Caspienne centre son identité culinaire sur les saveurs fondamentales de la cuisine perse et iranienne, en mettant l'accent sur les viandes grillées au charbon de bois et les préparations de riz aromatique. La cuisine se spécialise dans les brochettes infusées au safran et les ragoûts mijotés qui soulignent les profils d'épices traditionnels, notamment le curcuma et le citron vert séché. Les convives découvrent un menu simple défini par des kebabs succulents servis avec du riz basmati léger et des accompagnements de légumes frais. L'espace physique se concentre sur la préparation des protéines grillées, garantissant que chaque plat maintient l'intégrité des techniques de cuisson régionales. Cet établissement constitue une destination privilégiée pour ceux qui recherchent des méthodes de grillades authentiques et des combinaisons d'ingrédients classiques. L'accent demeure sur la livraison de plats copieux et techniques.
Caspienne est largement reconnu pour sa cuisine perse authentique et savoureuse, les clients louant régulièrement la qualité des viandes grillées, du pain maison frais et la générosité des portions. L'atmosphère chaleureuse et l'hospitalité exceptionnelle offerte par le personnel et les propriétaires, reconnus pour leur attention et leur dévouement, sont fréquemment soulignées. Bien que le menu se concentre sur des plats traditionnels tels que les kébabs et les ragoûts, la fusion unique proposant des pizzas est également très appréciée. Malgré quelques commentaires isolés sur des assaisonnements ou une lenteur de service lors des périodes d'affluence, la grande majorité des expériences sont positives, faisant de ce restaurant un joyau de quartier hautement recommandé pour les familles comme pour les occasions spéciales.
This place is a must-visit for koobideh & chenjeh kebab lovers! The meat was juicy, flavorful & tender. The ambience is warm, inviting. A great vibes all around. Highly recommend!
Un vrai bijou culinaire ! Le tchandjeh & le koobideh étaient savoureux & tendres, avec un tahdig croustillant à souhait. Si vous voulez découvrir les vraies saveurs de l'Iran, je vous recommande vivement Caspienne !
We had a wonderful experience at Caspienne.The koobideh & Fesenjun were absolutely delicious.The atmosphere was warm & welcoming, & the service was outstanding. Thank you for making my friend's birthday a memorable night.
27 avr. 2025
sur Google
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I went to this restaurant today & really enjoyed it. The atmosphere was beautiful, the music was nice, & the service was excellent. They served a small hummus with homemade bread as a starter. We ordered koobideh as the main dish & Mirza Ghasemi as an appetizer, & both were very delicious & generous in portion. Salad, tea, & sweets were also served with the meal, & everything was fresh & tasty. I was surprised that there weren't many customers & hope they can attract more in the future.
We recently dined at Caspienne, a Persian restaurant, & had an enjoyable experience overall. The presentation of the food was excellent & truly inviting. We started with "Bademjoon Mirza," which was flavorful & tasty. "Zereshk Polo" was also very good. "Kobideh" came in a generous portion & tasted good, but we noticed it had been brushed with a red sauce. While this added a unique flavor, it wasn't the authentic koobideh we were hoping for. soup, which was included with the meal, was excellent-it reminded me of my grandmother's soup, full of comforting, familiar flavors. For appetizers, they served some bread with a flavorful dip, & at the end of the meal, we were delighted by freshly brewed tea & baklava, which added a nice finishing touch. We did notice that they don't serve all the dishes for a table at the same time, so you may wait a bit for everyone to have their food. Overall, the experience was good, & if you're looking for Persian food in the South Shore, Caspienne, is a good choice.
The staff at this restaurant were incredibly hospitable & friendly, offering us a variety of extras with our order. I tried the koobideh, chenjeh, & pizza. As an Iranian, I found the food to be fairly normal. The koobideh had a generous amount of meat, but it could have been grilled more thoroughly on the BBQ; the inside was slightly undercooked. The chenjeh wasn't particularly memorable, but the pizza was quite good, resembling the style of Iranian pizzas, which I enjoyed. I would recommend focusing on improving the koobideh, as many customers visit Iranian restaurants specifically for this dish. With a bit more attention to grilling & seasoning, it could become a standout item on the menu.
Tried it once for delivery & another time dined in. We tried Koobideh, Joojeh & pizza. The food is very average, the owner was very polite but the resto was at full capacity & they were lacking servers. The space simply is not enough for the full capacity & the noise level was high. Although its in southshore & more convenient to go but its not comparable to existing options in downtown. There is alot to improve.
Highly recommend this Cosy Persian restaurant! We tried kebab koobideh,it was really jucy, tasty & delicious. A cup of hot tea with delicious baklava completed this great experience
J'ai commandé une assiette kebab Koobideh & c'était succulent! L' accueil & le service étaient remarquables. Je me sens invité à un souper chez un ami. Une très belle ambiance. Le resto est facile d' accès (juste à côté de l' autoroute 15), & plein de stationnement.
We've ordered Koobideh & Chenjeh with Caspienne salade. It was really delicious, especially the salad was amazing. Very friendly staff & the service was great. Definitely recommend it.
