my girlfriend & had the sisig, palabok, & halo-halo for dessert! AMAZING! I was actually born in the Philippines & had these dishes before, & eating here felt like home! Definitely recommend coming here!! We're also visiting from Massachusetts!! Definitely will be going back if we go back to Montreal!
