Caro Resto
FERMÉOuvre aujourd'hui à 6:00 (am)
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Commodités, services et plus
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Commodités, services et plus
Avis pour Caro Resto
Les avis mentionnent souvent
Afficher toutbreakfast(43) recommend(20) chef(17) cdi(16) egg(15) brunch(14) dejeuner(13) quality(12) highly recommend(11) fresh(11) plantain(10) benedict(9)Great hospitality & service from the staff & owner in a relaxed atmosphere. I really enjoyed the unique twist on traditional breakfast fair; eggs benedict on plantains with fried pork was delicious. Looking forward to coming back & trying out the rest of the menu.
First time trying a plantain based griot eggs benedict! The chef was very sweet & super passionate about her food, also makes a crazy pepper sauce 🔥
The atmosphere was great, the service was excellent, & the portions were quite large. However, the Eggs Benedict I had wasn't as good as other places. The yolk was fully cooked, & I felt the mushrooms & other ingredients could have been chopped more finely
Good food at good prices. Staff is very attentive & the food is tasty, you have to try the Philly CheeseSteak eggs Benedict, so yummy
Came here for my birthday after seeing so many good reviews. We got la belle Caro benedict & it was super delicious, haven't had a breakfast so good in such a long time.
Amazing menu & great service!
The eggs Benedictines are fantastic, the composition of every breakfast plate is very apetizing. I will need to come back many times to try the delicious variety of breakfasts served here.
This is the best egg Benedict that is served in West Island. The protein selection like roasted pork belly, salmon & smoked meat , together with the house sauce, is making the experience unforgettable.
I ordered a take out la belle Caro Benedict & I must say it was a sublime experience, bursting with exquisite flavors that delighted the palate. The owner Caro is a sweetheart & the staff are super kind 💕
Food is excellent. Quatities are fairly large. The Eggs Benedict Carole is just to die for. We will definitely return often!
My wife & I were looking for a good place to brunch since the downfall of oeufrier's quality. We found this place nearby with great reviews. We were not disappointed. I ordered the cheddar bacon crepes with a smoothie & my wife ordered the Benedictine bs eggs with extra plantains & a banana strawberry carribean smoothie (made with carnation). It was outstanding. My wife being from the Caribbean herself really enjoyed the seasoning in her eggs & the plantains were fresh & delicious. Usually when we order plantains in restaurants, they're dry & flavorless. This was not the case.
Only little downside, as a person who does not like eggs, I always struggle finding something salty that are not eggs or just a bagel. As much as my cheddar bacon crepe was delicious & will definitely order again, I wish they had more options. But I'm not taking points away because I'm the picky one.
The restaurant was fairly empty on a sunday at 11 am. With the quality of the food, I really hope this restaurant stays in business.
Service was great! Different servers passed by multiple times to check on our food & to refill our water & coffee. One particular waiter was friendly & joked around with our kids.
The food was fantastic! I've been to multiple popular breakfast restaurants in the west island where some places are either good but too expensive, or the price is reasonable but food is just mediocre.
Among the ones we've tried in the West Island, CDI is the best one so far. The potatoes were a delight, it's crispy on the outside & tender on the inside. The eggs benedict was cooked perfectly. The salad & fruits on the side of the plate were good & fresh. In terms of price, quantity & quality, it hit all the marks.
(I forgot to take pictures this time, but will be going back for sure.)
Update: I went back & ordered La Belle Caro & it was so delicious!